About this Research Topic
Around 70 million metric tons of chicken eggs are produced annually for human consumption worldwide. About 30% of shell eggs (21 million metric tons) are diverted to breaker processing plants that generate high quantities of eggshell (ES) and eggshell membrane (ESM) waste (~2 million metric tons). This industrial by-product is still disposed of in landfills without any pretreatment and the costs associated with disposal of egg waste will climb with landfill tax inflation. Together, ES and ESM contain around 1000 proteins with vast functionalities and are considered promising biomaterials. ES and ESM have already been used for various physical, chemical, biological, and medical applications. However, they are still an under-exploited biomaterial. The goal of this Research Topic is to create valuable technological applications using the byproducts of the egg industry.
This Research Topic welcomes Original Research, Review articles, Short Reports, Case Studies, and Methodologies on fundamental studies as a guide to novel or superior ES and ESM based biomaterial design/engineering, and on the topics of biotechnological and bioengineering applications of ES and ESM byproducts for biomedical, chemical, and physical technologies (as broken down in detail below).
· Biomedical technologies: Guided Tissue Regeneration (GTR), anti-inflammatory, antimicrobial, and antioxidant application along with cosmetics and food supplements.
· Chemical technologies: Adsorption, bioremediation, chemical processing support, catalysis, and construction.
· Physical technologies: Biosensors, Electrochemical cells, nano-texturing, and 3D technologies.
Keywords: Egg, Eggshell, Eggshell Membrane, Biomaterial, Bioengineering
Important Note: All contributions to this Research Topic must be within the scope of the section and journal to which they are submitted, as defined in their mission statements. Frontiers reserves the right to guide an out-of-scope manuscript to a more suitable section or journal at any stage of peer review.