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ORIGINAL RESEARCH article
Front. Plant Sci.
Sec. Functional and Applied Plant Genomics
Volume 15 - 2024 |
doi: 10.3389/fpls.2024.1515944
This article is part of the Research Topic Multi-Omics, Genetic Evolution and Crop Domestication View all 14 articles
Integrated transcriptomic, proteomic and metabolomic analyses revealing the roles of amino acid and sucrose metabolism in augmenting drought tolerance in Agropyron mongolicum
Provisionally accepted- 1 Peking University, Beijing, China
- 2 Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, Beijing, China
- 3 College of Grassland Science, Qingdao Agriculture University, Qingdao, Shandong Province, China
- 4 College of Agriculture, Henan University of Science and Technology, Luoyang, Henan Province, China
Drought, a major consequence of climate change, initiates molecular interactions among genes, proteins, and metabolites. Agropyron mongolicum a high-quality perennial grass species, exhibits robust drought resistance. However, the molecular mechanism underlying this resistance remaining largely unexplored. In this study, we performed an integrated analysis of the transcriptome, proteome, and metabolome of A. mongolicum under optimal and drought stress conditions. This combined analysis highlighted the pivotal role of transporters in responding to drought stress. Moreover, metabolite profiling indicated that arginine and proline metabolism, as well as the pentose phosphate pathway, are significantly involved in the drought response of A. mongolicum. Additionally, the integrated analysis suggested that proline metabolism and the pentose phosphate pathway are key elements of the drought resistance strategy in A. mongolicum plants. In summary, our research elucidates the drought adaptation mechanisms of A. mongolicum and identifies potential candidate genes for further study.
Keywords: Agropyron mongolicum, Drought stress, Proteomics, Transcriptomics, Metabolomics
Received: 23 Oct 2024; Accepted: 18 Nov 2024.
Copyright: © 2024 Tang, M, Han, Fan, yi, Lin and Wang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Jun Tang, Peking University, Beijing, China
Xuemin Wang, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, 100193, Beijing, China
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