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SYSTEMATIC REVIEW article
Front. Nutr. , 26 February 2025
Sec. Nutrition and Microbes
Volume 12 - 2025 | https://doi.org/10.3389/fnut.2025.1502720
This article is part of the Research Topic Nutraceuticals and Functional Foods in Chronic Disease Prevention and Treatment View all 5 articles
Introduction: Urinary tract infections (UTIs) are a global health concern, increasingly complicated by antibiotic resistance. Cranberry-derived bioactive compounds, particularly proanthocyanidins (PACs), have emerged as a promising non-antibiotic strategy for UTI prevention. This review examines their efficacy, mechanisms of action, and the evolving research landscape through bibliometric analysis.
Methods: A comprehensive literature review was conducted to assess the role of cranberry metabolites in UTI prevention, focusing on anti-adhesive and antimicrobial mechanisms. Additionally, a bibliometric analysis of publications from 1962 to 2024 was performed to evaluate research trends, collaboration networks, and thematic developments.
Results: Cranberry metabolites, particularly A-type PACs, flavonoids, and phenolic acids, inhibit Escherichia coli adhesion to urothelial cells, reducing UTI recurrence. Gut microbiota-driven transformation of PACs into bioactive metabolites enhances their efficacy, while cranberry oligosaccharides disrupt biofilm formation in high-risk populations. Bibliometric analysis reveals a surge in research interest post-2000, with increasing global collaborations and a focus on clinical applications.
Discussion and conclusion: Cranberry bioactives demonstrate significant potential in UTI management, yet variations in formulation, dosage, and metabolic bioavailability present challenges. The growing research interest underscores the need for standardized clinical studies to optimize therapeutic efficacy and establish evidence-based guidelines for their use.
Urinary Tract Infections (UTIs) pose a significant global health concern affecting people of all ages. Each year, UTIs contribute to around 400 million cases, placing substantial strains on healthcare systems and individuals alike (1). Aside from causing immediate discomfort, UTIs lead to substantial economic costs due to medical expenses, reduced productivity, and increased demand for healthcare services. The widespread impact of UTIs highlights the urgent need for new and effective approaches to their prevention and treatment (2). UTIs disproportionately affect women, primarily due to anatomical differences, with nearly half of all women experiencing at least one UTI during their lives. This gender gap results in billions of dollars in healthcare expenditures annually, including direct costs of treatment and indirect costs such as lost workdays (3, 4).
Given the significant impact of UTIs in women, targeted interventions are crucial to address this healthcare challenge. The urgency to tackle UTIs is compounded by the escalating problem of antibiotic resistance. Misuse and overuse of antibiotics have reduced the effectiveness of traditional treatments, increasing infection rates, recurrence, and mortality (5). This crisis highlights the necessity for alternative preventive and therapeutic methods. Cranberries, including their derivatives like juice and extracts, have attracted significant interest due to their historical use in indigenous communities for treating urinary ailments. Initial investigations into their potential for preventing UTIs focus on proanthocyanins, which inhibit Escherichia coli—the primary bacterium causing UTIs—from adhering to the urinary tract lining (6). This mechanism presents a promising non-antibiotic approach to managing UTIs. However, scientific opinion on the effectiveness of cranberries in UTI prevention is divided, with some studies highlighting their benefits while others expressing doubts (7–10). To navigate the complexities of UTI management and the role of cranberries, this review utilizes bibliometric and patent analyses as key tools. These methods allow for an examination of publication and citation trends, innovation patterns, and the commercial landscape, providing insights into research dynamics, leading contributors, and potential gaps in knowledge. By systematically exploring literature and patents, this study aims to offer a comprehensive view of current UTI research, identify promising avenues for future investigation, and assess the economic motivations behind cranberry-related interventions. In summary, the global health challenge posed by UTIs, especially amid rising antibiotic resistance, necessitates a reassessment of current treatment approaches. Cranberries represent a potential non-antibiotic strategy for managing UTIs, yet their effectiveness remains contentious. Through an integrated review and analytical assessment, this study aims to advance our understanding of UTI interventions and inspire innovative solutions to improve healthcare outcomes to combat the growing issue of resistance.
