Original Research
Published on 20 Dec 2024
Exploring the genetic resources of yam in the Democratic Republic of Congo: implications for breeding
in Breeding and Genetics
Frontiers in Horticulture
doi 10.3389/fhort.2024.1510083
- 149 views
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82 articles
Articles
Original Research
Published on 18 Dec 2024
Using microbes to suppress overwintering inoculum of Monilinia laxa on mummified fruits and to protect cherry blossoms and fruit from infection
in Sustainable Pest and Disease Management
Frontiers in Horticulture
doi 10.3389/fhort.2024.1504505
- 138 views
Original Research
Accepted on 16 Dec 2024
Combined oven/freeze drying as a cost and energy-efficient drying method for preserving quality attributes and volatile compounds of carrot slices
in Postharvest Physiology, Management and Technology
Frontiers in Horticulture
doi 10.3389/fhort.2024.1447957
Original Research
Published on 10 Dec 2024
Near-infrared spectrometry for rapid and real-time prediction of specific quality attributes in intact cactus pear fruits (Opuntia ficus-indica L.)
in Postharvest Physiology, Management and Technology
Frontiers in Horticulture
doi 10.3389/fhort.2024.1457362
- 186 views
Original Research
Published on 05 Dec 2024
Assessing the economic performance of agrivoltaic systems in vineyards – framework development, simulated scenarios and directions for future research
in Viticulture, Pomology, and Soft Fruits
Frontiers in Horticulture
doi 10.3389/fhort.2024.1473072
- 407 views
Original Research
Published on 29 Nov 2024
Unraveling smallholder food loss and value for sustainable cold chain investments: a case of horticultural value chains in Kiambu County, Kenya
in Postharvest Physiology, Management and Technology
Frontiers in Horticulture
doi 10.3389/fhort.2024.1474056
- 254 views
Review
Published on 28 Nov 2024
The use of volatile organic compounds in preventing and managing invasive plant pests and pathogens
in Sustainable Pest and Disease Management
Frontiers in Horticulture
doi 10.3389/fhort.2024.1379997
- 731 views
Original Research
Published on 21 Nov 2024
Challenges and effective strategies for developing and scaling solutions to reduce food loss and waste in Kenya’s fruit and vegetable sector
in Postharvest Physiology, Management and Technology
Frontiers in Horticulture
doi 10.3389/fhort.2024.1489192
- 344 views
Editorial
Published on 14 Nov 2024
Editorial: Methods and protocols in viticulture, pomology, and soft fruits
in Viticulture, Pomology, and Soft Fruits
Frontiers in Horticulture
doi 10.3389/fhort.2024.1504703
- 141 views
Review
Published on 11 Oct 2024
Future semiochemical control of codling moth, Cydia pomonella
in Sustainable Pest and Disease Management
Frontiers in Horticulture
doi 10.3389/fhort.2024.1446806
- 870 views
Original Research
Published on 07 Oct 2024
Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality
in Controlled Environment Horticulture
Frontiers in Horticulture
doi 10.3389/fhort.2024.1425285
- 697 views
Original Research
Published on 04 Oct 2024
Exploring quantitative trait nucleotides associated with response to yam mosaic virus severity and tuber yield traits in Dioscorea praehensilis Benth. germplasm via genome-wide association scanning
in Breeding and Genetics
Frontiers in Horticulture
doi 10.3389/fhort.2024.1459476
- 449 views
Original Research
Published on 04 Oct 2024
Genome-wide mapping uncovers significant quantitative trait loci associated with yam mosaic virus infection, yield and dry matter content in White Guinea yam (Dioscorea rotundata Poir.)
in Breeding and Genetics
Frontiers in Horticulture
doi 10.3389/fhort.2024.1365567
- 369 views
Original Research
Published on 10 Sep 2024
New insights in the flavor and chemistry of Huanglongbing tolerant citrus hybrids with/without Poncirus trifoliata in their pedigree
in Viticulture, Pomology, and Soft Fruits
Frontiers in Horticulture
doi 10.3389/fhort.2024.1425366
- 630 views
Original Research
Published on 30 Aug 2024
Conservation biological control on-farm, using VOCs combined with maintained natural border vegetation for a more unerring and resilient biological control of aphids in cereals
in Sustainable Pest and Disease Management
Frontiers in Horticulture
doi 10.3389/fhort.2024.1440410
- 539 views
Review
Published on 26 Aug 2024
Anaerobic soil disinfestation: a biologically-based solution for sustainable crop production
in Sustainable Pest and Disease Management
Frontiers in Horticulture
doi 10.3389/fhort.2024.1436782
- 1,165 views