Postharvest Diseases of Fruit and Vegetable: Methods and Mechanisms of Action

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Articles

ORIGINAL RESEARCH

Published on 12 May 2022

Time Is of the Essence—Early Activation of the Mevalonate Pathway in Apple Challenged With Gray Mold Correlates With Reduced Susceptibility During Postharvest Storage

Matthias Naets
Wendy Van Hemelrijck
Willem Gruyters
Pieter Verboven
Bart Nicolaï
Wannes Keulemans
Barbara De Coninck
Annemie H. Geeraerd

doi 10.3389/fmicb.2022.797234

2,102 views
6 citations

EDITORIAL

Published on 13 Apr 2022

Editorial: Post-harvest Diseases of Fruit and Vegetable: Methods and Mechanisms of Action

Khamis Youssef
Antonio Ippolito
Sergio Ruffo Roberto

doi 10.3389/fmicb.2022.900060

3,898 views
4 citations

ORIGINAL RESEARCH

Published on 03 Mar 2022

Endophytic Bacterium Serratia plymuthica From Chinese Leek Suppressed Apple Ring Rot on Postharvest Apple Fruit

Meng Sun
Junping Liu
Jinghui Li
Yonghong Huang

doi 10.3389/fmicb.2021.802887

1,927 views
19 citations

ORIGINAL RESEARCH

Published on 02 Mar 2022

Chitosan Treatment Promotes Wound Healing of Apple by Eliciting Phenylpropanoid Pathway and Enzymatic Browning of Wounds

Sabina Ackah
Sulin Xue
Richard Osei
Francis Kweku-Amagloh
Yuanyuan Zong
Dov Prusky
Yang Bi

doi 10.3389/fmicb.2022.828914

2,860 views
22 citations

ORIGINAL RESEARCH

Published on 07 Feb 2022

Efficacy of Dimethyl Trisulfide on the Suppression of Ring Rot Disease Caused by Botryosphaeria dothidea and Induction of Defense-Related Genes on Apple Fruits

Meng Sun
Yanxin Duan
Jun Ping Liu
Jing Fu
Yonghong Huang

doi 10.3389/fmicb.2022.796167

1,784 views
13 citations

ORIGINAL RESEARCH

Published on 04 Jan 2022

Isolation and Characterization of Bacillus velezensis Strain P2-1 for Biocontrol of Apple Postharvest Decay Caused by Botryosphaeria dothidea

Hongbo Yuan
Bingke Shi
Li Wang
Tianxiang Huang
Zengqiang Zhou
Hui Hou
Hongtao Tu

doi 10.3389/fmicb.2021.808938

3,524 views
30 citations

ORIGINAL RESEARCH

Published on 01 Sep 2021

Sodium Hydrosulfide Induces Resistance Against Penicillium expansum in Apples by Regulating Hydrogen Peroxide and Nitric Oxide Activation of Phenylpropanoid Metabolism

Huiwen Deng
Bin Wang
Yongxiang Liu
Li Ma
Yuanyuan Zong
Dov Prusky
Yang Bi

doi 10.3389/fmicb.2021.720372

2,146 views
9 citations

ORIGINAL RESEARCH

Published on 27 Aug 2021

Dynamic Microbiome Changes Reveal the Effect of 1-Methylcyclopropene Treatment on Reducing Post-harvest Fruit Decay in “Doyenne du Comice” Pear

Yang Zhang
Congcong Gao
Md. Mahidul Islam Masum
Yudou Cheng
Chuangqi Wei
Yeqing Guan
Junfeng Guan

doi 10.3389/fmicb.2021.729014

3,234 views
20 citations

ORIGINAL RESEARCH

Published on 20 Aug 2021

Characteristics of Isolates of Pseudomonas aeruginosa and Serratia marcescens Associated With Post-harvest Fuzi (Aconitum carmichaelii) Rot and Their Novel Loop-Mediated Isothermal Amplification Detection Methods

Meng Fu
Xin Zhang
Bei Chen
Mingzhu Li
Guoyan Zhang
Langjun Cui

doi 10.3389/fmicb.2021.705329

2,590 views
10 citations

ORIGINAL RESEARCH

Published on 05 Aug 2021

Functional and Genomic Analysis of Rouxiella badensis SER3 as a Novel Biocontrol Agent of Fungal Pathogens

Luzmaria R. Morales-Cedeño
Sergio de los Santos-Villalobos
Gustavo Santoyo

doi 10.3389/fmicb.2021.709855

3,093 views
16 citations

REVIEW

Published on 30 Jul 2021

A Comprehensive Review on the Impact of Edible Coatings, Essential Oils, and Their Nano Formulations on Postharvest Decay Anthracnose of Avocados, Mangoes, and Papayas

Dharini Sivakumar
Nurdan Tuna Gunes
Gianfranco Romanazzi

doi 10.3389/fmicb.2021.711092

6,845 views
21 citations

ORIGINAL RESEARCH

Published on 22 Jul 2021

Pichia anomala Induced With Chitosan Triggers Defense Response of Table Grapes Against Post-harvest Blue Mold Disease

Esa Abiso Godana
Qiya Yang
Lina Zhao
Xiaoyun Zhang
Jizhan Liu
Hongyin Zhang

doi 10.3389/fmicb.2021.704519

2,017 views
17 citations

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Food Microbiology
Microbiotechnology

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Frontiers in Bioengineering and Biotechnology
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Frontiers in Environmental Science
- MicrobiotechnologyOffline
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Articles

Time Is of the Essence—Early Activation of the Mevalonate Pathway in Apple Challenged With Gray Mold Correlates With Reduced Susceptibility During Postharvest Storage

Editorial: Post-harvest Diseases of Fruit and Vegetable: Methods and Mechanisms of Action

Endophytic Bacterium Serratia plymuthica From Chinese Leek Suppressed Apple Ring Rot on Postharvest Apple Fruit

Chitosan Treatment Promotes Wound Healing of Apple by Eliciting Phenylpropanoid Pathway and Enzymatic Browning of Wounds

Efficacy of Dimethyl Trisulfide on the Suppression of Ring Rot Disease Caused by Botryosphaeria dothidea and Induction of Defense-Related Genes on Apple Fruits

Isolation and Characterization of Bacillus velezensis Strain P2-1 for Biocontrol of Apple Postharvest Decay Caused by Botryosphaeria dothidea

Sodium Hydrosulfide Induces Resistance Against Penicillium expansum in Apples by Regulating Hydrogen Peroxide and Nitric Oxide Activation of Phenylpropanoid Metabolism

Dynamic Microbiome Changes Reveal the Effect of 1-Methylcyclopropene Treatment on Reducing Post-harvest Fruit Decay in “Doyenne du Comice” Pear

Characteristics of Isolates of Pseudomonas aeruginosa and Serratia marcescens Associated With Post-harvest Fuzi (Aconitum carmichaelii) Rot and Their Novel Loop-Mediated Isothermal Amplification Detection Methods

Functional and Genomic Analysis of Rouxiella badensis SER3 as a Novel Biocontrol Agent of Fungal Pathogens

A Comprehensive Review on the Impact of Edible Coatings, Essential Oils, and Their Nano Formulations on Postharvest Decay Anthracnose of Avocados, Mangoes, and Papayas

Pichia anomala Induced With Chitosan Triggers Defense Response of Table Grapes Against Post-harvest Blue Mold Disease

Frontiers in Microbiology

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