Skip to main content

ORIGINAL RESEARCH article

Front. Plant Sci., 02 September 2022
Sec. Plant Abiotic Stress

Gibberellic acid promotes selenium accumulation in Cyphomandra betacea under selenium stress

\r\nYaxin Xu&#x;Yaxin Xu1†Lu Zhang&#x;Lu Zhang1†Jin WangJin Wang1Dong LiangDong Liang1Hui XiaHui Xia1Xiulan LvXiulan Lv1Qunxian DengQunxian Deng2Xun WangXun Wang1Xian LuoXian Luo2Ming&#x;an LiaoMing’an Liao2Lijin Lin*Lijin Lin1*
  • 1Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu, China
  • 2College of Horticulture, Sichuan Agricultural University, Chengdu, China

The selenium (Se) deficiency is threatening the human health, and the increase of Se content in food can prevent the Se deficiency of human body. To increase the Se content in fruit trees and alleviate the Se stress to fruit trees, the effects of gibberellic acid (GA) on the growth and Se accumulation in Cyphomandra betacea under Se stress were studied. Although GA increased the biomass of C. betacea, it did not significantly affect the root/shoot ratio. The root and shoot biomass had a quadratic polynomial regression relationship with the GA concentration. Furthermore, GA increased the photosynthetic pigment content, photosynthetic parameters, and antioxidant enzyme activity of C. betacea. GA also increased the Se content in C. betacea, peaking at 300 mg/L GA. For instance, GA (300 mg/L) increased the Se contents in roots and shoots of C. betacea by 70.31 and 22.02%, respectively, compared with the control. Moreover, the root Se and shoot Se contents had a quadratic polynomial regression relationship with the GA concentration. Correlation and gray relational analyses showed that the carotenoid, chlorophyll a, and chlorophyll b contents were closely related to the Se uptake in C. betacea under the GA application. These results show that GA (300 mg/L) can promote the growth and Se uptake of C. betacea under Se stress.

Introduction

Soil selenium (Se) is unevenly distributed worldwide, with the most areas lacking Se (Li et al., 2020). Se is one of the essential trace elements of human body, and the Se deficiency is threatening the human health. Eating the Se-enriched vegetables and fruits can safely and effectively increase the Se content in human body (Jiang et al., 2016). Therefore, the increase of Se content in vegetables and fruits can prevent the Se deficiency of human body (Zhao, 2019; Li et al., 2020). Most crops are non-Se accumulators with the Se content not exceeding 30 mg/kg, which cannot meet the dietary requirements in humans (Zhang et al., 2002). Se content in plants positively correlates with the exogenous Se concentration application (Jin et al., 2003; Wang et al., 2016). Various methods, such as the Se application in soil, Se seed dressing, foliar application of Se on leaves, and Se-containing nutrient solution culture, are mainly used to increase the Se content in crops (Hawkesford and Zhao, 2007; Boldrin et al., 2013). However, these methods have many limitations, such as high cost and environmental pollution (Wu et al., 2015; Chen et al., 2018). Therefore, other methods that can improve the Se uptake ability in crops should be identified.

Se uptake in crops has been improved using agronomic measures, such as intercropping, grafting, and application of plant hormones (Luo, 2019; Huan et al., 2021; Pan et al., 2021). Plant hormones mediate the plant growth and nutrient (including Se) absorption (Peleg and Blumwald, 2011). For instance, gibberellic acid (GA) promotes the photosynthesis, vegetative growth, and fruit development of crops (CastroCamba et al., 2022). GA can regulate the crop growth and promote the nutrient absorption (Hassan and Mansoor, 2017; Zhang et al., 2020). GA produces various responses in plants under stress conditions to improve stress tolerance, thus promoting the growth of plants (Colebrook et al., 2014; Niharika Singh et al., 2020). Moreover, GA can promote the detoxification function of antioxidant enzymes and antioxidant activity of plants to scavenge reactive oxygen species (ROS) under heavy metal stress, thus resisting the adverse reactions of heavy metals (Abolghassem et al., 2020). GA can resist the cadmium (Cd) stress by regulating the expression of various genes related to shoot and root growth, metabolism, photosynthetic pigment, and shoot and root morphology of plants (Rashid et al., 2021). GA could also promote the Cd uptake in accumulator plant Stellaria media and improve its phytoremediation capability (Xie et al., 2016). However, GA decreases the Cd uptake in other common plants, thus promoting their growth (Yang et al., 2021). GA promoted the nitrogen uptake and utilization rate in lettuce, thus improving the quality and yield of lettuce (Miceli et al., 2019). Furthermore, GA synthesis-related genes and proteins promoted the absorption and utilization of phosphorus in barley GA-deficient mutants (Gualano et al., 2021). GA can also promote calcium absorption after binding to certain proteins, possibly because the protein-GA complex activates Ca2+ channels or promotes the degradation of Ca2+ channel repressors through the ubiquitin-proteasome pathway. An unknown auxiliary GA receptor may also be involved in the GA-induced increase in calcium (Takeshi et al., 2018). Therefore, GA can promote the growth of plants and improve the plant stress resistance, thus changing nutrient uptake. However, a few studies have reported on the effect of GA on the Se uptake in plants under Se stress.

