Skip to main content

MINI REVIEW article

Front. Nutr., 21 February 2024
Sec. Nutrigenomics
This article is part of the Research Topic Precision Nutrition and Nutrients: Making the Promise a Reality View all 5 articles

Ketogenic therapy towards precision medicine for brain diseases

  • 1Translational Medicine Center, Huaihe Hospital of Henan University, Henan University, Kaifeng, China
  • 2Henan Key Laboratory of Brain Targeted Bio-nanomedicine, School of Life Sciences, Henan University, Kaifeng, China
  • 3Zhoushan People’s Hospital, Zhoushan, China
  • 4Neurosurgery Department, The First Affiliated Hospital of Zhengzhou University, Zhengzhou University, Zhengzhou, China
  • 5School of Environmental and Life Sciences, College of Engineering, Science and Environment, University of Newcastle, Callaghan, NSW, Australia

Precision nutrition and nutrigenomics are emerging in the development of therapies for multiple diseases. The ketogenic diet (KD) is the most widely used clinical diet, providing high fat, low carbohydrate, and adequate protein. KD produces ketones and alters the metabolism of patients. Growing evidence suggests that KD has therapeutic effects in a wide range of neuronal diseases including epilepsy, neurodegeneration, cancer, and metabolic disorders. Although KD is considered to be a low-side-effect diet treatment, its therapeutic mechanism has not yet been fully elucidated. Also, its induced keto-response among different populations has not been elucidated. Understanding the ketone metabolism in health and disease is critical for the development of KD-associated therapeutics and synergistic therapy under any physiological background. Here, we review the current advances and known heterogeneity of the KD response and discuss the prospects for KD therapy from a precision nutrition perspective.

1 Introduction

The ketogenic diet (KD) is a high-fat diet that also restricts carbohydrates, and triggers the body’s production of ketones for energy use. The change in these macronutrient ratios from the original diet to KD rewires human energy metabolism to utilize ketones, which are derived from fatty acids, as an energy source instead of glucose (1). KD is one of the most widely used clinical diets for disease treatment and has become an established non-pharmacological intervention for many neurological diseases. As early as 1921, Drs. Rollin Turner Woodyatt and Russell Morse Wilder at the Mayo Clinic coined the term “ketogenic diet” and proposed that dietary ketones were as effective as fasting for the management of epilepsy but with long-lasting results (2). KD has therefore been intensively studied for the treatment of epilepsy. After the discovery of diphenylhydantoin as a chemical drug for seizures in 1938, the attention of physicians and researchers shifted from KD to the new anti-epileptic drug. At that time, interest in KD for the treatment of this disease decreased and did not come to people’s attention again until the 1990s (2, 3), when its therapeutic effects were gradually found to be effective in a wide range of diseases and more therapeutic potentials of KD were proposed. To clinically apply KD as a nutritional aid, standardization and specialization are extremely important. The “International Ketogenic Diet Expert Consensus Guidelines” were published in 2009 and have been frequently updated since then. Key milestones in KD therapy are summarized in Figure 1. In this review, our search strategy was designed by a multi-disciplinary team with backgrounds in nutrition, pharmacy, neurology, and clinical medicine; the goal was to ensure coverage of a wide range of issues and literature including and emphasizing the most classic publications screened by high citations or published by leading scholars. The most recent research was screened based on recent 5-year findings. We conducted an initial review via Google Scholar and PubMed and screened the available titles and abstracts. A further detailed review included highly relevant literature and cited references. Documents with less relevance were retrieved for further review.

Figure 1
www.frontiersin.org

Figure 1. History and classification of the KD therapy. (A) Highlighted events in the development of ketogenic diet therapy. (B) Mechanistic hypothesis for KD treatments. (C) Structure of ketones, Acetoacetate (AcAc), β-hydroxybutyrate (BHB), and acetone. (D) Nutrient composition for the main KD variants. RCT, randomized clinical trial; CKD, classic ketogenic diet; MCTD, medium-chain triglyceride diet; HDACs, histone deacetylases.

2 Heterogeneity of KD therapy and the need for precision nutrition

The physiological function of KD is mainly triggered by ketones. Acetoacetate (AcAc), β-hydroxybutyrate (BHB), and acetone are collectively known as ketones or ketone bodies (4) (Figure 1), which can be generated from a series of biochemical reactions associated with fatty acid oxidation and are key mediators of KD therapy. Both BHB and AcAc are metabolizable and can be used as energy sources in different tissues. Ketogenesis is the term that describes the chemical reaction process that generates ketones. Fatty acid oxidation activated by starvation or diabetes triggers high levels of ketone production in the liver. This ketone-generating metabolic process is known as ketosis, which burns fat for fuel when the body lacks sufficient carbohydrates as an energy source.

To achieve greater flexibility and adherence to metabolic switch with KD, different formulations have been developed over the past decades, with four main KD variants now widely accepted by researchers and physicians: Classic KD (CKD), Modified Atkins Diet (MAD), Medium Chain Triglyceride Diet (MCT), and Low Glycemic Index Therapy (LGIT) (5). Classic KD is a rigid diet in which fat provides 90% of calories and its main source is Long-Chain Triglycerides (LCT) from food intake (1). Classic KD is widely used in clinical practice and is recommended for children under the age of two (5). For adolescents and adults, the majority (72%) of the consensus group prefers MAD or LGIT, mainly due to better adherence (5). MAD is a low-glycemic index (GI < 50) diet; it does not restrict calories and fluids due to its high-fat content and supplies more protein than classic KD. MAD is increasingly used in adults due to its better availability and tolerability (6). Its formulation features approximately 65% fat, 25% protein, and 10% carbohydrates (7). Another low-GI formula, LGIT, is based on a macronutrient composition of 60% fat, 30% protein, and 10% carbohydrates (7, 8). Studies have demonstrated that LIGT has a good seizure control effect and fewer side effects, which makes it an effective option for managing seizures associated with Angelman syndrome (9). However, LGIT is not recommended for the treatment of glucose transporter-1 deficiency syndrome (Glut1DS) or pyruvate dehydrogenase deficiency (PDHD) due to inadequate ketosis induction (5). Meanwhile MAD has shown good results in the treatment of Glut1DS (8). MCT is primarily composed of up to 60% medium-chain fatty acids from coconut or palm kernel oil used as a dietary supplement. MCT provides an option for people with carnitine deficiency, as carnitine is necessary for the processing of long-chain fatty acids provided by classic KD and it supplies more carbohydrates and protein for better compliance (10). It is also important to consider certain limitations when initiating MCT, as it may result in adverse effects such as diarrhea, nausea, and vomiting. Notably, the combination of MCT and valproic acid has been reported to be associated with liver failure; therefore, patients taking valproic acid should avoid MCT (11).

It is noteworthy that different types of KDs may have distinct effects on patient outcomes. A meta-analysis reviewed 12 studies that used CKD, MAD, and a combination of CKD and MCT for the treatment of anti-epileptic drug-resistant epilepsy in adults. Data from 270 patients showed that CKD had a response rate of 52%, while MAD had a response rate of 34%, suggesting that CKD may be more effective in some cases. However, compliance is lower with CKD (38%) compared to MAD (56%) in adult patients (12).

This evidence demonstrates wide variation in KD formula selections and corresponding treatment outcomes, which suggests that the selection of a specific KD treatment for patients should be based on the patient’s circumstances, and individual family genetic background, as well as the expertise guiding patient’s adherance. This is crucial to achieving optimized therapeutic efficacy and minimizing potential side effects. In addition, as a standard treatment, KD should be closely monitored and regulated to ensure its efficacy and promote dietary adherence. Currently, urine dipsticks (4), blood parameters, and breath sensors can be applied so as to monitor ketosis in clinics, and these points highlight the need for precision nutrition in clinical KD treatments.

3 Physiological benefits and therapeutic potential of the ketogenic diet in the nervous system

There is a consensus that an animal fat-centered diet contributed significantly to the evolution of a larger human brain (13). Hunting, rather than scavenging, allows humans to consume more energy-intense fatty meats, thus allowing more free energy to be redirected to fuel the brain (14). Ketosis may be the result of human evolution and may be strongly tied to a time when food scarcity occurred the majority of the time. The human body evolves to better utilize and conserve energy under such living conditions (15). Starvation results in global shifts in the body’s circulating metabolites. In particular, ketone bodies act as a substitute for glucose in providing energy to the brain. Specifically, the concentration of β-OHB can increase 13-fold when the human body is subjected to prolonged starvation. The level of ketones, which contribute to cerebral metabolism, also increases profoundly. The source of such ketone synthesis in the liver, when the body is under glucose starvation, is smart from the point of view that fatty acids themselves, originating from the body’s fat reserves, cannot cross the blood–brain barrier and thus satisfy the brain’s energy needs (16, 17).

