Frontiers in Horticulture

Original Research

Accepted on 31 Mar 2025

Unraveling microbial shifts and plant growth responses in Chrysanthemum 'Merlino' due to artificial root exudates in horticultural substrates

in Controlled Environment Horticulture

Steffi Pot
Caroline De Tender
Johan Ceusters
Jane Debode
Karen Vancampenhout

Frontiers in Horticulture

doi 10.3389/fhort.2025.1562929

Editorial

Published on 31 Mar 2025

Editorial: The use of volatile organic compounds in sustainable management of pests and diseases

in Sustainable Pest and Disease Management

Andrea Ficke
Joerg-Peter Schnitzler
Qingshan Wei

Frontiers in Horticulture

doi 10.3389/fhort.2025.1591080

249 views

Methods

Accepted on 26 Mar 2025

Multiscale and Multidisciplinary method for plant selection to design green urban and peri-urban areas

in Floriculture and Landscapes

Patrizia Burlando
Antonio Ferrante
Ilda Vagge

Frontiers in Horticulture

doi 10.3389/fhort.2025.1354764

119 views

Review

Accepted on 25 Mar 2025

Food Loss and Waste Data Gaps in Fruit and Vegetable Value Chains: A Mini-Review of Literature

in Postharvest Physiology, Management and Technology

Jane Lukhachi Ambuko
Sharon Mayienga Masakhwe
Emmanuel Amwoka
Esther Mujuka
Carola Fabi

Frontiers in Horticulture

doi 10.3389/fhort.2025.1529040

237 views

Review

Published on 07 Feb 2025

Insights on the utilisation of tissue culture to aid new breeding techniques for cowpea (Vigna unguiculata L.) improvement

in Breeding and Genetics

Malizukiswe Vincent Vacu
Promise Sifiso Nzama
Muyiwa Seyi Adegbaju

Frontiers in Horticulture

doi 10.3389/fhort.2025.1520119

844 views

Original Research

Published on 07 Feb 2025

Effect of different 1-methylcyclopropene formulations and dosing on the ripening profile of Tommy Atkins mango fruits

in Postharvest Physiology, Management and Technology

Geoffrey Chomba
Jane Ambuko
Cecilia Onyango
John Robert Ouko

Frontiers in Horticulture

doi 10.3389/fhort.2025.1509989

404 views

Original Research

Published on 24 Jan 2025

The socio-economic impacts of the floriculture industries on the smallholders in Ethiopia: the case of Sululta District in Oromia National Regional State

in Floriculture and Landscapes

Alemnesh Tsehay Kassa
Gutema Imana Keno
Tompson Makahamadze
Demissie Bekele

Frontiers in Horticulture

doi 10.3389/fhort.2024.1504800

1,314 views

Original Research

Published on 09 Jan 2025

Combined oven/freeze drying as a cost and energy-efficient drying method for preserving quality attributes and volatile compounds of carrot slices

in Postharvest Physiology, Management and Technology

Zobabalo Progress Mina
Tafadzwa Kaseke
Tobi Fadiji
Yardjouma Silue
Olaniyi Amos Fawole

Frontiers in Horticulture

doi 10.3389/fhort.2024.1447957

953 views

Original Research

Published on 20 Dec 2024

Exploring the genetic resources of yam in the Democratic Republic of Congo: implications for breeding

in Breeding and Genetics

Idris Adejumobi
Adeyinka Saburi Adewumi
Fatim Ouattara
Esther Olatunde
Joseph Adheka
Didy Onautshu
Siraj Ismail Kayondo
Oluwafemi Alaba
Hapson Mushoriwa
Paterne Angelot Agre

Frontiers in Horticulture

doi 10.3389/fhort.2024.1510083

447 views

Original Research

Published on 18 Dec 2024

Using microbes to suppress overwintering inoculum of Monilinia laxa on mummified fruits and to protect cherry blossoms and fruit from infection

in Sustainable Pest and Disease Management

Sophia Bellamy
Michael Shaw
Xiangming Xu

Frontiers in Horticulture

doi 10.3389/fhort.2024.1504505

446 views

Original Research

Published on 10 Dec 2024

Near-infrared spectrometry for rapid and real-time prediction of specific quality attributes in intact cactus pear fruits (Opuntia ficus-indica L.)

in Postharvest Physiology, Management and Technology

Willis O. Owino
Daisy Lanoi
Samuel Imathiu
Peter Kahenya
Winnie A. Nyonje
Dennis Yegon

Frontiers in Horticulture

doi 10.3389/fhort.2024.1457362

489 views

Original Research

Published on 05 Dec 2024

Assessing the economic performance of agrivoltaic systems in vineyards – framework development, simulated scenarios and directions for future research

in Viticulture, Pomology, and Soft Fruits

Larissa Strub
Maximilian Wittke
Max Trommsdorff
Manfred Stoll
Claudia Kammann
Simone Loose

Frontiers in Horticulture

doi 10.3389/fhort.2024.1473072

1,594 views

Original Research

Published on 29 Nov 2024

Unraveling smallholder food loss and value for sustainable cold chain investments: a case of horticultural value chains in Kiambu County, Kenya

in Postharvest Physiology, Management and Technology

Catherine W. Kilelu
Daniel M. Musyoka
Dorcas N. Kalele

Frontiers in Horticulture

doi 10.3389/fhort.2024.1474056

775 views
1 citation

Review

Published on 28 Nov 2024

The use of volatile organic compounds in preventing and managing invasive plant pests and pathogens

in Sustainable Pest and Disease Management

Riccardo Favaro
Miroslav Berka
Martin Pettersson
Gunda Thöming
Carla C. M. Arce
Maria L. Inácio
Ted C. J. Turlings
Jorge M. S. Faria
Thomas Jung
Damien Bazin

Frontiers in Horticulture

doi 10.3389/fhort.2024.1379997

1,854 views

Original Research

Published on 21 Nov 2024

Challenges and effective strategies for developing and scaling solutions to reduce food loss and waste in Kenya’s fruit and vegetable sector

in Postharvest Physiology, Management and Technology

Willis O. Owino
Peter Kahenya
Elizabeth Wafula
Geoffrey Otieno

Frontiers in Horticulture

doi 10.3389/fhort.2024.1489192

1,964 views

Editorial

Published on 14 Nov 2024

Editorial: Methods and protocols in viticulture, pomology, and soft fruits

in Viticulture, Pomology, and Soft Fruits

Sigfredo Fuentes

Frontiers in Horticulture

doi 10.3389/fhort.2024.1504703

334 views