EDITORIAL
Published on 25 Feb 2022
Editorial: Understanding the Interplay Between Diet, Feed Ingredients and Gut Microbiota for Sustainable Aquaculture
doi 10.3389/fmars.2022.853548
- 1,141 views
- 1 citation
- Frontiers in Marine Science
- Marine Fisheries, Aquaculture and Living Resources
- Research Topics
- Understanding the Interplay Between Diet, Feed Ingredients and Gut Microbiota for Sustainable Aquaculture
Understanding the Interplay Between Diet, Feed Ingredients and Gut Microbiota for Sustainable Aquaculture
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Articles
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A Temporally Dynamic Gut Microbiome in Atlantic Salmon During Freshwater Recirculating Aquaculture System (RAS) Production and Post-seawater Transfer
doi 10.3389/fmars.2021.711797
- 6,526 views
- 28 citations
ORIGINAL RESEARCH
Published on 01 Jul 2021
Reshaping of Gut Microbiota in Gilthead Sea Bream Fed Microbial and Processed Animal Proteins as the Main Dietary Protein Source
doi 10.3389/fmars.2021.705041
- 3,576 views
- 20 citations
ORIGINAL RESEARCH
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Dose-Dependent Effects of Histamine on Growth, Immunity and Intestinal Health in Juvenile Grouper (Epinephelus coioides)
doi 10.3389/fmars.2021.685720
- 2,127 views
- 15 citations
ORIGINAL RESEARCH
Published on 31 May 2021
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doi 10.3389/fmars.2021.664701
- 3,433 views
- 22 citations
ORIGINAL RESEARCH
Published on 20 May 2021
Dietary Lipid Effects on Gut Microbiota of First Feeding Atlantic Salmon (Salmo salar L.)
doi 10.3389/fmars.2021.665576
- 2,914 views
- 8 citations
ORIGINAL RESEARCH
Published on 13 May 2021
Impacts of the Marine Hatchery Built Environment, Water and Feed on Mucosal Microbiome Colonization Across Ontogeny in Yellowtail Kingfish, Seriola lalandi
doi 10.3389/fmars.2021.676731
- 3,211 views
- 17 citations
ORIGINAL RESEARCH
Published on 12 Apr 2021
The Effects of Nisin-Producing Lactococcus lactis Strain Used as Probiotic on Gilthead Sea Bream (Sparus aurata) Growth, Gut Microbiota, and Transcriptional Response
doi 10.3389/fmars.2021.659519
- 5,477 views
- 30 citations
Published in
Frontiers in Marine Science
- Marine Fisheries, Aquaculture and Living Resources
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