3.1 Essential role of ketone metabolism in the neonatal brain

Compared to the adult brain, the brain of neonates utilizes ketones and lactate to a much greater extent than glucose (18). In neonatal rats, BHB and AcAc are preferred to glucose as they are substrates for the synthesis of phospholipids and sphingolipids, which are required for brain growth and myelination (19, 20). To date, the ketone body content of the human neonatal brain is reported to be 40-fold higher than that of the adult brain (21). Ketone bodies are a necessary energy source for fetal neurodevelopment, and monocarboxylate transporters are considered responsible for ketone bodies across the blood–brain barrier (22). Ketones are present in the blood of neonates and pregnant women, and even a few days after birth, human infants remain in ketosis (23). With the capacity to freely cross the placenta, exogenous ketone treatment has been reported to preserve cerebral energy metabolism, ameliorate brain damage, and display effective neuroprotective potency during neonatal hypoxia-ischemia (24, 25). Data also suggest that 5 mM BHB in the circulation may improve the survival rate of brain cells (26). In a rodent model of neonatal hypoxia, induction of ketosis was reported to reduce brain damage after exposure to 3 h of hypoxia (27). Collectively, this evidence suggests a protective role for ketone bodies in the neonatal brain under extreme conditions.

3.2 Benefits of a ketogenic diet in the adult brain

Ketones also contribute uniquely to the maturation of the nervous system by promoting myelin formation. Studies have indicated that KD is useful in adult remyelination, during which axon damage is repaired and attenuated (28). The neuronal protective effects induced by KD also involved multiple pathways, such as modulation of ATP-sensitive potassium (K-ATP) channels, enhanced purinergic and GABAergic neurotransmission, increased expression of brain-derived neurotrophic factor (BDNF), attenuation of neuroinflammation, expansion of bioenergetic reserves, and stabilization of the neuronal membrane potential through improved mitochondrial function (29). The benefits associated with KD have been extensively reviewed (30, 31). As the key functional KD factor, BHB directly regulates inflammation and neurotrophic factors by inhibiting the activation of the innate immune sensor NLRP3 and inhibiting HDAC, thereby maintaining, restoring, and improving brain function (32). Studies also demonstrate that ketones, which are biomarkers of the brain’s aging response to fuel sources, increase the stability of brain networks, while decreasing glucose, affecting overall brain activity (33).

3.3 The potential of a ketogenic diet to improve motor neuron function

In the peripheral nervous system, mice fed a KD diet show increased epidermal axon density and neurite outgrowth in sensory neurons (34), which implies that ketones may provide benefits to peripheral axons and sensory functional recovery. In an amyotrophic lateral sclerosis (ALS) mouse model (SOD1G93A), the administration of KD was able to promote ATP synthesis by bypassing the inhibited complex I in the mitochondrial respiratory chain, increasing mitochondrial energy production and membrane stabilization, leading to increased motor neuron survival and improved motor function compared to normally fed mice. Although human trials are still insufficient and the survival time of treated mice was not increased, researchers found both histological and functional improvement in the KD-treated ALS animal model, with higher motor neuron counts and less motor function impairment (35, 36). In line with this, motor function also showed improvement in rodent models on KD and/or MCT diets in neurodegenerative diseases and spinal cord injury (37, 38). Taken together, KD shows a broad spectrum of benefits to nervous system function through a variety of mechanisms.

4 Hypothetical functional mechanisms for ketogenic diet therapy

During diet-induced glucose deficiency, ketone bodies are generated in the liver and circulated in the bloodstream to metabolically active tissues for processing as energy substrates. In particular, BHB, in addition to its role as an energy source, also has a variety of molecular signaling and regulatory functions in a wide range of human diseases (39). BHB is considered to be the main efficacy factor in KD treatment. In addition to influencing the process of oxidative metabolism, BHB also plays a direct role as an endogenous ligand of the hydroxycarboxylic acid receptor 2 (HCA2), whose activation by nutritional or pharmacological approaches could ameliorate neuroinflammation (40). Moreover, ketone bodies are also important in the synaptic vesicular cycle (41), KD can also affect neurotransmitter levels in the synaptic cleft and increase GABA levels in addition to altering glutamate metabolism (42). BHB may well play its neuroprotective role through the above mechanisms.

4.1 Epigenetic regulation

BHB has been reported as a Class I histone deacetylase (HDAC) inhibitor and an endogenous neuroprotective epigenetic modifier (43). As an HDAC inhibitor, BHB is involved in histone regulation through acetylation. Through local histone acetylation induction at the promoter of oxidative stress resistance genes such as forkhead box O3 (Foxo3a) and metallothionein2 (Mt2) (44), BHB has bridged the connection between metabolic and epigenetic modifications and gene expression. Studies have also shown a more direct epigenetic effect of BHB, defining a novel histone modification as β-hydroxybutyrylation at H3K9 (45). KD can also reportedly increase the levels of lysine acetylation and p53 acetylation, which are some of the most important cell cycle regulators and tumor suppressors (46).

4.2 Gut microbiome

Gut microbes are also known to be involved in the development of many diseases. The dietary influence of KD on gut microbes is easily presumed. One study reported that KD significantly reduced the diversity of the intestinal flora, but at the same time, Parabacteroides and Akkermansia muciniphila increased during KD intake (47). Researchers found that a shift in the microbiome led to changes in the intestinal metabolome of the colon, resulting in a decrease in gamma-glutamyl amino acids, which may be beneficial for seizure protection (48). The influence of the gut microbiome on disease is still largely unknown, and the underlying mechanism requires further investigation. Moreover, significant changes in microbial communities combined with different dietary compositions may drive different molecular inputs to neuroendocrine signaling pathways, and these altered inputs (e.g., short-chain fatty acid response) combined with changes in the gut-brain axis may drive different systemic responses at the level of hormones and gene expression (49).

4.3 Oxidative stress and inflammatory pathways

Disturbances in mitochondrial energy metabolism and reactive oxygen species (ROS) production are key players in many diseases. KD significantly affects mitochondrial energy metabolism. For instance, studies have shown that KD increases the antioxidant glutathione levels, and activates the transcription factor Nrf2 (nuclear factor erythroid-2 related factor) detoxification pathway (50, 51). Both glutathione and Nrf2 are crucial for balancing ROS levels (52). Furthermore, in a glioma mouse model, KD induces anti-tumor effects and reduces ROS production in tumor cells by regulating ROS-associated gene expression (53).

Moreover, KD showed a powerful anti-inflammatory effect. Ketones, especially BHB, have been reported to reduce cardiac inflammation, decrease the development of heart failure (54), and ameliorate the inflammation after spinal cord injury (55). KD also has a promising role in inhibiting NOD-like receptor protein 3 (NLRP3) inflammasome assembly, reducing oxidative damage, and attenuating inflammatory mediators produced by infiltrating macrophages (56). Although evidence has been found and several hypotheses have been proposed, the clear mechanism for the benefit of KD still needs to be further explored.

5 Ketogenic therapy for precision medicine

5.1 Public need for precision nutrition and nutrigenomics

Precision medicine is a term that describes new therapeutic strategies with more precise targeting, focusing on subgroups of diseases with individual backgrounds, and is the new trend for a broad spectrum of disease treatment (57). The ultimate aim of precision medicine is to maximize the outcome by individualizing a broad range of patient features, including genome profiling, drug response, disease development period, physiological states, and causal inference. Formalized precision medicine treatment consists of a series of decision-making points with recommended actions, such as drug and dose selection, timing of administration, specific dietary or exercise recommendations, and other aspects of treatment that can be made following up-to-date patient information (58).

Despite clear evidence of the impact of nutrients on health, diet as an environmental exposure is not fully highlighted in clinical practice and research. Recently, there has been an emerging awareness of “precision nutrition,” and more pieces of evidence have concluded that nutrient intake affects therapeutic outcomes (59). Thus more precision nutrition is being proposed to replace or augment drugs to some extent (60). The importance of nutrition to individual health makes nutrigenomics emerge as a hot discipline. Nutrigenomics investigates the impact of diet/nutrition on gene expression at the epigenomic, transcriptomic, proteomic, metabolomic, and microbiome levels (61). Conversely, the discipline of nutrigenomics is the study of how genes affect the body’s response to food (62). All of these new disciplines aim to clarify the interaction of health, genes, and diet. Heterogeneity in patient-made precision nutrition and nutrigenomics is extremely important in KD therapy (Figure 2).

Figure 2
www.frontiersin.org

Figure 2. The need for precision medicine and precision nutrition in disease therapy. The emerging understanding of precision nutrition and nutrigenomics enables a more focused study of ketone-triggered metabolic and epigenetic crosstalk and keto-drug interactions.

5.2 The ketogenic diet is beneficial for neuronal diseases and could be greatly influenced by precision medicine

KD has been recommended for the treatment of certain epileptic and genetic syndromes including Dravet syndrome (63), myoclonic-atonic seizures (Doose syndrome) (64), West syndrome (infantile spasms) (65), febrile infection-related epilepsy syndrome (FIRES) (66), Ohtahara syndrome (67), and super-refractory focal and myoclonic status epilepticus (68). Case reports have also indicated beneficial effects of KD in epileptic encephalopathies such as Lafora body disease (69), early infantile epileptic encephalopathy (70), Landau–Kleffner syndrome (71), subacute sclerosing panencephalitis (72), adenylosuccinate lyase deficiency (73), juvenile myoclonic epilepsy (74), CDKL5 encephalopathy (75), infantile epilepsy with migrating focal seizures (76), childhood absence epilepsy (77), and epileptic encephalopathy with continuous spike-and-wave during sleep (78). Metabolic-to-epigenetic modulation is considered to be one of the main reasons for the therapeutic effect of KD in neurodevelopmental disorders. Although KD has shown therapeutic potential in these diseases, heterogeneity has shown varied results in KD therapy for specific disease subtypes, the clear mechanisms of which are still largely unknown. Some examples of KD therapeutic effects and exceptions are summarized below.