The incidence of urinary tract infections (UTIs) is a substantial public health concern, exhibiting variability in occurrence rates among distinct age cohorts and genders. It is worth noting that there is a significant disparity in the prevalence rates among those aged 20–29, with a remarkable rate of 32.6% (11, 12). On the other hand, there is a notable disparity in the occurrence of this phenomenon among adolescents, namely within the age range of 10–19, where the prevalence is far lower, amounting to a measly 1.2%. The notable disparity highlights the increased vulnerability to urinary tract infections (UTIs) throughout the transition from youth to early adulthood. The prevalence of urinary tract infections (UTIs) is influenced by gender variations, wherein females demonstrate a higher incidence rate of 37.5% as a result of anatomical and physiological variables, while males exhibit a comparatively lower rate of 22.0%. The presence of a gender-related disparity underscores the distinct susceptibilities linked to urinary tract infections (UTIs) (12).
In order to formulate efficacious therapy approaches, it is vital to possess a thorough comprehension of the causative agents behind urinary tract infections (UTIs). According to the findings of Odoki (12), E. coli has been identified as the predominant bacterial pathogen, accounting for 41.9% of urinary tract infection (UTI) cases. Moreover, Staphylococcus aureus plays a substantial role, representing 31.4% of the total infection cases. Additional causal pathogens that can be identified include Klebsiella pneumoniae, accounting for 11.6% of cases, Klebsiella oxytoca, accounting for 7.0% of cases, Proteus mirabilis, accounting for 3.5% of cases, Enterococcus faecalis, accounting for 3.5% of cases, and Proteus vulgaris, accounting for 1.2% of cases. The presence of several strains of bacteria in urinary tract infections (UTIs) underscores the intricate nature of this condition, with E. coli routinely identified as the primary causative agent (12). Urinary tract infections (UTIs) have emerged as a substantial public health issue on a global scale, as evidenced by the findings of Wagenlehner (13), statistics are concerning, as there is an approximate global incidence of 404.61 million documented urinary tract infections (UTI) cases, resulting in 236,790 deaths and a significant burden of 520,200 disability-adjusted life years (DALYs) (13). Of particular worry is the notable 2.4-fold rise in mortality associated with urinary tract infections (UTIs) recorded between 1990 and 2019, highlighting the pressing necessity to address this worldwide menace. In terms of demographic characteristics, urinary tract infections (UTIs) exhibit a global prevalence rate of 33.54%. There is a notable gender imbalance, as evidenced by females accounting for 66.78% of cases, which is nearly double the rate observed in males at 33.22%. The observed gender disparity can be expressed as a ratio of 2:1. Upon further examination, it becomes evident that there are distinct age-related trends, with the overall incidence reaching its highest point among those aged 45 years and above. In the female population, the age group that has the highest incidence of urinary tract infections (UTIs) is between 31 and 45 years (13). Conversely, UTIs primarily manifest in males beyond the age of 45. In a recent study conducted by Tegegne (14), it was found that E. coli remains the most prevalent pathogen causing urinary tract infections (UTIs), accounting for 53.77% of cases (14). Following E. coli, Klebsiella pneumoniae was identified as the second most common pathogen, responsible for 27.40% of UTIs. This study highlights the significant importance of antibiotic selection in determining treatment results (14). Tegegne (14) emphasizes the urgent need for careful consideration of antimicrobial choices in the treatment of urinary tract infections (UTIs), as widespread resistance has been observed in commonly prescribed medications such as fluoroquinolones, amoxicillin, and third-generation cephalosporins (14). While drugs like meropenem, gentamicin, nitrofurantoin, and cotrimoxazole have demonstrated effectiveness, the prevalence of resistance underscores the importance of selecting appropriate antimicrobial agents for UTI treatment.
Urinary tract infections (UTIs), once viewed as manageable health issues, have undergone a significant transformation in recent times due to the alarming rise in multi-drug resistance (MDR). This troubling trend, where pathogens develop resistance to multiple antibiotics, now presents a major challenge to the fundamental approaches for UTI treatment. Table 1 below lists multi-drug resistance UTI pathogens.
