EDITORIAL
Published on 10 Nov 2022
Editorial: Genomics and metagenomics approaches for food value chain quality, safety, and product development
doi 10.3389/fmicb.2022.1056796
- 1,211 views
- 1 citation
- Frontiers in Microbiology
- Food Microbiology
- Research Topics
- Genomics and metagenomics approaches for food value chain quality, safety, and product development
Genomics and metagenomics approaches for food value chain quality, safety, and product development
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Articles
REVIEW
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Contribution of omics to biopreservation: Toward food microbiome engineering
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- 19 citations
REVIEW
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doi 10.3389/fmicb.2022.889788
- 4,791 views
- 21 citations
ORIGINAL RESEARCH
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Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species
doi 10.3389/fmicb.2022.914036
- 2,619 views
- 13 citations
ORIGINAL RESEARCH
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Genomic Characterization of Cronobacter spp. and Salmonella spp. Strains Isolated From Powdered Infant Formula in Chile
doi 10.3389/fmicb.2022.884721
- 3,696 views
- 13 citations
ORIGINAL RESEARCH
Published on 27 May 2022
Similar Carcass Surface Microbiota Observed Following Primary Processing of Different Pig Batches
doi 10.3389/fmicb.2022.849883
- 3,029 views
- 9 citations
ORIGINAL RESEARCH
Published on 11 Apr 2022
The Microbial Quality of Commercial Chopped Romaine Lettuce Before and After the “Use By” Date
doi 10.3389/fmicb.2022.850720
- 2,734 views
- 7 citations
ORIGINAL RESEARCH
Published on 28 Mar 2022
Unraveling the Genotypic and Phenotypic Diversity of the Psychrophilic Clostridium estertheticum Complex, a Meat Spoilage Agent
doi 10.3389/fmicb.2022.856810
- 1,979 views
- 5 citations
ORIGINAL RESEARCH
Published on 04 Feb 2022
Comparative Genome Analysis of Three Komagataeibacter Strains Used for Practical Production of Nata-de-Coco
doi 10.3389/fmicb.2021.798010
- 3,038 views
- 4 citations
ORIGINAL RESEARCH
Published on 05 Nov 2021
Towards Real-Time and Affordable Strain-Level Metagenomics-Based Foodborne Outbreak Investigations Using Oxford Nanopore Sequencing Technologies
doi 10.3389/fmicb.2021.738284
- 5,296 views
- 24 citations
ORIGINAL RESEARCH
Published on 02 Nov 2021
Whole Genome Sequencing Provides an Added Value to the Investigation of Staphylococcal Food Poisoning Outbreaks
doi 10.3389/fmicb.2021.750278
- 2,694 views
- 10 citations
Published in
Frontiers in Microbiology
- Food Microbiology
Impact
- 43kTopic views
- 30kArticle views
- 11kArticle downloads