Cyphomandra betacea is a fruit tree belonging to the Solanaceae family, with the high ornamental and edible value (Kouame et al., 2015). A previous study showed that the Se accumulation capacity is lower in C. betacea than in other plants (Lin et al., 2020a). So, GA application may increase the Se accumulation capacity of C. betacea, thus improving its commercial value. In this study, the effects of different concentrations of GA on the growth and Se uptake of C. betacea were studied under Se stress. This study aimed to determine the best GA concentration that could alleviate the Se stress to C. betacea, and promote the growth and Se accumulation of C. betacea. This study may provide a reference for producing Se-enriched C. betacea.

Materials and methods

Materials collections and treatments

In September 2021, the mature seeds of C. betacea were collected from a 5-year-old fruiting tree in the Chengdu Campus of Sichuan Agricultural University (30°42’N, 103°51’E). The seeds were air-dried, then sown in 50-hole plug seedling trays (53 cm length × 28 cm width × 10 cm height) containing moist perlite. The seedling trays were placed in the greenhouse at 25°C, relative humidity of 70%, and 10000 Lux for 14 h during the day; and at 20°C, relative humidity of 90%, and 0 Lux for 10 h during the night (Liu et al., 2021). The perlite was irrigated with 1/2 Hoagland solution every 3 days after seed germination. The seedlings were transplanted into the pot after growing to about 15 cm (one month later).

GA (GA3) was obtained from Beijing XMJ Scientific Co., Ltd., (Beijing, China).

Se used in this experiment was the analytical pure sodium selenite (Na2SeO3), and obtained from Nanjing Chemical Reagent Co., Ltd., (Nanjing, China).

Experimental design

Two uniform C. betacea seedlings were transplanted into each plastic pot (10 cm height × 15 cm diameter) filled with perlite in October 2021. The pots were also placed in the greenhouse under the conditions described above. Hoagland solution (100 ml) was irrigated into each pot after transplantation for 7 days. GA solution (0, 100, 200, 300, and 400 mg/L) (Yang et al., 2021) was fully sprayed on both sides of the leaves (10 ml per pot). The spraying was conducted again after 15 days. Each treatment had three replicates (three pot as one repetition, and 45 pots in total). Meanwhile, each pot was irrigated with Hoagland solution (100 ml) containing 0.1 mg L–1 Se in the form of Na2SeO3 (Liu et al., 2019) every 3 days during the whole plant growth. The positions of pots were randomly changed to reduce the influence of marginal effects during the whole growth process. The plants were harvested after 30 days of the first GA treatment to determine the various indicators.

Determination of indicators

In November 2021, the fifth mature leaf (from the top) of each plant were chosen to measure the net photosynthetic rate (Pn), transpiration rate (Tr), stomatal conductance (Gs), and intercellular CO2 concentration (Ci) using a Li-6400 photosynthetic system (LI-COR, Lincoln, NE, United States). The Li-6400 photosynthetic system and measurement time were conducted as the previous report (Li et al., 2022). The same leaves were used to determine the contents of photosynthetic pigments (chlorophyll a, chlorophyll b, and carotenoid) and antioxidant enzymes [superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT)] activities. The photosynthetic pigment content was determined using the ethanol and acetone extraction method as the previous report (Lin et al., 2020b). Pre-treatments were conducted as the previous report (Lin et al., 2020b) for the analysis of antioxidant enzyme activity. The activities of SOD, POD, and CAT, were determined using the nitroblue tetrazole, guaiacol colorimetric, and potassium permanganate titration methods, respectively (Hao et al., 2004). The plants were harvested, washed, and then dried as the previous report (Li et al., 2022). The root and shoot biomass (dry weight) were measured using an electronic balance with an accuracy of one thousandth. The dry plant samples were finely ground, soaked with the nitrate acid and perchloric acid for 12 h, digested until transparent at a hot plate, and then reduced by the hydrochloric acid. The digested solution was made up to 50 ml using the deionized water, then used to determine the total Se content via a hydride generation-atomic fluorescence spectrometry (AFS-9700, Beijing Haiguang Instrument Co., Ltd., Beijing, China) (Li et al., 2022). The root/shoot biomass (dry weight) ratio and chlorophyll a/b ratio were calculated. The translocation factor (TF) was calculated as follows: Se content in shoots/Se content in roots (Rastmanesh et al., 2010).

Statistical analysis

The software SPSS 20.0.0 (IBM, Chicago, IL, United States) was used for all statistical analyses. All data with three biological repetitions were subjected to a normal distribution and homogeneity tests before one-way analysis of variance followed by the Duncan’s Multiple Range Test (P < 0.05). The relationship between GA concentration and biomass/Se content was analyzed using regression analysis. Pearson correlation was used to analyze the relationships among all items. The gray relational analysis was performed according to the previous reports (Wang, 2019; Ma et al., 2022).