In a groundbreaking study conducted by Dasgupta and colleagues in 2020, an exploration of this changing scenario revealed a concerning reality. The prevalence of MDR UTIs showed significant variation, with some regions reporting rates as low as 3.7%, while others faced alarmingly high rates, reaching up to 88.1%. These findings have profound implications, especially considering that previously effective antibiotics like ciprofloxacin, cephalosporin, azithromycin, aztreonam, cotrimoxazole, and nalidixic acid now encounter resistance rates ranging from 28.6 to 92.9% (15).
Building on this foundational research, a subsequent investigation led by Umemura and their team in 2022 revealed even more concerning insights. Their data analysis highlighted the prevalence of Klebsiella spp. among MDR pathogens, accounting for 29% of cases. E. coli closely followed, contributing to 24% of MDR UTIs. These MDR strains were notably detected in a substantial 50% of the analyzed samples, emphasizing the pervasive and deeply rooted nature of this resistance problem (16). Adding to the worries, the study also uncovered that a significant 26% of UTI isolates were producing extended-spectrum beta-lactamases (ESBL), enzymes that provide resistance against a wide range of beta-lactam antibiotics. However, amidst this grim scenario, there is a glimmer of hope: carbapenem resistance, often seen as the last line of defense against antibiotic resistance, remains rare, identified in only 0.1% of cases. Although this finding is relatively small, it offers a ray of hope within the otherwise bleak landscape of MDR UTIs (17).
The utilization of medicinal plants in traditional healing practices has played a vital role in human health for countless centuries (18). These plants, rich in a wide array of bioactive compounds, have served as the basis for many contemporary pharmaceuticals. Among the numerous therapeutic properties associated with medicinal plants, their ability to safeguard the urinary system, particularly the kidneys, from harm, has gained significant attention recently (19).
The term “uroprotective activity” denotes the capacity of certain substances to protect the urinary system, especially the kidneys, from potential damage. This becomes especially critical in situations where the kidneys may be exposed to harmful agents, such as chemotherapy or extended use of specific medications. Damage to the urinary system can result in various complications, ranging from urinary tract infections to chronic kidney diseases (20). A multitude of medicinal herbs have been recognized for their substantial uroprotective properties. The botanical specimens frequently possess antioxidants, anti-inflammatory agents, and additional bioactive constituents that have the potential to mitigate oxidative stress, reduce inflammation, and promote general renal wellbeing (21). The utilization of these plants offers a natural and comprehensive method for uroprotection, which has the potential to decrease reliance on synthetic medications and their accompanying adverse effects (22). Medicinal plants exhibit uroprotective activity through several key mechanisms. Firstly, they combat oxidative stress by neutralizing reactive oxygen species (ROS) with their high antioxidant content, as seen in plants like Camellia sinensis (green tea) and Punica granatum (pomegranate) (23). Secondly, their anti-inflammatory properties reduce inflammation in the urinary tract by downregulating pro-inflammatory markers such as TNF-α and IL-6. For example, apigenin from Chamomilla recutita inhibits inflammatory pathways, restoring normal bladder tissue function (24). Thirdly, bioactive compounds in plants like Hemidesmus indicus and Tinospora cordifolia enhance diuresis and mitigate bacterial colonization through anti-adhesive and antimicrobial actions, disrupting biofilm formation by pathogens such as Escherichia coli and Klebsiella pneumoniae (25). Lastly, these plants can modulate immune responses and maintain the oxidative/antioxidative balance in the urinary system, contributing to their protective effects against various toxic insults, such as those induced by chemotherapeutic agents (26). The subsequent Table 2 presents accumulated data regarding diverse medicinal plants that are well-known for their uroprotective properties. The primary objective of this compilation is to emphasize the potential of these plants in the context of contemporary medicine, while also promoting further investigation into their mechanisms of action and prospective clinical uses.
Cranberry (Vaccinium macrocarpon) has been highly regarded for its culinary and medicinal qualities, especially for its effectiveness in managing and preventing urinary tract infections (UTIs). This small, evergreen shrub, native to North America, yields tart, red berries containing a diverse array of bioactive compounds. The interaction of these compounds gives cranberry its unique pharmacological characteristics, leading to sustained scientific curiosity and research (27).
