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Original Research

Published on 31 Oct 2022

Vegan milk and egg alternatives commercialized in Brazil: A study of the nutritional composition and main ingredients

in Public Health and Nutrition

  • Bernardo RomĂŁo
  • Raquel Braz Assunção Botelho
  • Eduardo Yoshio Nakano
  • VinĂ­cius Ruela Pereira Borges
  • Maria Eduarda Machado de Holanda
  • AntĂłnio Raposo
  • Heesup Han
  • Miseldra Gil-MarĂ­n
  • Antonio Ariza-Montes
  • Renata Puppin Zandonadi
Vegan milk and egg alternatives commercialized in Brazil: A study of the nutritional composition and main ingredients
Frontiers in Public Health
doi 10.3389/fpubh.2022.964734
  • 4,579 views
  • 4 citations