Frontiers in Public Health | Public Health and Nutrition

Original Research

Published on 20 Feb 2025

Using system dynamics mapping to explore synergy in an equity-focused obesity prevention framework

in Public Health and Nutrition

Irene E. Headen
Tiffany M. Eaton
Shiriki K. Kumanyika

Frontiers in Public Health

doi 10.3389/fpubh.2025.1525224

225 views

Original Research

Accepted on 19 Feb 2025

The Association Between Unintended Pregnancy and Maternal Mental Health in Rural China

in Public Health and Nutrition

Nan Wang
Yunjie Liu
Jingchun Nie
Jie Yang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1498473

Original Research

Published on 19 Feb 2025

Kitchen garden, dietary diversity, and women’s health in rural eastern India: a mixed method study

in Public Health and Nutrition

Shrobana Hazra
Swayam Pragyan Parida
Prajna Paramita Giri
Binod Kumar Behera

Frontiers in Public Health

doi 10.3389/fpubh.2025.1465169

140 views

Original Research

Accepted on 18 Feb 2025

The Effect of the Social and Interpersonal-based Intervention on Calcium Consumption among Pregnant Women

in Public Health and Nutrition

Neda Heidari
Masoomerh Amiri
Fatemeh Rajati
Behzad Mahaki
Mojgan Rajati

Frontiers in Public Health

doi 10.3389/fpubh.2025.1496028

Original Research

Accepted on 17 Feb 2025

Development and Validation of Nutrition Assessment Questionnaire Based on Social and Behavior Change Model for Adolescents in Ethiopia

in Public Health and Nutrition

Fantahun Ayenew Mekonnen
Gashaw Biks
Telake Azale
Netsanet Worku Mengistu

Frontiers in Public Health

doi 10.3389/fpubh.2025.1474815

Original Research

Accepted on 17 Feb 2025

Burden, Trends, and Predictions of Low Physical Activity-Related Diseases in China: Analysis from the Global Burden of Disease Study, 1990-2021, with Projections to 2035

in Public Health and Nutrition

Chuan Zhang
Quanzhen Chen
Fuqiang Yin
Lanyan Qin
Shuna Zhang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1461554

Brief Research Report

Published on 17 Feb 2025

Assessing the nutrition knowledge, beliefs, and behaviors of food pantry managers: implications for healthier food environments

in Public Health and Nutrition

Sofia O. Sanchez
Katie Funderburk
Erin Reznicek
Robert R. Bubb
Andrew D. Frugé
Adrienne Duke-Marks
J. Benjamin Hinnant
Sondra M. Parmer

Frontiers in Public Health

doi 10.3389/fpubh.2025.1544413

134 views

Original Research

Published on 14 Feb 2025

The association between the lifestyle risk score and metabolically healthy and unhealthy obesity phenotype in Iranian women with overweight and obesity: a cross-sectional study

in Public Health and Nutrition

Sara Ebrahimi
Farideh Shiraseb
Maryam Ladaninezhad
Azimeh Izadi
Negin Navaei
Khadijeh Mirzaei

Frontiers in Public Health

doi 10.3389/fpubh.2025.1490937

291 views

Original Research

Published on 13 Feb 2025

Dual impact of information technology and dining environment: the potential mechanisms of takeout services on college student health

in Public Health and Nutrition

Qi Yang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1476624

160 views

Original Research

Published on 12 Feb 2025

Contextual determinates of under-five malnutrition in mining communities: a critical review of nutrition interventions for optimal impact

in Public Health and Nutrition

Herbert Tato Nyirenda
David Mulenga
Hilda Nyambe-Silavwe

Frontiers in Public Health

doi 10.3389/fpubh.2025.1482200

149 views

Original Research

Published on 12 Feb 2025

Prevalence and associated factors of adult overweight and obesity in Southwestern China

in Public Health and Nutrition

Xiao-Qiang Zhang
Hua-An Du
Chuan Huang
Jian-Xiong Liu
Yong-Mei Hu
Ya Liu
Xiao-Bo Huang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1507467