Epilepsy is a common neurological disorder affecting more than 70 million people worldwide with genetic mutation as one of the leading causes (79). Dietary therapy for epilepsy has a long history and was recorded in the Hippocratic Collection (7, 80). KD has now become an important alternative treatment for patients with refractory epilepsy, both in children and adults (8183). Numerous evidence have shown control of epilepsy incidence, but its cure is still extremely challenging as many refractory epilepsies are caused by genetic mutations. Some studies also concluded the failure of KD therapy. For example, patients with epilepsy with GLUT1 deficiency syndrome show non-sensitivity to KD despite adequate ketosis (84). The genetic background of patients also showed differences in keto response and keto-drug interaction, making precision medicine even more important (85, 86).

Kabuki syndrome is an intellectual disability caused by mutations in either the KMT2D or KDM6A genes, which are involved in histone acetylation and chromatin accessibility (87). In the Kmt2d+/βGeo mouse model, treatment with KD for 2 weeks normalizes the global histone modification state corrects the neurogenesis deficiency in the granule cell layer of the dentate gyrus, and rescues the hippocampal memory defects (88). These could also be achieved by administering exogenous BHB (89). The mechanism behind this may be due to improved chromatin accessibility and the transcriptional regulatory network.

Rett syndrome is most often caused by a mutation in the key epigenetic regulator gene that encodes the methyl-CpG binding protein. This mutation leads to seizures and intellectual disability (90). Patients with Rett syndrome treated with KD show reduced seizures and great improvements in social and behavioral functioning (91).

Angelman syndrome is a genomic imprinting disorder associated with multiple anomalies and intellectual disability. In a mouse model of Angelman syndrome, dietary supplementation with ketones has been shown to significantly reduce the frequency of seizures and improve overall neural function including behavior, learning, and memory (92). Clinical trials in children with Angelman syndrome are currently testing ketone supplementation for seizure control (93).

Psychiatric disorders and comorbidity with epilepsy. KD has also been proven to be useful in the treatment of psychiatric disorders in comorbidity with epilepsy in children and adolescents (94), as well as in psychiatric disorders such as anxiety disorder (95), bipolar disorder (96), schizophrenia (97), depression (98), autism spectrum disorder and attention-deficit/hyperactivity disorder (ADHD) (99). The positive outcome may be attributed to the profound impact of ketones on multiple targets, including but not limited to glutamate/GABA transmission, monoamine levels, mitochondrial function and biogenesis, neurotrophism, oxidative stress, insulin dysfunction, and inflammation, and demonstrates mood-stabilizing and antidepressant effects (100).

Alzheimer’s disease (AD) is the most common neurodegenerative disease and the leading cause of dementia in the elderly population (101). The brains of AD patients show decreased glucose uptake (102). As a backup fuel for the brain, ketone bodies can cross the blood–brain barrier, thereby improving the function of energy-starved neurons. It has been proven that KD intervention results in increased ketone utilization and brain network stabilization, which could be beneficial for the aging brain (33). The mechanism behind this may be that KD alleviates energy starvation and neurotransmitter imbalance in the AD brain, as the brain metabolism of ketones can support up to 30% of glutamate and glutamine carbon (48) through the glutamate decarboxylase reaction (103). In animal models, 8 months of KD feeding in middle-aged mice (8.5 months old) improved cognition and ameliorated Aβ and tau pathology (104). In the 3xTg mouse model of AD, ketone metabolism can restore TCA cycle metabolites, thereby enhancing amino acid biosynthesis and contributing to behavioral performance (105). Increased ketone levels also reduce the brain’s usage of glucose; as ketones are used preferentially over glucose by brain cells, Alzheimer’s brains are even more efficient at taking up ketones (106). KD has also shown the potential to prevent AD in high-risk populations (107, 108). AC-1202, an oral ketogenic compound that can induce a mild state of ketosis without modifying normal diets, was developed to improve cognitive performance and resulted in significant differences in the AD Assessment Scale-Cognitive subscale scores compared to the placebo (109).

Exceptions: It should be noted that KD shows variable outcomes for different genetic backgrounds. In this case, the oral ketogenic agent AC-1202 resulted in a statistically significant improvement in cognitive performance in patients who were APOE4 negative, but not APOE4 positive (109). In this case, precision nutrition is extremely important in the treatment of the disease.

Parkinson’s disease also benefits from KD (110). In animal models, 1-methyl-4-phenol-1,2,5,6-tetrahydropyridine (MPTP) is used to induce destruction of dopaminergic neurons in the substantia nigra, mimicking human Parkinson’s-like syndrome (111), while the infusion of BHB was found to have a protective role in dopaminergic neurodegeneration and motor deficits induced by MPTP (112). Ketones also protect substantia nigra dopaminergic neurons against 6-hydroxydopamine neurotoxicity in a rat model of Parkinson’s disease (113). In Parkinson’s disease patients, studies have revealed that high ketones are associated with improvements in Unified Parkinson’s Disease Rating Scale (UPDRS) scores (114).

Brain cancer cells showed significant metabolic alterations with increased glucose and hydroperoxide metabolism compared to normal cells (115). There is evidence that cancer cells are intolerant to ketones both in vitro and in vivo (116). Preclinical studies have shown promising results for KD in reducing tumor growth and extending survival in the brain (117), breast (118), prostate (119), and gastric cancer models (120).

Exceptions: Despite KD showing a general benefit in many diseases, KD is not suitable for all diseases and even the formula of KD varies in different cases, raising the need for precision nutrition and nutrigenomic research.

For instance, not all cancer subtypes are amenable to KD. Some studies showed the absence of positive effects on tumor progression and survival with a 3:1 ratio of fatty acids to carbohydrates in a KD regimen in glioblastoma mouse models but changed to positive when the ratio increased to 4:1 or 6:1 (117). On the contrary, in medulloblastoma mouse models, no change in survival or tumor progression was found even when the ratio of fatty acids to carbohydrates ratio was increased to 4:1 or 6:1 (117). This also highlighted the need for precision nutrition in clinical practice.

5.3 Concerns raised for ketogenic therapy call for personalized medicine

Notably, KD is used as a standard therapy for specific diseases and is not recommended for daily use by healthy people. Some case reports have even raised concerns about long-term KD use and under the background of some diseases. Despite its efficacy in the treatment of epilepsy from different causes, the benefits of KD rely on the integrity of the ketone body synthesis pathway. Inborn genetic errors in lipid metabolism such as membrane long-chain fatty acid transport, β-oxidation, and the Krebs cycle could be fatal when implementing fasting or KD (121). Researchers highlighted that carnitine deficiency, carnitine palmitoyl-transferase I or II deficiency, carnitine translocase deficiency (122), β-oxidation defects (123), pyruvate carboxylase deficiency (124) should be screened before KD treatments. Also, KD is not entirely free of side effects, with fatigue, muscle cramps, hypotension, constipation, and unwanted weight loss being the most commonly reported (125). Although KD has been used by healthy people for weight loss, severe obesity is often driven or accompanied by a variety of metabolic disorders. The crosstalk for different metabolic pathological conditions should be emphasized, and fortunately the safety of long-term KD for weight loss is gradually being noticed (49, 126). Thus, though KD is generally considered a safe treatment, there are limitations in current KD treatments and one should always weigh its long-term pros and cons before initiation (127). A summary of concerns regarding KD treatment is provided below.

• Contraindications: liver failure, pancreatitis, inborn disorders of fat metabolism, primary carnitine deficiency, carnitine palmitoyltransferase deficiency, carnitine translocase deficiency, porphyria, and pyruvate kinase deficiency (127).

• Potential long-term side effects: hepatic steatosis, kidney stones, hypoproteinemia, and vitamin deficiency (127).

• Potential short-term side effects: keto breathiness and “keto flu,” which include fatigue, headache, dizziness, nausea, vomiting, constipation, low exercise tolerance, etc. (127).

• Incorrect medication dosing may cause severe hypoglycemia in diabetic patients (127).

• May lead to ketonemia and ketonuria (127).

• An increase in low-density lipoprotein cholesterol (LDL-C) levels may lead to atherosclerosis acceleration and increased CVD risk (127).

• More solid evaluation required in clinical trials: increased sample sizes, duration of interventions, decreased participant dropout rates, and follow-up for long-term response (127).

• Women with gestational diabetes mellitus are advised to avoid a ketone-elevating diet (128).

• KD is a lifelong treatment for some diseases, and therefore relatively low compliance rates (38% for CKD, 56% for MAD) were reported in a meta-analysis of 270 patients (12).

• The genomic variations between individuals may mean that the risks of KD may outweigh the benefits.

6 Conclusion

As an endogenous fuel that bridges metabolism to epigenetic regulation, the recent understanding of the function of ketones in both areas is encouraging for the development of new drugs for these previously identified “incurable diseases.” The benefits of ketogenic intervention in clinical practice are thusly highlighting its therapeutic potential for multiple brain diseases. Ketogenic intervention can be simply achieved through an associated diet that is relatively affordable and accessible. Growing evidence suggests that KD has a therapeutic effect on a wide range of human diseases, such potential makes KD an encouraging therapeutic strategy for many brain diseases. Being a low-side-effect treatment, elucidation of its therapeutic mechanism is a promising topic in the development of novel biotechnological drugs and synergistic therapy. However, the mechanism of KD benefits is still not fully understood, despite some evidence indicating its multiple targets and ability to regulate histone deacetylase, glycolysis, neurotransmitter levels, the function of NLRP3 inflammasome, and oxidative stress.