Results

Biomass (dry weight)

Compared with the control, GA increased the root and shoot biomass of C. betacea (Figures 1A,B). The root and shoot biomass increased with the increase of GA concentration up to 300 mg/L, and then decreased when the GA concentration was higher than 300 mg/L. The root biomass and shoot biomass were got the maximums when the GA concentration was 300 mg/L. Compared with the control, the concentrations of 100, 200, 300, and 400 mg/L GA increased the root biomass by 23.69, 29.65, 54.29, and 33.21%, respectively, and increased the shoot biomass by 29.51, 33.29, 59.51, and 40.46%, respectively. Additionally, the root biomass had a quadratic polynomial regression relationship with the GA concentration (y = −2.864E–7x2 + 0.056, R2 = 0.814, P = 0.000), and the shoot biomass also had a quadratic polynomial regression relationship with the GA concentration (y = −1.729E–6x2 + 0.001x + 0.323, R2 = 0.860, P = 0.001). However, GA did not significantly affect the root/shoot ratio of C. betacea (Figure 1C).

FIGURE 1
www.frontiersin.org

Figure 1. Biomass of C. betacea. (A) Root biomass. (B) Shoot biomass. (C) Root/shoot ratio. Different lowercase letters indicate significant differences among the treatments (Duncan’s Multiple Range Test, P < 0.05).

Photosynthetic pigment content

Compared with the control, GA increased the chlorophyll a, chlorophyll b, and carotenoid contents in C. betacea to some extent (Figures 2A–C). The contents of chlorophyll a, chlorophyll b, and carotenoid increased with increasing GA concentration up to 300 mg/L, and then decreased. When the GA concentration was 300 mg/L, the contents of chlorophyll a, chlorophyll b, and carotenoid were got the maximums, which increased by 36.91, 42.96, and 116.91%, respectively, compared with the control.

FIGURE 2
www.frontiersin.org

Figure 2. Photosynthetic pigment content in C. betacea. (A) Chlorophyll a content. (B) Chlorophyll b content. (C) Carotenoid content. Different lowercase letters indicate significant differences among the treatments (Duncan’s Multiple Range Test, P < 0.05).

Photosynthetic characteristic

With the increase of GA concentration, the Pn, Gs, Ci, and Tr of C. betacea increased when the GA concentration was not higher than 300 mg/L, and then decreased when the GA concentration was higher than 300 mg/L (Table 1). GA increased the Pn, Gs, Ci, and Tr to some extent, compared with the control. When the GA concentration was 300 mg/L, the Pn, Gs, Ci, and Tr were got the maximums, which increased by 82.81, 81.01, 30.35, and 72.44%, respectively, compared with the control.

TABLE 1
www.frontiersin.org

Table 1. Photosynthetic characteristic of C. betacea.

Antioxidant enzyme activity

Compared with the control, GA increased the SOD, CAT, and POD activities of C. betacea to some extent (Figures 3A–C). The same as the photosynthetic characteristics, the activities of SOD, CAT, and POD had the increase trend with the increase of GA concentration when the GA concentration was not higher than 300 mg/L, and then had the decrease trend when the GA concentration was higher than 300 mg/L. The maximums of SOD, CAT, and POD activities were at the concentration of 300 mg/L GA, which increased by 107.03, 18.20, and 40.37%, respectively, compared with the control.

FIGURE 3
www.frontiersin.org

Figure 3. Antioxidant enzyme activity of C. betacea. (A) SOD activity. (B) CAT activity. (C) POD activity. Different lowercase letters indicate significant differences among the treatments (Duncan’s Multiple Range Test, P < 0.05).

Se content

Although GA increased the Se contents in roots and shoots of C. betacea, the Se contents were higher in roots than in shoots at the different GA concentrations (Figures 4A,B). The Se contents were increased in roots and shoots with increasing GA concentration up to 300 mg/L, then decrease. The maximums of Se contents were at the concentration of 300 mg/L GA. Compared with the control, the concentrations of 100, 200, 300, and 400 mg/L GA increased the root Se content by 9.42, 38.95, 70.31, and 29.39%, respectively, and the shoot Se content by 4.68, 8.83, 22.02, and 11.85%, respectively. Furthermore, the root content had a quadratic polynomial regression relationship with the GA concentration (y = −7.391E–5x2 + 0.042x + 9.583, R2 = 0.696, P = 0.001), and the shoot Se content also had a quadratic polynomial regression relationship with the GA concentration (y = −1.655E–6x2 + 0.001x + 1.105, R2 = 0.683, P = 0.001). GA decreased the TF of C. betacea, and the TF had an opposite trend to the Se content (Figure 4C).

FIGURE 4
www.frontiersin.org

Figure 4. Se content in C. betacea. (A) Root Se content. (B) Shoot Se content. (C) Translocation factor (TF, shoot Se content/root Se content). Different lowercase letters indicate significant differences among the treatments (Duncan’s Multiple Range Test, P < 0.05).

Correlation and gray relational analyses

Correlation analysis showed that the biomass, Se content, photosynthetic pigment content, photosynthetic characteristic parameter, and antioxidant enzyme activity were significantly positively correlated with each other (Table 2). Gray relational analysis showed that the biomass, photosynthetic pigment content, photosynthetic characteristic parameter, and antioxidant enzyme activity, and root Se content were correlated with the shoot Se content (Figure 5). The order of gray correlation coefficient was as follows: carotenoid content > chlorophyll a content > chlorophyll b content > root Se content > SOD activity > POD activity > Tr > Pn > shoot biomass > Ci > Gs > CAT activity > root biomass.

