ioannis s. boziaris
School of Agricultural Sciences, University of Thessaly
Volos, Greece
Review Editor
Food Microbiology
School of Agricultural Sciences, University of Thessaly
Volos, Greece
Review Editor
Food Microbiology
National Research Council (CNR)
Roma, Italy
Review Editor
Food Microbiology
University of Bologna
Bologna, Italy
Review Editor
Food Microbiology
Nestlé Health Science
Epalinges, Switzerland
Review Editor
Food Microbiology
Laboratoire de Fougères, Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail (ANSES)
Fougères, France
Review Editor
Food Microbiology
Agricultural Research Service, United States Department of Agriculture
Washington D.C., United States
Review Editor
Food Microbiology
University of Applied Sciences and Arts of Western Switzerland
Delémont, Switzerland
Review Editor
Food Microbiology
United States Food and Drug Administration
Silver Spring, United States
Review Editor
Food Microbiology
Teagasc Food Research Centre (Ireland)
Carlow, Ireland
Review Editor
Food Microbiology
University of New England
Portland, United States
Review Editor
Food Microbiology
Faculty of Biochemistry and Biological Sciences, National University of the Littoral
Santa Fe, Argentina
Review Editor
Food Microbiology
Bundesinstitut fĂĽr Risikobewertung
Berlin, Germany
Review Editor
Food Microbiology
TechLab (United States)
Blacksburg, United States
Review Editor
Food Microbiology
University of Nova Gorica
Nova Gorica, Slovenia
Review Editor
Food Microbiology
Food Microbiology Academy
Melbourne, Australia
Review Editor
Food Microbiology
Université de la Réunion
Saint-Denis, France
Review Editor
Food Microbiology