113 views

Editorial

Published on 10 Feb 2025

Editorial: Diet and training strategies to optimize health parameters

in Public Health and Nutrition

Javier Benítez-Porres
Mora Murri

Frontiers in Public Health

doi 10.3389/fpubh.2025.1556859

386 views

Systematic Review

Published on 07 Feb 2025

Vitamin B12, folate, and homocysteine levels in children and adolescents with obesity: a systematic review and meta-analysis

in Public Health and Nutrition

Juan R. Ulloque-Badaracco
Esteban A. Alarcon-Braga
Enrique A. Hernandez-Bustamante
Beatrix M. Von-Koeller-Jones
Miguel Huayta-Cortez
Esduardo Saavedra-Custodio
Percy Herrera-Añazco
Vicente A. Benites-Zapata

Frontiers in Public Health

doi 10.3389/fpubh.2025.1481002

297 views

Original Research

Published on 06 Feb 2025

High prevalence of overweight/obesity and central obesity among women in a rural district of Nepal in 2012–2013: a population-based study

in Public Health and Nutrition

Chandra Yogal
Astrid Kamilla Stunes
Sunila Shakya
Biraj Karmarcharya
Rajendra Koju
Mats P. Mosti
Miriam K. Gustafsson
Bjørn Olav Åsvold
Berit Schei
Unni Syversen

Frontiers in Public Health

doi 10.3389/fpubh.2025.1455940

363 views

Original Research

Published on 05 Feb 2025

Facilitators and barriers to reach and enrollment into a medically tailored meals program within a section 1115 Medicaid pilot: clinic staff perspectives

in Public Health and Nutrition

Sara C. Folta
Jessica Burch
Matthew Alcusky
Arlene S. Ash
Kurt Hager
Jean Terranova
Fang Fang Zhang
Oyedolapo Anyanwu
Zhongyu Li
Dariush Mozaffarian

Frontiers in Public Health

doi 10.3389/fpubh.2025.1526564

687 views

Original Research

Published on 05 Feb 2025

Exploring body mass index and gender-based self-esteem differences in Saudi Arabia

in Public Health and Nutrition

Maaidah Algamdi

Frontiers in Public Health

doi 10.3389/fpubh.2024.1495973

348 views

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Articles

Using system dynamics mapping to explore synergy in an equity-focused obesity prevention framework

The Association Between Unintended Pregnancy and Maternal Mental Health in Rural China

Kitchen garden, dietary diversity, and women’s health in rural eastern India: a mixed method study

The Effect of the Social and Interpersonal-based Intervention on Calcium Consumption among Pregnant Women

Development and Validation of Nutrition Assessment Questionnaire Based on Social and Behavior Change Model for Adolescents in Ethiopia

Burden, Trends, and Predictions of Low Physical Activity-Related Diseases in China: Analysis from the Global Burden of Disease Study, 1990-2021, with Projections to 2035

Assessing the nutrition knowledge, beliefs, and behaviors of food pantry managers: implications for healthier food environments

The association between the lifestyle risk score and metabolically healthy and unhealthy obesity phenotype in Iranian women with overweight and obesity: a cross-sectional study

Dual impact of information technology and dining environment: the potential mechanisms of takeout services on college student health

Contextual determinates of under-five malnutrition in mining communities: a critical review of nutrition interventions for optimal impact

Prevalence and associated factors of adult overweight and obesity in Southwestern China

Editorial: Diet and training strategies to optimize health parameters

Vitamin B12, folate, and homocysteine levels in children and adolescents with obesity: a systematic review and meta-analysis

High prevalence of overweight/obesity and central obesity among women in a rural district of Nepal in 2012–2013: a population-based study

Facilitators and barriers to reach and enrollment into a medically tailored meals program within a section 1115 Medicaid pilot: clinic staff perspectives

Exploring body mass index and gender-based self-esteem differences in Saudi Arabia