TABLE 2
www.frontiersin.org

Table 2. Correlations among biomass, Se content, photosynthetic pigment content, photosynthetic characteristic parameter, and antioxidant enzyme activity.

FIGURE 5
www.frontiersin.org

Figure 5. Gray correlation coefficients of biomass, photosynthetic pigment content, photosynthetic characteristic parameter, antioxidant enzyme activity, and root Se content with shoot total Se content. RB, root biomass; SB, shoot biomass; Cha, chlorophyll a content; Chb, chlorophyll b content; Car, carotenoid content; Pn, net photosynthetic rate; Gs, stomatal conductance; Ci, intercellular CO2 concentration; Tr, transpiration rate; SOD, SOD activity; POD, POD activity; CAT, CAT activity; RSe, root total Se content.

Discussion

Gibberellin participates in various plant life activities and is closely related to the metabolic regulation of plant growth and development (Gao and Fu, 2018). Previous studies have shown that appropriate concentrations of GA could increase the growth of stem length, stem thickness, and leaf area of plum, tomato, and sweet pepper seedlings (Tahani et al., 2019; Miceli et al., 2020). In this experiment, GA increased the root and shoot biomass of C. betacea under Se stress, which is consistent with the previous studies (Tahani et al., 2019; Miceli et al., 2020). Additionally, the biomass of root and shoot had a quadratic polynomial regression relationship with the GA concentration. This could be due to: First, GA directly regulates the content of aspartic acid–glutamic acid–leucine–leucine–alanine (DELLA) protein in the plant nucleus, thus promoting the plant growth via ubiquitination and degradation of DELLA protein by binding to the specific receptor gibberellin insensitive dwarf 1 (GID1). DELLA protein is a key regulator in the GA signaling pathway, inhibiting the expression of downstream genes, thus inhibiting the elongation of plant hypocotyls and stems (Bai et al., 2019; Jorge et al., 2020). The exogenous application of GA increases the concentration of extracellular active GA in plants, thus enhancing the degradation of DELLA protein (Bai et al., 2019). Second, GA interacts with other plant hormones, thus indirectly affecting the plant growth by changing the levels of auxin, brassinolide, and ethylene (Wang et al., 2017; CastroCamba et al., 2022).

Chlorophyll and carotenoid participate in photosynthesis by capturing light energy, driving electron transfer to reaction centers, and defending against the photo damage (Petra et al., 2003). Furthermore, the photosynthetic carbon assimilation ability of plants is closely related to the photosynthetic traits. Therefore, the photosynthetic indicators can reflect the growth status and productivity of plants (Sun et al., 2017). Under Se stress, the contents of chlorophyll a, chlorophyll b, and carotenoid in C. betacea decreased, and had a decrease trend with the increase of Se concentration (Lin et al., 2020a). Studies have shown that a high concentration (over 40 mg/L) of GA decreased the chlorophyll a and carotenoid contents, Pn, Ci, Gs, and Tr in spinach seedling leaves, while a low concentration (less than 40 mg/L) of GA had the opposite effect under copper stress (Gong et al., 2021). Under Cd stress, GA also increased the photosynthetic pigment content and photosynthetic parameters of C. betacea (Yang et al., 2021). In this study, the contents of chlorophyll a, chlorophyll b, and carotenoid in leaves of C. betacea increased with increasing GA concentration up to 300 mg/L, and then decreased under Se stress. Moreover, the changes in the Pn, Ci, Gs, and Tr of C. betacea were similar to the photosynthetic pigment content. These results are consistent with the previous studies (Gong et al., 2021; Yang et al., 2021), indicate that the GA could promote the synthesis of photosynthetic pigments and improve the photosynthesis of C. betacea under Se stress. Because the GA can promote the transduction of GA signal in plants, up-regulates the expression of photosynthetic pigment synthesis-related genes, and down-regulates the expression of photosynthetic pigment metabolism-related genes, thereby increasing the photosynthetic pigment content (Keawmanee et al., 2022).

Under stress condition, the excessive ROS are produced in plants, which may damage the cellular components, disrupt cell membranes, and inhibit the growth of plants (Labanowska et al., 2012). Se is similar to toxic metals, which also causes the excessive ROS to inhibit the growth of plants (Spallholz and Hoffman, 2002). Under Se stress, the POD and CAT activities of C. betacea increased, and had an increase trend with the increase of Se concentration (Lin et al., 2020a). Previous studies have shown that an appropriate concentration of GA increased the antioxidant enzyme activity of spinach under copper stress and okra under NaCl stress (Wang et al., 2019; Gong et al., 2021). GA also increased the SOD, POD, and CAT activities of C. betacea under Cd stress (Yang et al., 2021). Herein, GA increased the SOD, POD, and CAT activities in the leaves of C. betacea under Se stress, which is consistent with the previous studies (Wang et al., 2019; Gong et al., 2021; Yang et al., 2021). These results indicate that GA could improve the resistance of C. betacea to Se stress, which may be related to the expressions of antioxidative enzyme-related genes regulating by GA (Peng et al., 2022).

