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ORIGINAL RESEARCH article

Front. Nutr.
Sec. Nutrition and Sustainable Diets
Volume 11 - 2024 | doi: 10.3389/fnut.2024.1506707

Dietary practice and associated factors among lactating mothers in Dangila District in the Awi Zone Amhara region Ethiopia, 2022: A cross-sectional study.

Provisionally accepted
Sileshi Mulatu Sileshi Mulatu 1*Getasew Mulatu Getasew Mulatu 2*Azeb Gedif Azeb Gedif 1*
  • 1 1Department of Pediatrics and Child Health Nursing, College of Medicine and Health Science, Bahir Dar University, Bahir Dar, Ethiopia, Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada
  • 2 Department of Emergency and Critical Care Nursing, College of Medicine and Health Science, Bahir Dar University, Bahir Dar, Ethiopia, Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada

The final, formatted version of the article will be published soon.

    Introduction: Lactation is the critical time for meeting the nutritional demands of mothers and infants. Mothers from low-income countries, including Ethiopia, are considered nutritionally vulnerable. Good dietary practices for mothers during lactation are therefore important for the good health of their children. The main objective of this study was to assess dietary practice and associated factors of lactating mothers in Dangila Zuria District, Amhara region, Ethiopia, 2022.Methods: A community-based cross-sectional study was conducted among 609 lactating women from March 1 st to May 1 st , 2022. The study participants were selected using a straightforward simple random sampling techniques. Data was collected by using structured questionnaires. The data was entered in Epi-data and exported to SPSS version 23 for analysis. Bi-variable and multi-variable logistic regression analyses were used to see the relevant associations. The variable significantly associated with dietary practice was identified based on a P-value ≤ 0.05.This study revealed that only one-third 204 lactating mothers, demonstrated good dietary practices. Notably, several factors were significantly associated with poor dietary practices: mothers with a family size greater than four had 3.01 times higher odds of inadequate dietary habits (AOR = 3.01; 95% CI: 1.56, 9.28), while those with birth intervals of less than two years faced 2.31 times greater odds (AOR = 2.31; 95% CI: 1.49, 3.56). Additionally, daily laborers exhibited a striking 9.35 times higher likelihood of poor dietary practices (AOR = 9.35; 95% CI: 8.02, 19.96), and foodinsecure mothers had 4.93 times higher odds of inadequate nutrition (AOR = 4.93; 95% CI: 3.40, 7.16).In conclusion, the dietary practices of lactating mothers were found to be suboptimal, falling below WHO and FAO recommendations. Factors such as family size, birth intervals, maternal occupation (especially daily laborers), and food insecurity were identified as significant contributors.Addressing these issues is crucial. Key stakeholders, including the Ministry of Health (MOH), Regional Health Bureaus (RHB), and health professionals, must work together to alleviate food insecurity, promote optimal family planning, and educate mothers on proper nutrition. Addressing these challenges is essential to achieving global objectives such as reducing malnutrition, improving

    Keywords: Lactating mothers, dietary practice, dietary diversity, Food security, Dangila, Ethiopia

    Received: 06 Oct 2024; Accepted: 10 Dec 2024.

    Copyright: © 2024 Mulatu, Mulatu and Gedif. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence:
    Sileshi Mulatu, 1Department of Pediatrics and Child Health Nursing, College of Medicine and Health Science, Bahir Dar University, Bahir Dar, Ethiopia, Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada
    Getasew Mulatu, Department of Emergency and Critical Care Nursing, College of Medicine and Health Science, Bahir Dar University, Bahir Dar, Ethiopia, Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada
    Azeb Gedif, 1Department of Pediatrics and Child Health Nursing, College of Medicine and Health Science, Bahir Dar University, Bahir Dar, Ethiopia, Department of Pediatrics and Child Health, University of Manitoba, Winnipeg, Canada

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