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ORIGINAL RESEARCH article
Front. Nutr.
Sec. Clinical Nutrition
Volume 12 - 2025 |
doi: 10.3389/fnut.2025.1421257
Association between Vitamin Levels and Geriatric Hip Fractures: A Cross-Sectional Study
Provisionally accepted- 1 Shenzhen Second People's Hospital, Shenzhen, China
- 2 Southern University of Science and Technology, Shenzhen, Guangdong Province, China
Abstract OBJECTIVES: Geriatric hip fractures, known as osteoporotic fractures, are associated with nutritional deficiencies such as vitamin D (VitD). However, the relationship between other vitamins besides VitD and fracture is still lacking. Therefore, we intended to identify various vitamin levels and deficiencies in elderly patients with hip fractures and compared those with healthy elderly individuals. METHODS: A total of 210 geriatric hip fracture continuous patients and 402 healthy elderly individuals aged ≥ 65 years old and with complete serum vitamin records were enrolled in this study. The levels of serum VitA, VitB1, VitB2, VitB3, VitB5, VitB6, VitB9, VitE, VitK1, and 25-hydroxyvitamin D (25-HO-VitD) and nutritional markers, such as prognostic nutritional index (PNI), were compared between geriatric hip fracture patients and healthy control. The correlation between vitamin level and the nutritional markers was explored. A multiple linear regression analysis was conducted to assess the association between vitamin levels and hip fracture. RESULTS: The levels of VitA, VitB1, VitB3, VitB5, VitB9, 25-HO-VitD, 25-HO-VitD3, E, and K1 were all lower in the hip fracture group (P<0.05). More than 80% of older persons suffered 25-HO-VitD deficiency in both healthy and fracture groups. A positive correlation between levels of VitA and nutritional markers existed in the fracture and healthy groups. In regression analysis, the association strength between standardized vitamin levels and fracture was the most significant in VitB9 (β=-0.94; 95%CI, -1.15 to-0.73; P<0.001), VitA (β=-0.83; 95%CI, -1.04 to-0.61; P<0.001), and VitK1 (β=-0.80; 95%CI, -1.02to-0.58; P<0.001), with no significant statistic difference found in VitB2, VitB9, 25-HO-VitD2 and 25-HO-VitD3. CONCLUSION: VitD deficiency is common in elderly people with or without fracture. The levels of VitA, VitB9, and VitK1, instead of VitD, were much lower in fracture patients than in the healthy control, even controlling age and gender. VitA is a potential target for hip fracture prevention.
Keywords: HQF: Data curation, methodology, Writing -original draft. ZC: Investigation, Writing -original draft; XW: Methodology, Writing -original draft. DZQ: Formal analysis, Writing -original draft. YSW: Methodology, Writing -original draft. LX: Methodology, project administration
Received: 22 Apr 2024; Accepted: 06 Jan 2025.
Copyright: © 2025 He, Zhang, Xie, Deng, Yang, Li and Sun. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Wei Sun, Shenzhen Second People's Hospital, Shenzhen, China
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