Plants mainly absorb Se from soil through their roots. Soil is the main source of Se for plants (Jiang et al., 2016). Besides soil environment, the form of Se also affects the Se absorption in plants. The transport mechanism and efficiency of different valence Se in plants are different (Wang et al., 2014; Jiang et al., 2016). Some studies have assessed the characteristics of plant hormones on the absorption of Se. For instance, indole acetic acid (IAA) could promote the growth of C. betacea seedlings and increase the Se content and bioconcentration factor in various organs (Huan et al., 2021). Methyl jasmonate could promote the absorption of low-concentration sodium selenate in tea, thus improving the antioxidant effect (Zhou et al., 2012). Herein, GA increased the Se contents in roots and shoots of C. betacea. In addition, the Se contents in roots and shoots had a quadratic polynomial regression relationship with the GA concentration. These results indicate that GA could promote the Se absorption in C. betacea. Additionally, the Se content was higher in roots than that in shoots of C. betacea, indicating that Se is mainly concentrated in roots of C. betacea. This could be because sodium selenite was the exogenous Se applied. Sodium selenite mainly exists in the form of selenomethionine (organic Se) in plants, which is easily fixed in plant roots (Zhu et al., 2009). Moreover, correlation analysis showed that the biomass, Se content, photosynthetic pigment content, photosynthetic characteristic parameter, and antioxidant enzyme activity were significantly positively correlated with each other. Gray relational analysis also showed that carotenoid, chlorophyll a, and chlorophyll b contents were the most related to the shoot Se content. These results show that photosynthetic pigment content was closely related to the Se uptake in C. betacea under the GA application. However, further studies should assess the action mechanisms.

Conclusion

Under Se stress, GA increased the biomass, photosynthetic pigment content, photosynthetic rate, and antioxidant enzyme activity of C. betacea, thereby promoting the growth of C. betacea. GA also increased the Se content in C. betacea, peaking at 300 mg/L GA. The biomass and Se content had a quadratic polynomial regression relationship with the GA concentration. Among these indicators, the carotenoid, chlorophyll a, and chlorophyll b contents were the most related to the shoot Se content. The future work should assess the mechanism underlying GA promoting effects on the Se uptake in C. betacea.

Data availability statement

The original contributions presented in this study are included in the article/supplementary material, further inquiries can be directed to the corresponding author.

Author contributions

YX, LZ, and LL conceived and designed the research and checked and revised the manuscript. JW, DL, HX, XLv, and QD performed the experiments. XW, XLu, and ML analyzed the data. YX prepared and wrote the manuscript. All authors contributed to the article and approved the submitted version.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

References

Abolghassem, E., Yulong, D., and Farzad, M. (2020). The role of salicylic acid and gibberellin signaling in plant responses to abiotic stress with an emphasis on heavy metals. Plant Signal. Behav. 15:1777372. doi: 10.1080/15592324.2020.1777372

PubMed Abstract | CrossRef Full Text | Google Scholar

Bai, Y. H., Zhu, X. D., Fan, X. C., Wang, C., Zhang, W. Y., Liu, C. H., et al. (2019). Research progress of plant DELLA proteins and its response to gibberellin signal regulating plant growth and development. Mol. Plant Breed. 17, 2509–2516.

Google Scholar

Boldrin, P. F., Faquin, V., Ramos, S. J., Boldrin, K. V. F., Ávila, F. W., and Guilherme, L. R. G. (2013). Soil and foliar application of selenium in rice biofortification. J. Food Compos. Anal. 31, 238–244. doi: 10.1016/j.jfca.2013.06.002

CrossRef Full Text | Google Scholar

CastroCamba, R., Sánchez, C., Vidal, N., and Vielba, J. M. (2022). Interactions of gibberellins with phytohormones and their role in stress responses. Horticulturae 8:241. doi: 10.3390/horticulturae8030241

CrossRef Full Text | Google Scholar

Chen, Y. Z., Bai, Y. D., Jia, L. G., and Gao, Y. J. (2018). Significance of selenium-enriched vegetable research and its exploitation. North Hortic. 18, 152–156.

Google Scholar

Colebrook, E. H., Thomas, S. G., Phillips, A. L., and Hedden, P. (2014). The role of gibberellin signalling in plant responses to abiotic stress. J. Exp. Biol. 217, 67–75. doi: 10.1242/jeb.089938

PubMed Abstract | CrossRef Full Text | Google Scholar

Gao, X. H., and Fu, X. D. (2018). Research progress for the gibberellin signaling and action on plant growth and development. Biotechnol. Bull. 34, 1–13.

