Original Research

Published on 05 Nov 2024

Body composition differences in patients with Metabolic Dysfunction-Associated Steatotic Liver Disease

in Nutrition and Metabolism

Karen D. Bernal-Contreras
Montserrat Berrospe-Alfaro
Regina López de Cárdenas-Rojo
Martha H. Ramos-Ostos
Misael Uribe
Iván López-Méndez
Eva Juárez-Hernández

Frontiers in Nutrition

doi 10.3389/fnut.2024.1490277

723 views

Original Research

Published on 05 Nov 2024

Can digitalization improve the equality and equity of food environment? Evidence from greengrocers in central Shanghai

in Food Policy and Economics

Zhongyu He
Xiaoxu Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1452817

402 views

Original Research

Published on 05 Nov 2024

Recovery time and its predictors of severe acute malnutrition among under five children admitted at the therapeutic feeding center of Hiwot Fana comprehensive specialized hospital, eastern Ethiopia, 2024: a semi-parametric model

in Clinical Nutrition

Fentahun Meseret
Mulualem Keneni
Ayichew Alemu
Diribsa Tizazu
Tesfaye Asfaw Alemayehu
Yalew Mossie
Tilahun Teshager
Fenta Wondimneh

Frontiers in Nutrition

doi 10.3389/fnut.2024.1450496

743 views

Editorial

Published on 05 Nov 2024

Editorial: Novel chemical, microbiological and physical approaches in food safety control, volume II

in Food Chemistry

Marco Iammarino
Antonio Bevilacqua
Barbara Speranza
Sara Panseri
Gulhan Unlu
Rosalia Zianni

Frontiers in Nutrition

doi 10.3389/fnut.2024.1513864

433 views

Original Research

Published on 05 Nov 2024

Association of blood vitamin A with osteoarthritis: a nationally representative cross-sectional study

in Clinical Nutrition

Ao Wu
Ning-ning Wu
Peng-hui Xu
Yao Jin
Zhi-kai Yang
Jia-wen Teng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1459332

906 views

Original Research

Published on 05 Nov 2024

Synergistic impact of Composite Dietary Antioxidant Index and physical activity on fatty liver disease

in Nutrition and Metabolism

Linxiao Gao
Haoyu Fang
Zhibo Zhao
Wen Luo
Jianping Gong
Junhua Gong

Frontiers in Nutrition

doi 10.3389/fnut.2024.1486700

1,126 views

Retraction

Published on 01 Nov 2024

Retraction: Effect and potential mechanism of Lactobacillus plantarum Q7 on hyperuricemia in vitro and in vivo

in Nutrition and Microbes

Frontiers Editorial Office

Frontiers in Nutrition

doi 10.3389/fnut.2024.1517030

574 views

Original Research

Published on 01 Nov 2024

Complementary food hygiene practice and associated factors among mothers with children aged 6–23 months in Dessie Zuria, South Wollo Zone, Amhara, Ethiopia, 2023

in Nutritional Epidemiology

Alemayehu Tesfaye Addis
Yeshimebet Ali Dawed
Geleta Mussa Yimer
Yonas Fissha Adem

Frontiers in Nutrition

doi 10.3389/fnut.2024.1465008

566 views

Review

Published on 01 Nov 2024

Donor human milk: the influence of processing technologies on its nutritional and microbial composition

in Nutritional Epidemiology

Ruth Conboy-Stephenson
R. Paul Ross
Alan L. Kelly
Catherine Stanton

Frontiers in Nutrition

doi 10.3389/fnut.2024.1468886

868 views

Original Research

Published on 01 Nov 2024

Prevalence, risk factors, impact and management of constipation among adults in Urumqi, China: a cross-sectional survey

in Nutritional Epidemiology

Lingyun Shi
Li Shi
Minghui Wei
Mengke Zhang
Yuan Zhang
Jiaxue Li
Palida Maimaiti

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451527

605 views

Original Research

Published on 01 Nov 2024

Relationship between serum vitamin D levels and the atherogenic index of plasma: a study based on NHANES database 2011–2018

in Clinical Nutrition

Tingting Hu
Ying Zhang
Zhu Chen
Jun Su

Frontiers in Nutrition

doi 10.3389/fnut.2024.1468284

1,263 views

Original Research

Published on 01 Nov 2024

Association between major dietary patterns and obesity phenotypes in southwest China: baseline survey results from Hechuan

in Nutrition and Metabolism

Wang Shaomei
Jing Dezhi
Li Mengfen
Duan Huaan
Ding Xianbin
Peng Juan
Li Xia
Zhu Yanfeng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1467025

598 views

Original Research

Published on 01 Nov 2024

Waist-to-hip ratio and nonalcoholic fatty liver disease: a clinical observational and Mendelian randomization analysis

in Clinical Nutrition

Weining Xie
Yan Hong
Xinrong Chen
Shujuan Wang
Fan Zhang
Xiaoling Chi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426749

1,376 views

Original Research

Published on 01 Nov 2024

Relationship between HALP and PNI score with 1-month mortality after CABG

in Clinical Nutrition

Ilhan Koyuncu
Emin Koyun

Frontiers in Nutrition

doi 10.3389/fnut.2024.1489301

529 views

Original Research

Published on 01 Nov 2024

Early-life undernutrition in the great Chinese famine and the risk of early natural menopause: a retrospective cohort study in Western China

in Nutrition and Metabolism

Xiaoyang Xu
Yong Zhang
Xiaoya Qi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1432707

379 views

Original Research

Published on 01 Nov 2024

Dietary patterns and diabetic microvascular complications risk: a Mendelian randomization study of European ancestry

in Nutrition and Metabolism

Xin Zhou
Wenbin Zheng
Wen Kong
Tianshu Zeng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1429603

1,217 views

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Articles

Body composition differences in patients with Metabolic Dysfunction-Associated Steatotic Liver Disease

Can digitalization improve the equality and equity of food environment? Evidence from greengrocers in central Shanghai

Recovery time and its predictors of severe acute malnutrition among under five children admitted at the therapeutic feeding center of Hiwot Fana comprehensive specialized hospital, eastern Ethiopia, 2024: a semi-parametric model

Editorial: Novel chemical, microbiological and physical approaches in food safety control, volume II

Association of blood vitamin A with osteoarthritis: a nationally representative cross-sectional study

Synergistic impact of Composite Dietary Antioxidant Index and physical activity on fatty liver disease

Retraction: Effect and potential mechanism of Lactobacillus plantarum Q7 on hyperuricemia in vitro and in vivo

Complementary food hygiene practice and associated factors among mothers with children aged 6–23 months in Dessie Zuria, South Wollo Zone, Amhara, Ethiopia, 2023

Donor human milk: the influence of processing technologies on its nutritional and microbial composition

Prevalence, risk factors, impact and management of constipation among adults in Urumqi, China: a cross-sectional survey

Relationship between serum vitamin D levels and the atherogenic index of plasma: a study based on NHANES database 2011–2018

Association between major dietary patterns and obesity phenotypes in southwest China: baseline survey results from Hechuan

Waist-to-hip ratio and nonalcoholic fatty liver disease: a clinical observational and Mendelian randomization analysis

Relationship between HALP and PNI score with 1-month mortality after CABG

Early-life undernutrition in the great Chinese famine and the risk of early natural menopause: a retrospective cohort study in Western China

Dietary patterns and diabetic microvascular complications risk: a Mendelian randomization study of European ancestry