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ORIGINAL RESEARCH article

Front. Nutr.

Sec. Clinical Nutrition

Volume 12 - 2025 | doi: 10.3389/fnut.2025.1472634

This article is part of the Research Topic Nutrition and Metabolism in Cancer: Role in Prevention and Prognosis View all 30 articles

Adipose tissue characteristics as a new prognosis marker of patients with locally advanced head and neck cancer

Provisionally accepted
Larissa Ariel Oliveira Carrilho Larissa Ariel Oliveira Carrilho 1Fabiana Lascala Juliani Fabiana Lascala Juliani 1Caroline Rafaella Caroline Rafaella 1Livia Dias Guerra Livia Dias Guerra 1Daniela Morais De Holanda Padilha Daniela Morais De Holanda Padilha 1,2Fernanda Silva Santos Fernanda Silva Santos 1Sandra Regina Branbilla¹ Sandra Regina Branbilla¹ 1Davi Magalhães Leite Novaes Davi Magalhães Leite Novaes 1Vivian Naomi Horita¹ Vivian Naomi Horita¹ 1LIGIA ANTUNES CORREA LIGIA ANTUNES CORREA 1Carmen Silvia Passos Lima Carmen Silvia Passos Lima 1Maria Carolina Mendes Maria Carolina Mendes 1José Barreto Campello Carvalheira José Barreto Campello Carvalheira 1*
  • 1 State University of Campinas, Campinas, Brazil
  • 2 2Nestlé Health Science, Vevey, Switzerland

The final, formatted version of the article will be published soon.

    Background: Patients with head and neck cancer (HNC) are at increased risk of malnutrition due to the presence of tumor and treatments. Body composition is a prognostic factor in these patients. However, the relationship between adipose tissue characteristics and survival in HNC is still unclear. Objective: To evaluate the associations of adiposity, the radiodensity of adipose tissue and muscularity with the prognosis of patients with locally advanced HNC undergoing to chemoradiotherapy.Methods: This retrospective study included 132 patients diagnosed with locally advanced HNC. Body composition assessment was performed using computed tomography (CT) images at the level of the third cervical vertebra (C3). The total adipose tissue radiodensity (TATR), the total adipose tissue index (TATI) and skeletal muscle index (SMI) were evaluated. The primary outcome was overall survival (OS).Results: Patients in the highest TATI tertile had a lower risk of mortality when compared to those in the lowest tertile, HR: 0.56, 95% confidence Interval (CI): 0.32-0.96; p=0.039. The highest TATR tertile was not associated with death. Patients with greater adiposity had a higher median survival compared to patients with medium and lower TATI (p= 0.0193). Individuals with lower TATI had lower energy intake than patients with higher TATI (p=0.03). Additionally, patients with low muscularity had worse OS in the multivariable analysis (HR: 1.77, 95% CI: 1.01-3.07; p=0.044).In patients with locally advanced HNC, our findings underscore the significance of elevated adiposity, beyond maintained muscularity, as independent protective factors for overall survival. Our study highlights the critical importance of assessing body composition and initiating early nutritional interventions to improve the prognosis of these patients.

    Keywords: Head and Neck Neoplasms, Adipose Tissue, Body Composition, Nutrition Assessment, Malnutrition

    Received: 29 Jul 2024; Accepted: 24 Feb 2025.

    Copyright: © 2025 Oliveira Carrilho, Juliani, Rafaella, Dias Guerra, Morais De Holanda Padilha, Santos, Branbilla¹, Novaes, Horita¹, ANTUNES CORREA, Lima, Mendes and Carvalheira. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: José Barreto Campello Carvalheira, State University of Campinas, Campinas, Brazil

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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