Google Scholar

Gong, Q., Li, Z. H., Wang, L., Zhou, J. Y., Kang, Q., and Niu, D. D. (2021). Gibberellic acid application on biomass, oxidative stress response, and photosynthesis in spinach (Spinacia oleracea L.) seedlings under copper stress. Environ. Sci. Pollut. R. 28, 53594–53604. doi: 10.1007/s11356-021-13745-5

PubMed Abstract | CrossRef Full Text | Google Scholar

Gualano, L., Moriconi, J. I., Oliferuk, S., Silva, M., Tranquilli, G. E., and SantaMaría, G. E. (2021). Barley plants carrying the altered function Sln1d allele display modified responses to low phosphorus supply: Implications for phosphorus utilisation efficiency. Funct. Plant Biol. 48, 780–792. doi: 10.1071/FP19250

PubMed Abstract | CrossRef Full Text | Google Scholar

Hao, Z. B., Cang, J., and Xu, Z. (2004). Plant Physiology Experiment. Harbin: Harbin Institute of Technology Press.

Google Scholar

Hassan, M., and Mansoor, S. (2017). Priming seeds with phytohormones alleviates cadmium toxicity in mung bean (Vigna Radiata L. Wilczek) seedlings. Pak. J. Bot. 49, 2071–2078.

Google Scholar

Hawkesford, M. J., and Zhao, F. J. (2007). Strategies for increasing the selenium content of wheat. J. Cereal Sci. 46, 282–292. doi: 10.1016/j.jcs.2007.02.006

CrossRef Full Text | Google Scholar

Huan, Y. M., Yang, L., Liu, Q., Lin, L. J., Liao, M. A., Wang, Z. H., et al. (2021). Effects of indole acetic acid on the growth and selenium absorption characteristics of Cyphomandra betacea seedlings. Acta Physiol. Plant 43:74. doi: 10.1007/s11738-021-03247-9

CrossRef Full Text | Google Scholar

Jiang, Y., Zeng, Z. H., Yang, Q. S., Zhao, J., Yang, Y. D., and Hu, Y. G. (2016). Selenium (Se) uptake and transformation mechanisms and physiological function in plant: A review. Chin. J. Appl. Ecol. 27, 4067–4076.

PubMed Abstract | Google Scholar

Jin, M. Z., Xing, D. Y., Hu, W. H., Huang, F. Y., and Deng, D. F. (2003). The function of selenium and exploitation and utilization of selenium resources : Exploitation and utilization of selenium in agriculture. J. Hubei Agric. Colg. 23, 392–396.

Google Scholar

Jorge, H. G., Asier, B. M., and Miguel, A. B. (2020). Origin and evolution of gibberellin signaling and metabolism in plants. Semin. Cell Dev. Biol. 109, 46–54. doi: 10.1016/j.semcdb.2020.04.009

PubMed Abstract | CrossRef Full Text | Google Scholar

Keawmanee, N., Ma, G., Zhang, L. C., Yahata, M. K., Murakami, K., Yamamoto, M., et al. (2022). Exogenous gibberellin induced regreening through the regulation of chlorophyll and carotenoid metabolism in Valencia oranges. Plant Physiol. Bioch. 173, 14–24. doi: 10.1016/j.plaphy.2022.01.021

PubMed Abstract | CrossRef Full Text | Google Scholar

Kouame, C., Kahia, J., Diby, L., Kirika, M., Sallah, P. K., Niyitegeka, S., et al. (2015). A novel regeneration system for tamarillo (Cyphomandra betacea) via organogenesis from hypocotyl, leaf, and root explants. HortScience 50, 1375–1378. doi: 10.21273/HORTSCI.50.9.1375

PubMed Abstract | CrossRef Full Text | Google Scholar

Labanowska, M., Filek, M., Koscielniak, J., Kurdziel, M., Kulis, E., and Hartikainen, H. (2012). The effects of short-term selenium stress on Polish and Finnish wheat seedlings-EPR, enzymatic and fluorescence studies. J. Plant Physiol. 169, 275–284. doi: 10.1016/j.jplph.2011.10.012

PubMed Abstract | CrossRef Full Text | Google Scholar

Li, A. R., Qiao, X. X., Zhao, F. F., Chen, J. P., Zhang, Y. L., and Ren, R. (2020). Research progress on the relationship between selenium and human health. J. GN. Sci. Tech. 12, 121–122.

Google Scholar

Li, Z. Y., Fan, R., Peng, X. M., Shu, J. J., Liu, L., Wang, J., et al. (2022). Salicylic acid alleviates selenium stress and promotes selenium uptake of grapevine. Physiol. Mol. Biol. Plant 28, 625–635. doi: 10.1007/s12298-022-01169-5

PubMed Abstract | CrossRef Full Text | Google Scholar

Lin, L. J., Sun, J., Cui, T. H., Zhou, X., Liao, M. A., Huan, Y. M., et al. (2020a). Selenium accumulation characteristics of Cyphomandra betacea (Solanum betaceum) seedlings. Physiol. Mol. Biol. Plant 26, 1375–1383. doi: 10.1007/s12298-020-00838-7

PubMed Abstract | CrossRef Full Text | Google Scholar

Lin, L. J., Wu, C. F., Jiang, W., Liao, M. A., Tang, Y., Wang, J., et al. (2020b). Grafting increases cadmium accumulation in the post-grafting generations of the potential cadmium-hyperaccumulator Solanum photeinocarpum. Chem. Ecol. 36, 685–704. doi: 10.1080/02757540.2020.1760853