Moreover, KD is not suitable for all diseases and even the ratio difference in the KD formula may lead to unexpected therapeutic outcomes, thus increasing the need for precision nutrition and nutrigenomics research. A recent study revealed a distinct cell type–specific KD response in the brain: metabolic plasticity is found in astrocytes and neurons, but not in oligodendrocytes (129), which highlights the importance of narrowing the variation in KD responses. Available standards for clinical KD therapies are still very limited, and a certain level of precision nutrition is required as KD moves into clinical translation. Further studies to identify the clear mechanisms of KD and drug interactions, different KD responses in heterogeneous patient backgrounds, and clear mechanisms of KD intervention in the fight against numerous specific central nervous system diseases are crucial. In addition, in clinical applications, precision nutrition should also be considered as slight changes in dietary composition could impact/ameliorate the potential side effects of KD in certain populations.

7 Open questions

1. From an evolutionary point of view, how do we understand the physiological benefits of KD compared with a normal diet?

2. How do we define the drug interactions with KD in different individuals during the diagnosis and early treatment period?

3. Is it possible to trigger ketone production on a cell-specific or tissue-specific level?

4. Can KD regulate the immune system? Will combination therapies such as chemotherapy, immunotherapy, and KD improve the survival of cancer patients?

5. Can KD be a trigger for synergistic drug treatment?

6. What is the epigenetic map of patients following a KD regimen? Is there any drug or epigenetic regulator that can replace long-term KD administration?

Author contributions

YL: Writing – original draft, Writing – review & editing, Conceptualization, Validation, Visualization. LF: Investigation, Visualization, Writing – review & editing. HY: Formal analysis, Validation, Visualization, Writing – review & editing. DW: Conceptualization, Validation, Writing – original draft, Writing – review & editing. RL: Validation, Visualization, Writing – review & editing. TS: Conceptualization, Supervision, Validation, Writing – original draft, Writing – review & editing. XX: Conceptualization, Formal analysis, Supervision, Validation, Visualization, Writing – original draft, Writing – review & editing.

Funding

The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This work was supported by the National Natural Science Foundation of China (Grant No. 32001432), the Fellowship of China Postdoctoral Science Foundation (Grant No. 2021M690903), the Department of Science and Technology of Henan Province (202102110478), the Henan Province Medical Science and Technology Research Plan Joint project (LHGJ20210333), and the Department of Health of Zhejiang Province Technology Project, Health Committee of Zhejiang Province (2021KY382).

Acknowledgments

Illustrations created with biorender.com.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

The reviewer ZC declared a shared affiliation with the author(s) TS to the handling editor at the time of review.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

References

1. Zhu, H, Bi, D, Zhang, Y, Kong, C, Du, J, Wu, X, et al. Ketogenic diet for human diseases: the underlying mechanisms and potential for clinical implementations. Signal Transduct Target Ther. (2022) 7:11. doi: 10.1038/s41392-021-00831-w

PubMed Abstract | Crossref Full Text | Google Scholar

2. Sampaio, LP. Ketogenic diet for epilepsy treatment. Arq Neuropsiquiatr. (2016) 74:842–8. doi: 10.1590/0004-282X20160116

Crossref Full Text | Google Scholar

3. Wheless, JW. History of the ketogenic diet. Epilepsia. (2008) 49:3–5. doi: 10.1111/j.1528-1167.2008.01821.x

Crossref Full Text | Google Scholar

4. Gibson, AA, Eroglu, EI, Rooney, K, Harper, C, McClintock, S, Franklin, J, et al. Urine dipsticks are not accurate for detecting mild ketosis during a severely energy restricted diet. Obes Sci Pract. (2020) 6:544–51. doi: 10.1002/osp4.432

Crossref Full Text | Google Scholar

5. Kossoff, EH, Zupec-Kania, BA, Auvin, S, Ballaban-Gil, KR, Christina Bergqvist, AG, Blackford, R, et al. Optimal clinical management of children receiving dietary therapies for epilepsy: updated recommendations of the international ketogenic diet study group. Epilepsia Open. (2018) 3:175–92. doi: 10.1002/epi4.12225

PubMed Abstract | Crossref Full Text | Google Scholar

6. Chen, W, and Kossoff, EH. Long-term follow-up of children treated with the modified Atkins diet. J Child Neurol. (2012) 27:754–8. doi: 10.1177/0883073812441062

Crossref Full Text | Google Scholar

7. D’Andrea Meira, I, Romão, TT, Pires do Prado, HJ, Krüger, LT, MEP, P, and da Conceição, PO. Ketogenic diet and epilepsy: what we know so far. Front Neurosci. (2019) 13:5. doi: 10.3389/fnins.2019.00005

Crossref Full Text | Google Scholar

8. Dhamija, R, Eckert, S, and Wirrell, E. Ketogenic diet. Can J Neurol Sci. (2013) 40:158–67. doi: 10.1017/S0317167100013676

Crossref Full Text | Google Scholar

9. Grocott, OR, Herrington, KS, Pfeifer, HH, Thiele, EA, and Thibert, RL. Low glycemic index treatment for seizure control in Angelman syndrome: a case series from the Center for Dietary Therapy of epilepsy at the Massachusetts General Hospital. Epilepsy Behav. (2017) 68:45–50. doi: 10.1016/j.yebeh.2016.12.018

PubMed Abstract | Crossref Full Text | Google Scholar

10. McDonald, TJW, and Cervenka, MC. Ketogenic diets for adults with highly refractory epilepsy. Epilepsy Currents. (2017) 17:346–50. doi: 10.5698/1535-7597.17.6.346

Crossref Full Text | Google Scholar

11. Liu, YM, and Wang, HS. Medium-chain triglyceride ketogenic diet, an effective treatment for drug-resistant epilepsy and a comparison with other ketogenic diets. Biom J. (2013) 36:9–15. doi: 10.4103/2319-4170.107154

PubMed Abstract | Crossref Full Text | Google Scholar

12. Ye, F, Li, XJ, Jiang, WL, Sun, HB, and Liu, J. Efficacy of and patient compliance with a ketogenic diet in adults with intractable epilepsy: a meta-analysis. J Clin Neurol. (2015) 11:26–31. doi: 10.3988/jcn.2015.11.1.26

PubMed Abstract | Crossref Full Text | Google Scholar

13. Leroy, F, Smith, NW, Adesogan, AT, Beal, T, Iannotti, L, Moughan, PJ, et al. The role of meat in the human diet: evolutionary aspects and nutritional value. Anim Front. (2023) 13:11–8. doi: 10.1093/af/vfac093

PubMed Abstract | Crossref Full Text | Google Scholar

14. Cunnane, SC, and Crawford, MA. Survival of the fattest: fat babies were the key to evolution of the large human brain. Comp Biochem Physiol A Mol Integr Physiol. (2003) 136:17–26. doi: 10.1016/S1095-6433(03)00048-5

PubMed Abstract | Crossref Full Text | Google Scholar

15. Wang, SP, Yang, H, Wu, JW, Gauthier, N, Fukao, T, and Mitchell, GA. Metabolism as a tool for understanding human brain evolution: lipid energy metabolism as an example. J Hum Evol. (2014) 77:41–9. doi: 10.1016/j.jhevol.2014.06.013

PubMed Abstract | Crossref Full Text | Google Scholar

16. Hasselbalch, SG, Knudsen, GM, Jakobsen, J, Hageman, LP, Holm, S, and Paulson, OB. Blood-brain barrier permeability of glucose and ketone bodies during short-term starvation in humans. Am J Physiol. (1995) 268:E1161–6. doi: 10.1152/ajpendo.1995.268.6.E1161

PubMed Abstract | Crossref Full Text | Google Scholar

17. Speakman, JR, and O'Rahilly, S. Fat: an evolving issue. Dis Model Mech. (2012) 5:569–73. doi: 10.1242/dmm.010553

PubMed Abstract | Crossref Full Text | Google Scholar

18. Oyarzábal, A, Musokhranova, U, Barros, L, and García-Cazorla, A. Energy metabolism in childhood neurodevelopmental disorders. EBioMedicine. (2021) 69:103474. doi: 10.1016/j.ebiom.2021.103474

PubMed Abstract | Crossref Full Text | Google Scholar

19. Berghoff, SA, Spieth, L, and Saher, G. Local cholesterol metabolism orchestrates remyelination. Trends Neurosci. (2022) 45:272–83. doi: 10.1016/j.tins.2022.01.001

PubMed Abstract | Crossref Full Text | Google Scholar

20. Mu, J, Wang, T, Li, M, Guan, T, Guo, Y, Zhang, X, et al. Ketogenic diet protects myelin and axons in diffuse axonal injury. Nutr Neurosci. (2022) 25:1534–47. doi: 10.1080/1028415X.2021.1875300

PubMed Abstract | Crossref Full Text | Google Scholar

21. Cotter, DG, d'Avignon, DA, Wentz, AE, Weber, ML, and Crawford, PA. Obligate role for ketone body oxidation in neonatal metabolic homeostasis*. J Biol Chem. (2011) 286:6902–10. doi: 10.1074/jbc.M110.192369

