byungrok min
University of Maryland Eastern Shore
Princess Anne, United States
Review Editor
Food Safety and Quality Control
University of Maryland Eastern Shore
Princess Anne, United States
Review Editor
Food Safety and Quality Control
National Dairy Research Institute (ICAR)
Karnal, India
Review Editor
Food Packaging and Preservation
Department of Food Technology, Islamic University of Science & Technology.
Awantipora, India
Review Editor
Food Packaging and Preservation
Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University
Ghent, Belgium
Review Editor
Food Biotechnology
University of Agronomic Sciences and Veterinary Medicine
Bucharest, Romania
Review Editor
Food Packaging and Preservation
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Cluj-Napoca, Romania
Review Editor
Food Biotechnology
Independent researcher
Kalamazoo, MI, United States
Review Editor
Food Characterization
KU Leuven
Leuven, Belgium
Review Editor
Food Process Design and Engineering
Federal University of Santa Catarina
Florianopolis, Brazil
Review Editor
Food Packaging and Preservation
Department of Life Sciences, University of Modena and Reggio Emilia
Modena, Italy
Review Editor
Food Product Design
CONICET Mar del Plata
Mar del Plata, Argentina
Review Editor
Food Packaging and Preservation
King Mongkut's Institute of Technology Ladkrabang
Lat Krabang District, Thailand
Review Editor
Food Biotechnology
College of Agriculture and Veterinary Medicine, United Arab Emirates University
AlAin, United Arab Emirates
Review Editor
Food Biotechnology
Gachon University
Seongnam, Republic of Korea
Review Editor
Food Modeling
California State Polytechnic University, Pomona
Pomona, United States
Review Editor
Food Process Design and Engineering
Central Institute of Technology, Kokrajhar
Kokrajhar, India
Review Editor
Food Packaging and Preservation