CrossRef Full Text | Google Scholar

Liu, L., Han, J. X., Deng, L. L., Zhou, H. X., Bie, Y. H., Jing, Q. H., et al. (2021). Effects of diethyl aminoethyl hexanoate on the physiology and selenium absorption of grape seedlings. Acta Physiol. Plant 43:115. doi: 10.1007/s11738-021-03287-1

CrossRef Full Text | Google Scholar

Liu, L., Wang, T., Sui, L. Y., Liu, J., and Liao, M. A. (2019). The selenium accumulation characteristics of grape seedlings IOP Conf. Ser. Earth Environ. Sci. 330:42042. doi: 10.1088/1755-1315/330/4/042042

CrossRef Full Text | Google Scholar

Luo, H. (2019). Effects of Mutual Grafting on the Growth and Selenium Enrichment of Cherry Tomato Progeny of Two Genotypes, Ph.D thesis, Chengdu: Sichuan Agricultural University

Google Scholar

Ma, Q. Q., Fasih, U. H., Muhammad, F., Muhammad, A., Noman, S., Wu, J., et al. (2022). Selenium treated foliage and biochar treated soil for improved lettuce (Lactuca sativa L.) growth in Cd-polluted soil. J. Clean Prod. 335:130267. doi: 10.1016/j.jclepro.2021.130267

CrossRef Full Text | Google Scholar

Miceli, A., Moncada, A., Sabatino, L., and Vetrano, F. (2019). Effect of gibberellic acid on growth, yield, and quality of leaf lettuce and rocket grown in a floating system. Agronomy 9:382. doi: 10.3390/agronomy9070382

CrossRef Full Text | Google Scholar

Miceli, A., Vetrano, F., and Moncada, A. (2020). Effects of foliar application of gibberellic acid on the salt tolerance of tomato and sweet pepper transplants. Horticulturae 6:93. doi: 10.3390/horticulturae6040093

CrossRef Full Text | Google Scholar

Niharika Singh, N. B., Singh, A., Khare, S., Yadav, V., Bano, C., and Yadav, R. K. (2020). Mitigating strategies of gibberellins in various environmental cues and their crosstalk with other hormonal pathways in plants: A review. Plant Mol. Biol. Rep. 39, 34–49. doi: 10.1007/s11105-020-01231-0

CrossRef Full Text | Google Scholar

Pan, S. K., Lu, R. H., Li, H. Y., Lin, L. J., Li, L. P., Xiang, J., et al. (2021). Mutual intercropping affects selenium uptake of eggplant seedlings. Int. J. Environ. Anal. Chem. 101, 2866–2875. doi: 10.1080/03067319.2020.1711900

CrossRef Full Text | Google Scholar

Peleg, Z., and Blumwald, E. (2011). Hormone balance and abiotic stress tolerance in crop plants. Curr. Opin. Plant Biol. 14, 290–295. doi: 10.1016/j.pbi.2011.02.001

PubMed Abstract | CrossRef Full Text | Google Scholar

Peng, L., Luo, Y., Li, F., Shen, X., Zhang, K. X., Yan, Y. G., et al. (2022). Effects of exogenous methyl jasmonate and gibberellins on growth, related enzyme activities and contents of active constituents of Rubia cordifolia. Chin. Tradit. Herb. Drugs 53, 3463–3471.

Google Scholar

Petra, F., Alexander, M., Patrick, J., and Norbert, K. (2003). Structure and function of photosystem I: Interaction with its soluble electron carriers and external antenna systems. FEBS Lett. 555, 40–44. doi: 10.1016/S0014-5793(03)01124-4

PubMed Abstract | CrossRef Full Text | Google Scholar

Rashid, H. H., Shubham, S., Mohammad, U., Singh, Y. N., Prakriti, R., Dinesh, K., et al. (2021). Gibberellins target shoot-root growth, morpho-physiological and molecular pathways to induce cadmium tolerance in Vigna radiata L. Agronomy 11:896. doi: 10.3390/agronomy11050896

CrossRef Full Text | Google Scholar

Rastmanesh, F., Moore, F., and Keshavarzi, B. (2010). Speciation and phytoavailability of heavy metals in contaminated soils in Sarcheshmeh area, Kerman Province, Iran. B. Environ. Contam. Tox 85, 515–519. doi: 10.1007/s00128-010-0149-z

PubMed Abstract | CrossRef Full Text | Google Scholar

Spallholz, J. E., and Hoffman, D. J. (2002). Selenium toxicity: Cause and effects inaquatic birds. Aquat. Toxicol. 57, 27–37. doi: 10.1016/S0166-445X(01)00268-5

PubMed Abstract | CrossRef Full Text | Google Scholar

Sun, M., Tian, K., Zhang, Y., Wang, H., Guan, D. X., and Yue, H. T. (2017). Research on leaf functional traits and their environmental adaptation. Plant Sci. J. 35, 940–949.