PubMed Abstract | Crossref Full Text | Google Scholar

22. Rafiki, A, Boulland, JL, Halestrap, AP, Ottersen, OP, and Bergersen, L. Highly differential expression of the monocarboxylate transporters MCT2 and MCT4 in the developing rat brain. Neuroscience. (2003) 122:677–88. doi: 10.1016/j.neuroscience.2003.08.040

PubMed Abstract | Crossref Full Text | Google Scholar

23. Noshiro, K, Umazume, T, Hattori, R, Kataoka, S, Yamada, T, and Watari, H. Changes in serum levels of ketone bodies and human chorionic gonadotropin during pregnancy in relation to the neonatal body shape: a retrospective analysis. Nutrients. (2022) 14:1971. doi: 10.3390/nu14091971

Crossref Full Text | Google Scholar

24. Dardzinski, BJ, Smith, SL, Towfighi, J, Williams, GD, Vannucci, RC, and Smith, MB. Increased plasma Beta-Hydroxybutyrate, preserved cerebral energy metabolism, and amelioration of brain damage during neonatal hypoxia ischemia with dexamethasone pretreatment. Pediatr Res. (2000) 48:248–55. doi: 10.1203/00006450-200008000-00021

PubMed Abstract | Crossref Full Text | Google Scholar

25. Zhou, Y, Sun, L, and Wang, H. Ketogenic diet for neonatal hypoxic–ischemic encephalopathy. ACS Chem Neurosci. (2023) 14:1–8. doi: 10.1021/acschemneuro.2c00609

PubMed Abstract | Crossref Full Text | Google Scholar

26. Pérez-Liébana, I, Casarejos, MJ, Alcaide, A, Herrada-Soler, E, Llorente-Folch, I, Contreras, L, et al. βOHB protective pathways in Aralar-KO neurons and brain: an alternative to ketogenic diet. J Neurosci. (2020) 40:9293–305. doi: 10.1523/JNEUROSCI.0711-20.2020

PubMed Abstract | Crossref Full Text | Google Scholar

27. Lee, BS, Woo, DC, Woo, CW, and Kim, KS. Exogenous β-Hydroxybutyrate treatment and neuroprotection in a suckling rat model of hypoxic-ischemic encephalopathy. Dev Neurosci. (2018) 40:73–83. doi: 10.1159/000486411

PubMed Abstract | Crossref Full Text | Google Scholar

28. Stumpf, SK, Berghoff, SA, Trevisiol, A, Spieth, L, Düking, T, Schneider, LV, et al. Ketogenic diet ameliorates axonal defects and promotes myelination in Pelizaeus–Merzbacher disease. Acta Neuropathol. (2019) 138:147–61. doi: 10.1007/s00401-019-01985-2

PubMed Abstract | Crossref Full Text | Google Scholar

29. Tiulganova, DA, Nasaev, SS, Chugreev, IA, Rodionova, MA, and Zavyalov, GA. Mechanisms of ketogenic diet action. Zh Nevrol Psikhiatr Im S S Korsakova. (2018) 118:72–5. doi: 10.17116/jnevro201811810272

Crossref Full Text | Google Scholar

30. Dilliraj, LN, Schiuma, G, Lara, D, Strazzabosco, G, Clement, J, Giovannini, P, et al. The evolution of ketosis: potential impact on clinical conditions. Nutrients. (2022) 14:3613. doi: 10.3390/nu14173613

Crossref Full Text | Google Scholar

31. Sacchetti, P, Jain, S, Yadav, H, and Paoli, A. Editorial: impact of ketogenic diet on metabolic and brain health. Front Neurosci. (2023) 16:1107741. doi: 10.3389/fnins.2022.1107741

PubMed Abstract | Crossref Full Text | Google Scholar

32. Gough, SM, Casella, A, and Ortega, KJ. Neuroprotection by the ketogenic diet: evidence and controversies. Front Nutr. (2021) 8:782657. doi: 10.3389/fnut.2021.782657

PubMed Abstract | Crossref Full Text | Google Scholar

33. Mujica-Parodi, LR, Amgalan, A, Sultan, SF, Antal, B, Sun, X, Skiena, S, et al. Diet modulates brain network stability, a biomarker for brain aging, in young adults. Proc Natl Acad Sci. (2020) 117:6170–7. doi: 10.1073/pnas.1913042117

PubMed Abstract | Crossref Full Text | Google Scholar

34. Li, J, Liu, Y, Liu, H-Q, Chen, L, and Li, R-J. Ketogenic diet potentiates electrical stimulation–induced peripheral nerve regeneration after sciatic nerve crush injury in rats. Mol Nutr Food Res. (2020) 64:1900535. doi: 10.1002/mnfr.201900535

Crossref Full Text | Google Scholar

35. Zhao, Z, Lange, DJ, Voustianiouk, A, Mac Grogan, D, Ho, L, Suh, J, et al. A ketogenic diet as a potential novel therapeutic intervention in amyotrophic lateral sclerosis. BMC Neurosci. (2006) 7:29. doi: 10.1186/1471-2202-7-29

PubMed Abstract | Crossref Full Text | Google Scholar

36. Caplliure-Llopis, J, Peralta-Chamba, T, Carrera-Juliá, S, Cuerda-Ballester, M, Drehmer-Rieger, E, López-Rodriguez, MM, et al. Therapeutic alternative of the ketogenic Mediterranean diet to improve mitochondrial activity in amyotrophic lateral sclerosis (ALS): a comprehensive. Review. (2020) 8:23–35. doi: 10.1002/fsn3.1324

PubMed Abstract | Crossref Full Text | Google Scholar

37. Veyrat-Durebex, C, Reynier, P, Procaccio, V, Hergesheimer, R, Corcia, P, Andres, CR, et al. How can a ketogenic diet improve motor function? Front Mol Neurosci. (2018) 11:15. doi: 10.3389/fnmol.2018.00015

Crossref Full Text | Google Scholar

38. Jensen, NJ, Wodschow, HZ, Nilsson, M, and Rungby, J. Effects of ketone bodies on brain metabolism and function in neurodegenerative diseases. Int J Mol Sci. (2020) 21:8767. doi: 10.3390/ijms21228767

PubMed Abstract | Crossref Full Text | Google Scholar

39. Newman, JC, and Verdin, E. beta-Hydroxybutyrate: a signaling metabolite. Annu Rev Nutr. (2017) 37:51–76. doi: 10.1146/annurev-nutr-071816-064916

PubMed Abstract | Crossref Full Text | Google Scholar

40. Offermanns, S, and Schwaninger, M. Nutritional or pharmacological activation of HCA2 ameliorates neuroinflammation. Trends Mol Med. (2015) 21:245–55. doi: 10.1016/j.molmed.2015.02.002

PubMed Abstract | Crossref Full Text | Google Scholar

41. Lutas, A, and Yellen, G. The ketogenic diet: metabolic influences on brain excitability and epilepsy. Trends Neurosci. (2013) 36:32–40. doi: 10.1016/j.tins.2012.11.005

PubMed Abstract | Crossref Full Text | Google Scholar

42. Rho, JM. How does the ketogenic diet induce anti-seizure effects? Neurosci Lett. (2017) 637:4–10. doi: 10.1016/j.neulet.2015.07.034

Crossref Full Text | Google Scholar

43. Shimazu, T, Hirschey, MD, Newman, J, He, W, Shirakawa, K, Le Moan, N, et al. Suppression of oxidative stress by β-hydroxybutyrate, an endogenous histone deacetylase inhibitor. Science (New York, NY). (2013) 339:211–4. doi: 10.1126/science.1227166

PubMed Abstract | Crossref Full Text | Google Scholar

44. Wang, X, Wu, X, Liu, Q, Kong, G, Zhou, J, Jiang, J, et al. Ketogenic metabolism inhibits histone deacetylase (HDAC) and reduces oxidative stress after spinal cord injury in rats. Neuroscience. (2017) 366:36–43. doi: 10.1016/j.neuroscience.2017.09.056

PubMed Abstract | Crossref Full Text | Google Scholar

45. Moreno, CL, and Mobbs, CV. Epigenetic mechanisms underlying lifespan and age-related effects of dietary restriction and the ketogenic diet. Mol Cell Endocrinol. (2017) 455:33–40. doi: 10.1016/j.mce.2016.11.013

PubMed Abstract | Crossref Full Text | Google Scholar

46. Weber, DD, Aminzadeh-Gohari, S, Tulipan, J, Catalano, L, Feichtinger, RG, and Kofler, B. Ketogenic diet in the treatment of cancer - where do we stand? Mol Metab. (2020) 33:102–21. doi: 10.1016/j.molmet.2019.06.026

PubMed Abstract | Crossref Full Text | Google Scholar

47. Fan, Y, Wang, H, Liu, X, Zhang, J, and Liu, G. Crosstalk between the ketogenic diet and epilepsy: from the perspective of gut microbiota. Mediat Inflamm. (2019) 2019:1–9. doi: 10.1155/2019/8373060

Crossref Full Text | Google Scholar

48. Olson, CA, Vuong, HE, Yano, JM, Liang, QY, Nusbaum, DJ, and Hsiao, EY. The gut microbiota mediates the anti-seizure effects of the ketogenic diet. Cell. (2018) 173:1728–1741.e13. doi: 10.1016/j.cell.2018.04.027