At the core of the cranberry’s pharmacological capabilities are its proanthocyanidins (PACs), a group of polyphenolic compounds that have gained significant attention for their ability to prevent urinary tract infections (UTIs). Cranberry PACs are notable for their unique A-type chemical structure, which differs from the B-type linkages found in the PACs of other fruits. This structural distinction is believed to be crucial for the cranberry’s capacity to hinder bacterial adhesion to the bladder wall, a critical step in UTI development (10). However, the cranberry’s phytochemical profile extends beyond PACs. The fruit is also abundant in other flavonoids, such as anthocyanins responsible for its deep red color, and flavonols like quercetin and myricetin, which act as potent antioxidants, neutralizing free radicals and reducing oxidative stress in the body. Additionally, cranberries contain various phenolic acids like benzoic acid and hydroxycinnamic acid, which have been studied for their antimicrobial and anti-inflammatory properties (28, 29). Triterpenoids and small amounts of alkaloids found in cranberries further diversify its phytochemical composition, potentially contributing to its health benefits. The combined effects of these diverse compounds are believed to underpin the cranberry’s overall health-promoting qualities, extending beyond UTI prevention to encompass cardiovascular health, cancer prevention, and other areas of wellness (30).
The effectiveness of cranberry in managing urinary tract infections (UTIs) stems from its varied phytochemical makeup, which operates through several mechanisms to provide a comprehensive approach to UTI development. These mechanisms, largely based on the bioactive components of cranberry such as proanthocyanidins (PACs), flavonoids, and phenolic acids, provide a detailed understanding of how cranberry constituents contribute to UTI management (6, 31).
The key feature of cranberry’s effectiveness against UTIs is its anti-adhesion properties, mainly due to the presence of unique A-type proanthocyanidins (PACs). These compounds disrupt the ability of P-fimbriated Escherichia coli, the most common bacteria causing urinary tract infections, to adhere to the epithelial cells lining the urinary tract. A-type PACs are believed to bind specifically to the P-fimbriae on the surface of E. coli, altering the bacterial cell surface and preventing attachment to uroepithelial cells. This mechanism helps reduce the likelihood of bacterial colonization and subsequent infection development (32, 33). Research conducted by Howell provided initial evidence for this anti-adhesion mechanism, demonstrating that cranberry PACs significantly decrease the adhesion of P-fimbriated E. coli to uroepithelial cells in laboratory settings. Subsequent studies have confirmed these findings, emphasizing cranberry’s targeted action against P-fimbriated strains of E. coli, which are responsible for a substantial number of UTI cases (34, 35).
In addition to preventing bacterial adhesion, cranberry components demonstrate direct antimicrobial effects against a range of uropathogens. The flavonoids and phenolic acids found in cranberries have been investigated for their ability to inhibit bacterial growth and kill bacteria (36). These compounds can disrupt bacterial cell walls, interfere with quorum sensing (bacterial communication), and inhibit the activity of essential bacterial enzymes. For example, research conducted by Côté (37) showed that cranberry extracts possess antimicrobial properties against antibiotic-resistant strains of E. coli, suggesting a potential role for cranberry in addressing the escalating issue of antibiotic resistance in UTI treatment (37, 38).
The oxidative stress and inflammation linked to the development of UTIs can worsen the condition and extend recovery time. Cranberries are rich in flavonoids and other antioxidants, which play a critical role in reducing oxidative damage and regulating inflammatory responses. These compounds scavenge reactive oxygen species (ROS) and influence signaling pathways involved in inflammation, potentially lessening the severity of UTIs and aiding in recovery (39). Vostalova (40) emphasized the anti-inflammatory potential of cranberry, demonstrating that its consumption could alter biomarkers of inflammation in UTI contexts. This suggests that cranberry’s antioxidant and anti-inflammatory properties work synergistically in managing UTIs, complementing its antimicrobial and anti-adhesion effects (40, 41).
The various ways in which cranberry components contribute to UTI management highlight its potential as a complementary strategy for preventing and treating these infections. The anti-adhesion and antimicrobial properties specifically target the initial stages of infection, while antioxidant and anti-inflammatory effects may help alleviate symptoms and decrease recurrence. These discoveries support the traditional use of cranberry in preventing UTIs, though additional research is needed to fully grasp the best practices and clinical effectiveness of cranberry in different populations and UTI scenarios (42).