Google Scholar

Tahani, J. M. A., Manar, I. A., and Zainab, O. O. (2019). Effect of spraying of gibberellic acid (GA3) and foliar fertilizer (Agroleaf) on the seedling growth of plum cultivar ‘Hollywood’. Res. Crop. 20, 313–321. doi: 10.31830/2348-7542.2019.046

CrossRef Full Text | Google Scholar

Takeshi, I., Kanako, O., Jutarou, F., and Yohsuke, T. (2018). DELLA-dependent and -independent gibberellin signaling. Plant Signal. Behav. 13:e1445933. doi: 10.1080/15592324.2018.1445933

PubMed Abstract | CrossRef Full Text | Google Scholar

Wang, Q. Y., Zhang, W., Wang, H. P., Wang, M. G., Li, F. L., Chen, Y. X., et al. (2016). Selnium, lead, cadmium and zinc uptake in soils with different contents of selenium of three types of vegetables. Chin. J. Trop. Crop. 37, 672–678.

Google Scholar

Wang, X. F., Chen, S. Y., Luo, Z., Huang, Q. Q., Qiao, Y. H., Sun, H. J., et al. (2014). Mechanisms of selenium uptake, translocation and chemical speciation transformation in plants. J. Agr. Resour. Econ. 31, 539–544.

PubMed Abstract | Google Scholar

Wang, X. L. (2019). Application of grey relation analysis theory to choose high reliability of the network node. J. Phys. Conf. Ser. 1237:32056. doi: 10.1088/1742-6596/1237/3/032056

CrossRef Full Text | Google Scholar

Wang, Y. H., Zhang, G., Chen, Y., Gao, J., Sun, Y. R., Sun, M. F., et al. (2019). Exogenous application of gibberellic acid and ascorbic acid improved tolerance of okra seedlings to NaCl stress. Acta Physiol. Plant 41:93. doi: 10.1007/s11738-019-2869-y

CrossRef Full Text | Google Scholar

Wang, Y. J., Zhao, J., Lu, W. J., and Deng, D. X. (2017). Gibberellin in plant height control: Old player, new story. Plant Cell Rep. 36, 391–398. doi: 10.1007/s00299-017-2104-5

PubMed Abstract | CrossRef Full Text | Google Scholar

Wu, Z. L., Banuelos, G. S., Lin, Z. Q., Yin, X. B., Yuan, L. X., Liu, Y., et al. (2015). Biofortification and phytoremediation of selenium in China. Front. Plant Sci. 6:136. doi: 10.3389/fpls.2015.00136

PubMed Abstract | CrossRef Full Text | Google Scholar

Xie, Y. D., Liu, C. Y., Yu, X. N., Lin, L. J., Liao, M. A., and Tang, Y. (2016). Effects of exogenous GA3 on growth and cadmium accumulation of accumulator plant Stellaria media. Chin. J. Soil Sci. 47, 1363–1367.

Google Scholar

Yang, L., Huan, Y. M., Sun, J., Lin, L. J., Liao, M. A., Wang, Z. H., et al. (2021). Effects of exogenous gibberellic acid on growth and cadmium accumulation in Cyphomandra betacea seedlings. Environ. Prog. Sustain. 40:e13655. doi: 10.1002/ep.13655

CrossRef Full Text | Google Scholar

Zhang, C., Wu, Y. Y., and Peng, Z. K. (2002). Progress in the research of selenium in plants. J. Hubei Minzu Univ. Nat. Sci. Ed. 20, 58–62.

Google Scholar

Zhang, C. Y., Wang, H. J., and Wang, H. B. (2020). Mechanisms of plant tolerance to heavy metals mediated by gibberellic acid. J. Ecol. Rural Environ. 36, 137–144.

Google Scholar

Zhao, L. (2019). Nutritional value of selenium and present situation of development and utilization of selenium-rich agricultural products. Sci. Tech. Qinghai Agri. For. 1, 50–53.

Google Scholar

Zhou, W., Wei, C. X., and Wei, W. (2012). Influence of methyl jasmonate on Se content and quality of selenium-enriched spring tea. J. Mountain Agric. Biol. 31, 514–518.

Google Scholar

Zhu, Y. G., Pilon-Smits, E. A. H., Zhao, F. J., Williams, P. N., and Meharg, A. A. (2009). Selenium in higher plants: Understanding mechanisms for biofortification and phytoremediation. Trends Plant Sci. 14, 436–442. doi: 10.1016/j.tplants.2009.06.006

PubMed Abstract | CrossRef Full Text | Google Scholar

Keywords: gibberellin, selenium, Cyphomandra betacea, physiology, growth

Citation: Xu Y, Zhang L, Wang J, Liang D, Xia H, Lv X, Deng Q, Wang X, Luo X, Liao M and Lin L (2022) Gibberellic acid promotes selenium accumulation in Cyphomandra betacea under selenium stress. Front. Plant Sci. 13:968768. doi: 10.3389/fpls.2022.968768

Received: 14 June 2022; Accepted: 18 August 2022;
Published: 02 September 2022.

Edited by:

Mohammad Yusuf, United Arab Emirates University, United Arab Emirates

Reviewed by:

Ahmad Faraz, Glocal University, India
Akbar Ali, Dayalbagh Educational Institute, India

Copyright © 2022 Xu, Zhang, Wang, Liang, Xia, Lv, Deng, Wang, Luo, Liao and Lin. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Lijin Lin, bGxqODAwOTI0QHFxLmNvbQ==

These authors have contributed equally to this work

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.