PubMed Abstract | Crossref Full Text | Google Scholar

49. Dong, Y, Song, H, Holmes, A, Yan, J, Ren, C, Zhang, Y, et al. Normal diet ameliorates obesity more safely and effectively than ketogenic diet does in high-fat diet-induced obesity mouse based on gut microbiota and lipid metabolism. Int J Food Sci Nutr. (2023) 74:589–605. doi: 10.1080/09637486.2023.2235899

PubMed Abstract | Crossref Full Text | Google Scholar

50. Jarrett, SG, Milder, JB, Liang, LP, and Patel, M. The ketogenic diet increases mitochondrial glutathione levels. J Neurochem. (2008) 106:1044–51. doi: 10.1111/j.1471-4159.2008.05460.x

PubMed Abstract | Crossref Full Text | Google Scholar

51. Milder, JB, Liang, LP, and Patel, M. Acute oxidative stress and systemic Nrf 2 activation by the ketogenic diet. Neurobiol Dis. (2010) 40:238–44. doi: 10.1016/j.nbd.2010.05.030

PubMed Abstract | Crossref Full Text | Google Scholar

52. Kumari, S, Badana, AK, G, MM, G, S, and Malla, RR. Reactive oxygen species: a key constituent in Cancer survival. Biomark Insights. (2018) 13:117727191875539. doi: 10.1177/1177271918755391

PubMed Abstract | Crossref Full Text | Google Scholar

53. Scheck, AC, Abdelwahab, MG, Fenton, KE, and Stafford, P. The ketogenic diet for the treatment of glioma: insights from genetic profiling. Epilepsy Res. (2012) 100:327–37. doi: 10.1016/j.eplepsyres.2011.09.022

PubMed Abstract | Crossref Full Text | Google Scholar

54. Byrne, NJ, Soni, S, Takahara, S, Ferdaoussi, M, Batran, RA, Darwesh, AM, et al. Chronically elevating circulating ketones can reduce cardiac inflammation and blunt the development of heart failure. Circ Heart Fail. (2020) 13:e006573. doi: 10.1161/CIRCHEARTFAILURE.119.006573

PubMed Abstract | Crossref Full Text | Google Scholar

55. Zeng, H, Lu, Y, Huang, M-J, Yang, Y-Y, Xing, H-Y, Liu, X-X, et al. Ketogenic diet-mediated steroid metabolism reprogramming improves the immune microenvironment and myelin growth in spinal cord injury rats according to gene and co-expression network analyses. Aging (Albany NY). (2021) 13:12973–95. doi: 10.18632/aging.202969

PubMed Abstract | Crossref Full Text | Google Scholar

56. Levy, M, Thaiss, CA, and Elinav, E. Taming the inflammasome. Nat Med. (2015) 21:213–5. doi: 10.1038/nm.3808

PubMed Abstract | Crossref Full Text | Google Scholar

57. Ashley, EA. Towards precision medicine. Nat Rev Genet. (2016) 17:507–22. doi: 10.1038/nrg.2016.86

Crossref Full Text | Google Scholar

58. Kosorok, MR, and Laber, EB. Precision Medicine. Annu Rev Stat Appl. (2019) 6:263–86. doi: 10.1146/annurev-statistics-030718-105251

PubMed Abstract | Crossref Full Text | Google Scholar

59. Muir, A, and Vander Heiden, MG. The nutrient environment affects therapy. Science. (2018) 360:962–3. doi: 10.1126/science.aar5986

PubMed Abstract | Crossref Full Text | Google Scholar

60. Denny, JC, and Collins, FS. Precision medicine in 2030—seven ways to transform healthcare. Cell. (2021) 184:1415–9. doi: 10.1016/j.cell.2021.01.015

Crossref Full Text | Google Scholar

61. Marcum, JA. Nutrigenetics/nutrigenomics, personalized nutrition, and precision healthcare. Curr Nutr Rep. (2020) 9:338–45. doi: 10.1007/s13668-020-00327-z

PubMed Abstract | Crossref Full Text | Google Scholar

62. Dallio, M, Romeo, M, Gravina, AG, Masarone, M, Larussa, T, Abenavoli, L, et al. Nutrigenomics and nutrigenetics in metabolic-(dysfunction) associated fatty liver disease: novel insights and future perspectives. Nutrients. (2021) 13:1679. doi: 10.3390/nu13051679

PubMed Abstract | Crossref Full Text | Google Scholar

63. Laux, L, and Blackford, R. The Ketogenic Diet in Dravet Syndrome. J Child Neurol. (2013) 28:1041–4. doi: 10.1177/0883073813487599

Crossref Full Text | Google Scholar

64. Wiemer-Kruel, A, Haberlandt, E, Hartmann, H, Wohlrab, G, and Bast, T. Modified Atkins diet is an effective treatment for children with Doose syndrome. Epilepsia. (2017) 58:657–62. doi: 10.1111/epi.13701

PubMed Abstract | Crossref Full Text | Google Scholar

65. Prezioso, G, Carlone, G, Zaccara, G, and Verrotti, A. Efficacy of ketogenic diet for infantile spasms: a systematic review. Acta Neurol Scand. (2018) 137:4–11. doi: 10.1111/ane.12830

PubMed Abstract | Crossref Full Text | Google Scholar

66. Singh, RK, Joshi, SM, Potter, DM, Leber, SM, Carlson, MD, and Shellhaas, RA. Cognitive outcomes in febrile infection-related epilepsy syndrome treated with the ketogenic diet. Pediatrics. (2014) 134:e1431–5. doi: 10.1542/peds.2013-3106

PubMed Abstract | Crossref Full Text | Google Scholar

67. Ishii, M, Shimono, M, Senju, A, Kusuhara, K, and Shiota, N. The ketogenic diet as an effective treatment for Ohtahara syndrome. No To Hattatsu. (2011) 43:47–50.

PubMed Abstract | Google Scholar

68. McDonald, TJW, and Cervenka, MC. Ketogenic diet therapies for seizures and status epilepticus. Semin Neurol. (2020) 40:719–29. doi: 10.1055/s-0040-1719077

PubMed Abstract | Crossref Full Text | Google Scholar

69. Cardinali, S, Canafoglia, L, Bertoli, S, Franceschetti, S, Lanzi, G, Tagliabue, A, et al. A pilot study of a ketogenic diet in patients with Lafora body disease. Epilepsy Res. (2006) 69:129–34. doi: 10.1016/j.eplepsyres.2006.01.007

PubMed Abstract | Crossref Full Text | Google Scholar

70. Joshi, C, Kolbe, DL, Mansilla, MA, Mason, S, Smith, RJH, and Campbell, CA. Ketogenic diet – a novel treatment for early epileptic encephalopathy due to PIGA deficiency. Brain Dev. (2016) 38:848–51. doi: 10.1016/j.braindev.2016.04.004

PubMed Abstract | Crossref Full Text | Google Scholar

71. Lefevre, F, and Aronson, N. Ketogenic diet for the treatment of refractory epilepsy in children: a systematic review of efficacy. Pediatrics. (2000) 105:e46-e. doi: 10.1542/peds.105.4.e46

Crossref Full Text | Google Scholar

72. Nathan, J, Khedekar Kale, D, Naik, VD, Thakker, F, and Bailur, S. Substantial remission in subacute Sclerosing Panencephalitis by following the ketogenic diet: a case report. Cureus. (2019) 11:e5485. doi: 10.7759/cureus.5485

PubMed Abstract | Crossref Full Text | Google Scholar

73. Jurecka, A, Opoka-Winiarska, V, Rokicki, D, and Tylki-Szymańska, A. Neurologic presentation, diagnostics, and therapeutic insights in a severe case of adenylosuccinate lyase deficiency. J Child Neurol. (2012) 27:645–9. doi: 10.1177/0883073811424465

Crossref Full Text | Google Scholar

74. Kossoff, EH, Henry, BJ, and Cervenka, MC. Efficacy of dietary therapy for juvenile myoclonic epilepsy. Epilepsy Behav. (2013) 26:162–4. doi: 10.1016/j.yebeh.2012.11.007

PubMed Abstract | Crossref Full Text | Google Scholar

75. Müller, A, Helbig, I, Jansen, C, Bast, T, Guerrini, R, Jähn, J, et al. Retrospective evaluation of low long-term efficacy of antiepileptic drugs and ketogenic diet in 39 patients with CDKL5-related epilepsy. Eur J Paediatr Neurol. (2016) 20:147–51. doi: 10.1016/j.ejpn.2015.09.001

PubMed Abstract | Crossref Full Text | Google Scholar

76. Madaan, P, Jauhari, P, Chakrabarty, B, and Gulati, S. Ketogenic diet in epilepsy of infancy with migrating focal seizures. Pediatr Neurol. (2019) 95:92. doi: 10.1016/j.pediatrneurol.2018.12.019

PubMed Abstract | Crossref Full Text | Google Scholar

77. Clemens, Z, Kelemen, A, Fogarasi, A, and Tóth, C. Childhood absence epilepsy successfully treated with the Paleolithic ketogenic diet. Neurol Ther. (2013) 2:71–6. doi: 10.1007/s40120-013-0013-2

PubMed Abstract | Crossref Full Text | Google Scholar

78. Ville, D, Chiron, C, Laschet, J, and Dulac, O. The ketogenic diet can be used successfully in combination with corticosteroids for epileptic encephalopathies. Epilepsy Behav. (2015) 48:61–5. doi: 10.1016/j.yebeh.2015.03.003

