manuel zúñiga cabrera
Institute of Agrochemistry and Food Technology, Spanish National Research Council (CSIC)
Paterna, Spain
Associate Editor
Food Microbiology
Tumkur University
Tumkur, India
Review Editor
Food Microbiology
Institute of Agrifood Research and Technology (IRTA)
Barcelona, Spain
Review Editor
Food Microbiology
Université Claude Bernard Lyon 1
Lyon, France
Review Editor
Food Microbiology
Ankara University
Ankara, TĂĽrkiye
Review Editor
Food Microbiology
Fonterra (New Zealand)
Auckland, New Zealand
Review Editor
Food Microbiology
Department of Biochemistry, College of Science, Jeddah University
Jeddah, Saudi Arabia
Review Editor
Food Microbiology
Department of Biotechnology, College of Life and Applied Sciences, Yeungnam University
Gyeongsan, Republic of Korea
Review Editor
Food Microbiology
Sichuan Agricultural University
Ya'an, China
Review Editor
Food Microbiology
University of Cordoba
CĂłrdoba, Spain
Review Editor
Food Microbiology
Putra Malaysia University
Selangor Darul Ehsan, Malaysia
Review Editor
Food Microbiology
Institute of Bacterial Infections and Zoonoses, Friedrich Loeffler Institut
Jena, Germany
Review Editor
Food Microbiology
Majmaah University
Al Majma'ah, Saudi Arabia
Review Editor
Food Microbiology
Department of Food and Dairy Sciences and Technology, Faculty of Environmental Agricultural Sciences, Arish University
El-Arish, Egypt
Review Editor
Food Microbiology
The Ohio State University
Columbus, United States
Review Editor
Food Microbiology