Original Research

Published on 15 Oct 2024

Global burden of anemia and cause among children under five years 1990–2019: findings from the global burden of disease study 2019

in Nutritional Epidemiology

Yujuan Liu
Weifang Ren
Shuying Wang
Minmin Xiang
Shunxian Zhang
Feng Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1474664

2,607 views

Policy and Practice Reviews

Published on 15 Oct 2024

Global protein sustainability and the United Nations, through to the 2030 agenda

in Nutrition and Sustainable Diets

Barbara Burlingame
Ana Moltedo
Carlo Cafiero

Frontiers in Nutrition

doi 10.3389/fnut.2024.1383898

946 views

Original Research

Published on 15 Oct 2024

Prevalence of potential risk of eating disorders among young, unprofessional European athletes: results of the ERASMUS+ project SCAED

in Nutrition, Psychology and Brain Health

Gordana Kenđel Jovanović
Tatjana Čulina

Frontiers in Nutrition

doi 10.3389/fnut.2024.1398464

923 views

Original Research

Published on 15 Oct 2024

Using genetic variations to reveal the complex relationships between vegetarianism and well-being, depressive symptoms and neuroticism

in Nutrition, Psychology and Brain Health

Ke Chen
Yuan Wen
Zhendi Shu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1389000

1,180 views

Original Research

Published on 15 Oct 2024

Exploring the association between dietary vitamin A and coronary artery disease risk in men and women: findings from a US population study

in Clinical Nutrition

Zhijian Wu
Weichang Yang
Haiyang Fang
Yi Chen
Yanqing Wu
Ren Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1418159

1,107 views

Original Research

Published on 15 Oct 2024

Mapping the evolution and impact of ketogenic diet research on diabetes management: a comprehensive bibliometric analysis from 2005 to 2024

in Nutrition and Metabolism

Zonghuai Li
Anxia Li
Pingping Liu
Bo Zhang
Yuanyuan Yan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1485642

1,470 views

Original Research

Published on 14 Oct 2024

Identifying atheroprotective fruits and vegetables by Mendelian Randomization analysis

in Nutritional Epidemiology

Shenji Yang
Zhikang Cao
Huidong Liu
Zhipeng Li
Shaoping Nie
Mingyong Xie

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426763

1,156 views

Original Research

Published on 14 Oct 2024

Associations between nine dietary minerals intake and all-cause mortality in individuals with atherosclerotic cardiovascular disease

in Clinical Nutrition

Chenglin Duan
Meng Lv
Xintian Shou
Zizhen Chen
Yujie Luan
Yuanhui Hu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1447167

997 views

Original Research

Published on 14 Oct 2024

Associations of sarcopenia, obesity, and metabolic health with the risk of urinary incontinence in U.S. adult women: a population-based cross-sectional study

in Nutritional Epidemiology

Fei-Xue Shao
Wei-Jia Luo
Li-Qun Lou
Sheng Wan
Shi-Feng Zhao
Tian-Fan Zhou
Chen-Chen Zhou
Ying-Ying Yang
Gui-Zhu Wu
Xiao-Lin Hua

Frontiers in Nutrition

doi 10.3389/fnut.2024.1459641

1,791 views

Original Research

Published on 14 Oct 2024

Free and bound phenolic profiles and antioxidant ability of eleven marine macroalgae from the South China Sea

in Food Chemistry

Ziting Peng
Yujiao Wu
Qiongyao Fu
Juan Xiao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1459757

943 views

Original Research

Published on 14 Oct 2024

Study on risk factor analysis and model prediction of hyperuricemia in different populations

in Nutritional Epidemiology

Kaifei Hou
Zhongqi Shi
Xueli Ge
Xinyu Song
Congying Yu
Zhenguo Su
Shaoping Wang
Jiayu Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1417209

745 views

Original Research

Published on 14 Oct 2024

A Mendelian randomization analysis of inflammatory skin disease risk due to mineral deficiencies

in Nutritional Epidemiology

Ronghui Wu
Hao Tian
Tianqi Zhao
Yangyang Tian
Xianhua Jin
Mingji Zhu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1404117

1,588 views

Original Research

Published on 14 Oct 2024

Subcutaneous adipose tissue measured by computed tomography could be an independent predictor for early outcomes of patients with severe COVID-19

in Clinical Nutrition

Weijian Zhou
Wenqi Shen
Jiajing Ni
Kaiwei Xu
Liu Xu
Chunqu Chen
Ruoyu Wu
Guotian Hu
Jianhua Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1432251

950 views

Original Research

Published on 14 Oct 2024

Nutritional composition analysis in food images: an innovative Swin Transformer approach

in Nutrition and Food Science Technology

Hui Wang
Haixia Tian
Ronghui Ju
Liyan Ma
Ling Yang
Jingyao Chen
Feng Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1454466

1,446 views

Systematic Review

Published on 11 Oct 2024

Dietary strategies and nutritional supplements in the management of heart failure: a systematic review

in Clinical Nutrition

Xinyi Yu
Qilan Chen
Inmaculada Xu Lou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1428010

1,552 views

Systematic Review

Published on 11 Oct 2024

Modeling and empirical evidence of the impact of implementation of sugar sweetened-beverages tax to reduce non-communicable diseases prevalence: a systematic review

in Food Policy and Economics

Safira Firdaus
Nuri Andarwulan
Purwiyatno Hariyadi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1448300

1,556 views

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Articles

Global burden of anemia and cause among children under five years 1990–2019: findings from the global burden of disease study 2019

Global protein sustainability and the United Nations, through to the 2030 agenda

Prevalence of potential risk of eating disorders among young, unprofessional European athletes: results of the ERASMUS+ project SCAED

Using genetic variations to reveal the complex relationships between vegetarianism and well-being, depressive symptoms and neuroticism

Exploring the association between dietary vitamin A and coronary artery disease risk in men and women: findings from a US population study

Mapping the evolution and impact of ketogenic diet research on diabetes management: a comprehensive bibliometric analysis from 2005 to 2024

Identifying atheroprotective fruits and vegetables by Mendelian Randomization analysis

Associations between nine dietary minerals intake and all-cause mortality in individuals with atherosclerotic cardiovascular disease

Associations of sarcopenia, obesity, and metabolic health with the risk of urinary incontinence in U.S. adult women: a population-based cross-sectional study

Free and bound phenolic profiles and antioxidant ability of eleven marine macroalgae from the South China Sea

Study on risk factor analysis and model prediction of hyperuricemia in different populations

A Mendelian randomization analysis of inflammatory skin disease risk due to mineral deficiencies

Subcutaneous adipose tissue measured by computed tomography could be an independent predictor for early outcomes of patients with severe COVID-19

Nutritional composition analysis in food images: an innovative Swin Transformer approach

Dietary strategies and nutritional supplements in the management of heart failure: a systematic review

Modeling and empirical evidence of the impact of implementation of sugar sweetened-beverages tax to reduce non-communicable diseases prevalence: a systematic review