PubMed Abstract | Crossref Full Text | Google Scholar

79. Thijs, RD, Surges, R, O'Brien, TJ, and Sander, JW. Epilepsy in adults. Lancet. (2019) 393:689–701. doi: 10.1016/S0140-6736(18)32596-0

Crossref Full Text | Google Scholar

80. Anwar, H, Khan, QU, Nadeem, N, Pervaiz, I, Ali, M, and Cheema, FF. Epileptic seizures. Discoveries (Craiova, Romania). (2020) 8:e110. doi: 10.15190/d.2020.7

PubMed Abstract | Crossref Full Text | Google Scholar

81. Zarnowska, IM. Therapeutic use of the ketogenic diet in refractory epilepsy: what we know and what still needs to be learned. Nutrients. (2020) 12:2616. doi: 10.3390/nu12092616

PubMed Abstract | Crossref Full Text | Google Scholar

82. Wang, D, Liu, Y, Fan, L, Yang, H, Pan, M, Shi, J, et al. Improvement on BAF53B mutation caused developmental and epileptic encephalopathy with a ketogenic diet. J Food Nutr Res. (2022) 5:712–5. doi: 10.26502/jfsnr.2642-110000118

Crossref Full Text | Google Scholar

83. Prasoppokakorn, T, Jirasakuldej, S, and Lakananurak, N. Medium-chain triglyceride ketogenic diet is effective for treatment of an adult with super-refractory status epilepticus: a case report and literature review. Eur J Clin Nutr. (2019) 73:1594–7. doi: 10.1038/s41430-019-0471-4

Crossref Full Text | Google Scholar

84. Bekker, YAC, Lambrechts, DA, Verhoeven, JS, van Boxtel, J, Troost, C, Kamsteeg, E-J, et al. Failure of ketogenic diet therapy in GLUT1 deficiency syndrome. Eur J Paediatr Neurol. (2019) 23:404–9. doi: 10.1016/j.ejpn.2019.02.012

PubMed Abstract | Crossref Full Text | Google Scholar

85. Sisodiya, SM. Epilepsy genetics and the precision medicine matrix. Lancet Neurol. (2020) 19:29–30. doi: 10.1016/S1474-4422(19)30331-X

PubMed Abstract | Crossref Full Text | Google Scholar

86. Neal, EG, Chaffe, H, Schwartz, RH, Lawson, MS, Edwards, N, Fitzsimmons, G, et al. The ketogenic diet for the treatment of childhood epilepsy: a randomised controlled trial. Lancet Neurol. (2008) 7:500–6. doi: 10.1016/S1474-4422(08)70092-9

PubMed Abstract | Crossref Full Text | Google Scholar

87. Adam, MP, Banka, S, Bjornsson, HT, Bodamer, O, Chudley, AE, Harris, J, et al. Kabuki syndrome: international consensus diagnostic criteria. J Med Genet. (2019) 56:89–95. doi: 10.1136/jmedgenet-2018-105625

PubMed Abstract | Crossref Full Text | Google Scholar

88. Benjamin, JS, Pilarowski, GO, Carosso, GA, Zhang, L, Huso, DL, Goff, LA, et al. A ketogenic diet rescues hippocampal memory defects in a mouse model of kabuki syndrome. Proc Natl Acad Sci U S A. (2017) 114:125–30. doi: 10.1073/pnas.1611431114

Crossref Full Text | Google Scholar

89. Moss, S, Soliven, M, Poff, A, and D’Agostino, D. Using exogenous βHB as an epigenetic modifier to mitigate the symptoms of kabuki syndrome. FASEB J. (2020) 34:1. doi: 10.1096/fasebj.2020.34.s1.06268

Crossref Full Text | Google Scholar

90. Shah, RR, and Bird, AP. MeCP2 mutations: progress towards understanding and treating Rett syndrome. Genome Med. (2017) 9:17. doi: 10.1186/s13073-017-0411-7

PubMed Abstract | Crossref Full Text | Google Scholar

91. Liebhaber, GM, Riemann, E, and Matthias Baumeister, FA. Ketogenic diet in Rett syndrome. J Child Neurol. (2003) 18:74–5. doi: 10.1177/08830738030180011801

Crossref Full Text | Google Scholar

92. Ciarlone, SL, Grieco, JC, D'Agostino, DP, and Weeber, EJ. Ketone ester supplementation attenuates seizure activity, and improves behavior and hippocampal synaptic plasticity in an Angelman syndrome mouse model. Neurobiol Dis. (2016) 96:38–46. doi: 10.1016/j.nbd.2016.08.002

Crossref Full Text | Google Scholar

93. Herber, DL, Weeber, EJ, D’Agostino, DP, and Duis, J. Evaluation of the safety and tolerability of a nutritional formulation in patients with ANgelman syndrome (FANS): study protocol for a randomized controlled trial. Trials. (2020) 21:60. doi: 10.1186/s13063-019-3996-x

PubMed Abstract | Crossref Full Text | Google Scholar

94. Operto, F, Matricardi, S, Pastorino, GMG, Verrotti, A, and Coppola, G. The ketogenic diet for the treatment of mood disorders in comorbidity with epilepsy in children and adolescents. J Child Neurol. (2020) 11:74–5. doi: 10.3389/fphar.2020.578396

Crossref Full Text | Google Scholar

95. Ari, C, Kovács, Z, Juhasz, G, Murdun, C, Goldhagen, CR, Koutnik, AP, et al. Corrigendum: exogenous ketone supplements reduce anxiety-related behavior in Sprague-Dawley and Wistar albino Glaxo/Rijswijk rats. Front Mol Neurosci. (2017) 10. doi: 10.3389/fnmol.2017.00036

PubMed Abstract | Crossref Full Text | Google Scholar

96. Campbell, IH, and Campbell, H. Ketosis and bipolar disorder: controlled analytic study of online reports. BJPsych Open. (2019) 5:e58. doi: 10.1192/bjo.2019.49

PubMed Abstract | Crossref Full Text | Google Scholar

97. Kraeuter, A-K, Phillips, R, and Sarnyai, Z. Ketogenic therapy in neurodegenerative and psychiatric disorders: from mice to men. Prog Neuro-Psychopharmacol Biol Psychiatry. (2020) 101:109913. doi: 10.1016/j.pnpbp.2020.109913

PubMed Abstract | Crossref Full Text | Google Scholar

98. Niepoetter, P, and Gopalan, C. The effects of ketogenic diets on psychiatric disorders involving mitochondrial dysfunction: a literature review of the influence of dieting on autism, depression, anxiety, and schizophrenia. HAPS Educator. (2019) 23:426–31. doi: 10.21692/haps.2019.002

Crossref Full Text | Google Scholar

99. Bostock, ECS, Kirkby, KC, and BVM, T. The current status of the ketogenic diet in psychiatry. Front Psychiatry. (2017) 8:43. doi: 10.3389/fpsyt.2017.00043

PubMed Abstract | Crossref Full Text | Google Scholar

100. Kovács, Z, D’Agostino, DP, Diamond, D, Kindy, MS, Rogers, C, and Ari, C. Therapeutic potential of exogenous ketone supplement induced ketosis in the treatment of psychiatric disorders. Front Psychiatry. (2019) 10:363. doi: 10.3389/fpsyt.2019.00363

PubMed Abstract | Crossref Full Text | Google Scholar

101. Soria Lopez, JA, González, HM, and Léger, GC. Chapter 13- Alzheimer's disease In: ST Dekosky and S Asthana, editors. Handbook of clinical neurology. Amsterdam: Elsevier (2019)

Google Scholar

102. Frazier, HN, Ghoweri, AO, Anderson, KL, Lin, R-L, Porter, NM, and Thibault, O. Broadening the definition of brain insulin resistance in aging and Alzheimer's disease. Exp Neurol. (2019) 313:79–87. doi: 10.1016/j.expneurol.2018.12.007

PubMed Abstract | Crossref Full Text | Google Scholar

103. Hertz, L, Chen, Y, and Waagepetersen, HS. Effects of ketone bodies in Alzheimer's disease in relation to neural hypometabolism, β-amyloid toxicity, and astrocyte function. J Neurochem. (2015) 134:7–20. doi: 10.1111/jnc.13107

PubMed Abstract | Crossref Full Text | Google Scholar

104. Kashiwaya, Y, Bergman, C, Lee, J-H, Wan, R, King, MT, Mughal, MR, et al. A ketone ester diet exhibits anxiolytic and cognition-sparing properties, and lessens amyloid and tau pathologies in a mouse model of Alzheimer's disease. Neurobiol Aging. (2013) 34:1530–9. doi: 10.1016/j.neurobiolaging.2012.11.023

Crossref Full Text | Google Scholar

105. Pawlosky, RJ, Kashiwaya, Y, King, MT, and Veech, RL. A dietary ketone Ester normalizes abnormal behavior in a mouse model of Alzheimer’s disease. Int J Mol Sci. (2020) 21:1044. doi: 10.3390/ijms21031044

PubMed Abstract | Crossref Full Text | Google Scholar

106. Kapogiannis, D, and Avgerinos, KI. Chapter three-brain glucose and ketone utilization in brain aging and neurodegenerative diseases In: G Söderbom, R Esterline, J Oscarsson, and MP Mattson, editors. International review of neurobiology. Cambridge, MA: Academic Press (2020)

Google Scholar

107. Broom, GM, Shaw, IC, and Rucklidge, JJ. The ketogenic diet as a potential treatment and prevention strategy for Alzheimer's disease. Nutrition. (2019) 60:118–21. doi: 10.1016/j.nut.2018.10.003

PubMed Abstract | Crossref Full Text | Google Scholar

108. Uddin, MS, Kabir, MT, Tewari, D, Al Mamun, A, Barreto, GE, Bungau, SG, et al. Emerging therapeutic promise of ketogenic diet to attenuate neuropathological alterations in Alzheimer’s disease. Mol Neurobiol. (2020) 57:4961–77. doi: 10.1007/s12035-020-02065-3

PubMed Abstract | Crossref Full Text | Google Scholar

109. Henderson, ST, Vogel, JL, Barr, LJ, Garvin, F, Jones, JJ, and Costantini, LC. Study of the ketogenic agent AC-1202 in mild to moderate Alzheimer's disease: a randomized, double-blind, placebo-controlled, multicenter trial. Nutr Metab (Lond). (2009) 6:31. doi: 10.1186/1743-7075-6-31

PubMed Abstract | Crossref Full Text | Google Scholar

110. Van Itallie, TB, Nonas, C, Di Rocco, A, Boyar, K, Hyams, K, and Heymsfield, SB. Treatment of Parkinson disease with diet-induced hyperketonemia: a feasibility study. Neurology. (2005) 64:728–30. doi: 10.1212/01.WNL.0000152046.11390.45

PubMed Abstract | Crossref Full Text | Google Scholar

111. Chia, SJ, Tan, E-K, and Chao, Y-X. Historical perspective: models of Parkinson’s disease. Int J Mol Sci. (2020) 21:2464. doi: 10.3390/ijms21072464

PubMed Abstract | Crossref Full Text | Google Scholar

112. Tieu, K, Perier, C, Caspersen, C, Teismann, P, Wu, DC, Yan, SD, et al. D-beta-hydroxybutyrate rescues mitochondrial respiration and mitigates features of Parkinson disease. J Clin Invest. (2003) 112:892–901. doi: 10.1172/JCI200318797

PubMed Abstract | Crossref Full Text | Google Scholar

113. Cornille, E, Abou-Hamdan, M, Khrestchatisky, M, Nieoullon, A, de Reggi, M, and Gharib, B. Enhancement of L-3-hydroxybutyryl-CoA dehydrogenase activity and circulating ketone body levels by pantethine. Neuroscience. (2010) 11:51. doi: 10.1186/1471-2202-11-51

PubMed Abstract | Crossref Full Text | Google Scholar

114. Phillips, MCL, Murtagh, DKJ, Gilbertson, LJ, Asztely, FJS, and Lynch, CDP. Low-fat versus ketogenic diet in Parkinson's disease: a pilot randomized controlled trial. Mov Disord. (2018) 33:1306–14. doi: 10.1002/mds.27390

PubMed Abstract | Crossref Full Text | Google Scholar

115. Fath, MA, Ahmad, IM, Smith, CJ, Spence, J, and Spitz, DR. Enhancement of carboplatin-mediated lung Cancer cell killing by simultaneous disruption of glutathione and Thioredoxin metabolism. Clin Cancer Res. (2011) 17:6206–17. doi: 10.1158/1078-0432.CCR-11-0736

PubMed Abstract | Crossref Full Text | Google Scholar

116. Poff, AM, Ari, C, Arnold, P, Seyfried, TN, and D'Agostino, DP. Ketone supplementation decreases tumor cell viability and prolongs survival of mice with metastatic cancer. Int J Cancer. (2014) 135:1711–20. doi: 10.1002/ijc.28809

PubMed Abstract | Crossref Full Text | Google Scholar

117. Dal Bello, S, Valdemarin, F, Martinuzzi, D, Filippi, F, Gigli, GL, and Valente, M. Ketogenic diet in the treatment of gliomas and glioblastomas. Nutrients. (2022) 14:3851. doi: 10.3390/nu14183851

PubMed Abstract | Crossref Full Text | Google Scholar

118. Kämmerer, U, Klement, RJ, Joos, FT, Sütterlin, M, and Reuss-Borst, M. Low carb and ketogenic diets increase quality of life, physical performance, body composition, and metabolic health of women with breast cancer. Nutrients. (2021) 13:1029. doi: 10.3390/nu13031029

Crossref Full Text | Google Scholar

119. Yang, Y-F, Mattamel, PB, Joseph, T, Huang, J, Chen, Q, Akinwunmi, BO, et al. Efficacy of low-carbohydrate ketogenic diet as an adjuvant Cancer therapy: a systematic review and Meta-analysis of randomized controlled trials. Nutrients. (2021) 13:1388. doi: 10.3390/nu13051388

PubMed Abstract | Crossref Full Text | Google Scholar

120. Otto, C, Kaemmerer, U, Illert, B, Muehling, B, Pfetzer, N, Wittig, R, et al. Growth of human gastric cancer cells in nude mice is delayed by a ketogenic diet supplemented with omega-3 fatty acids and medium-chain triglycerides. BMC Cancer. (2008) 8:122. doi: 10.1186/1471-2407-8-122

PubMed Abstract | Crossref Full Text | Google Scholar

121. Houten, SM, Violante, S, Ventura, FV, and Wanders, RJA. The biochemistry and physiology of mitochondrial fatty acid β-oxidation and its genetic disorders. Annu Rev Physiol. (2016) 78:23–44. doi: 10.1146/annurev-physiol-021115-105045

PubMed Abstract | Crossref Full Text | Google Scholar

122. Lindquist, C, Bjørndal, B, Rossmann, CR, Svardal, A, Hallström, S, and Berge, RK. A fatty acid analogue targeting mitochondria exerts a plasma triacylglycerol lowering effect in rats with impaired carnitine biosynthesis. PloS one. (2018) 13:e0194978. doi: 10.1371/journal.pone.0194978

PubMed Abstract | Crossref Full Text | Google Scholar

123. Mooli, RGR, and Ramakrishnan, SK. Emerging role of hepatic Ketogenesis in fatty liver disease. Front Physiol. (2022) 13:946474. doi: 10.3389/fphys.2022.946474

PubMed Abstract | Crossref Full Text | Google Scholar

124. Ferreira, CR, and van Karnebeek, CDM. Chapter 22- inborn errors of metabolism. In: LS Vries de and HC Glass, Handbook of clinical neurology : Elsevier; Amsterdam (2019)

Google Scholar

125. Di Lorenzo, C, Ballerini, G, Barbanti, P, Bernardini, A, D’arrigo, G, Egeo, G, et al. Applications of ketogenic diets in patients with headache: clinical recommendations. Nutrients. (2021) 13:2307. doi: 10.3390/nu13072307

PubMed Abstract | Crossref Full Text | Google Scholar

126. Yan, J, Ren, C, Dong, Y, Wali, JA, Song, H, Zhang, Y, et al. Ketogenic diet combined with moderate aerobic exercise training ameliorates white adipose tissue mass, serum biomarkers, and hepatic lipid metabolism in high-fat diet-induced obese mice. Nutrients. (2023) 15:251. doi: 10.3390/nu15010251

PubMed Abstract | Crossref Full Text | Google Scholar

127. Batch, JT, Lamsal, SP, Adkins, M, Sultan, S, and Ramirez, MN. Advantages and disadvantages of the ketogenic diet: a review article. Cureus. (2020) 12:e9639. doi: 10.7759/cureus.9639

PubMed Abstract | Crossref Full Text | Google Scholar

128. Tanner, HL, Dekker Nitert, M, Callaway, LK, and Barrett, HL. Ketones in pregnancy: why is it considered necessary to avoid them and what is the evidence behind their perceived risk? Diabetes Care. (2021) 44:280–9. doi: 10.2337/dc20-2008

PubMed Abstract | Crossref Full Text | Google Scholar

129. Düking, T, Spieth, L, Berghoff, SA, Piepkorn, L, Schmidke, AM, Mitkovski, M, et al. Ketogenic diet uncovers differential metabolic plasticity of brain cells. Science. Advances. (2022) 8:eabo7639. doi: 10.1126/sciadv.abo7639

PubMed Abstract | Crossref Full Text | Google Scholar

Keywords: ketogenic diet, precision medicine, brain disease, nutrigenomics, neural disease

Citation: Liu Y, Fan L, Yang H, Wang D, Liu R, Shan T and Xia X (2024) Ketogenic therapy towards precision medicine for brain diseases. Front. Nutr. 11:1266690. doi: 10.3389/fnut.2024.1266690

Received: 25 July 2023; Accepted: 29 January 2024;
Published: 21 February 2024.

Edited by:

Sunmin Park, Hoseo University, Republic of Korea

Reviewed by:

Zhenwei Cui, Zhengzhou University, China
Sergei V. Fedorovich, Belarusian State University, Belarus

Copyright © 2024 Liu, Fan, Yang, Wang, Liu, Shan and Xia. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Yang Liu, liuyang.jcbi@henu.edu.cn; Tikun Shan, shantikun@petalmail.com; Xue Xia, x.xia@henu.edu.cn

These authors have contributed equally to this work

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.