The pharmacokinetics of cranberry, which involves the processes of absorption, distribution, metabolism, and excretion (ADME) of its active constituents, is crucial for understanding its effectiveness in managing urinary tract infections (UTIs) and its interactions with pharmaceuticals. Cranberry’s bioactive compounds, including proanthocyanidins (PACs), flavonoids, and phenolic acids, possess unique pharmacokinetic properties that impact their therapeutic efficacy and safety profile (43).
Absorption: The absorption of cranberry’s bioactive compounds depends on their chemical characteristics and the formulation of the cranberry product consumed (e.g., juice, extract, capsule). Studies indicate that PACs, due to their large molecular size and complexity, have limited oral bioavailability. However, small amounts that are absorbed through the gastrointestinal tract can still exert systemic effects. Flavonoids and phenolic acids are absorbed more readily, and their bioavailability can be influenced by modifications from gut microbiota. Once absorbed, these compounds can influence various biochemical pathways, including those involved in inhibiting bacterial adhesion and enhancing antioxidant defense (32, 36, 43).
Distribution: Following absorption, cranberry’s bioactive components are distributed throughout the body, with specific affinity for certain tissues influenced by their lipophilicity and molecular size. The distribution is critical for the compounds’ ability to reach the urinary tract, where they can exert local antimicrobial and anti-adhesion effects. Studies have shown the presence of metabolites derived from cranberry compounds in urine, indicating successful distribution to the urinary system (43, 44).
Metabolism: The metabolism of cranberry components primarily occurs in the liver and gut, where they undergo extensive biotransformation. This process involves conjugation reactions that enhance their water solubility, facilitating their excretion. The gut microbiota also plays a vital role in metabolizing cranberry compounds, converting them into various metabolites with potential health benefits. These metabolites, including those from PACs and flavonoids, have been identified in plasma and urine, indicating systemic exposure and biological activity (45, 46).
Excretion: The excretion of cranberry-derived compounds, including proanthocyanidins, hippuric acid, benzoic acid derivatives, and urinary phenolic acids, ensures their activity within the urinary tract. These metabolites inhibit bacterial adhesion, acidify the urine, and create an antimicrobial environment that supports cranberry’s UTI-preventive effects. Additionally, some components are excreted through bile into feces, completing their elimination from the body (43, 47, 48).
Interactions between cranberry and pharmaceuticals are a subject of significant interest and concern, particularly with medications that have narrow therapeutic windows, such as warfarin. The concern stems from cranberry’s potential to affect the pharmacokinetics of co-administered drugs, either by altering their metabolism or by influencing their distribution and excretion. There have been reports of increased bleeding risk and elevated international normalized ratio (INR) levels in patients consuming cranberry products concurrently with warfarin. This interaction is believed to occur due to cranberry’s impact on the cytochrome P450 enzyme system and/or platelet function, potentially inhibiting the metabolism of warfarin and intensifying its anticoagulant effect (49, 50). Given the intricate pharmacokinetics of cranberry and its capacity to interact with medications, healthcare providers must be mindful of these interactions. Patients taking medications with narrow therapeutic indices should receive counseling regarding the potential risks associated with concurrent cranberry consumption and should be monitored for any adverse effects. Further research is essential to uncover the underlying mechanisms of these interactions and to establish guidelines for the safe co-administration of cranberry products with other medications.
Cranberry metabolites have gained substantial attention due to their potential role in preventing urinary tract infections (UTIs) through a variety of mechanisms. Among the major metabolites studied in this respect, more importantly, are proanthocyanidins (PACs); among them, A-type PACs have a specific molecular structure and are responsible for anti-adhesion of bacteria (48). This anti-adhesion activity is primarily directed at Escherichia coli, the most common pathogen causing UTIs. PACs prevent the adhesion of the bacteria to the uroepithelial lining, thus limiting the initial steps of infection. However, studies on their bioavailability have shown that, as such in their natural form, PACs are not readily bioavailable. It would seem that much of the biological activity realized is a result of metabolites—valeric acid derivatives—generated during the metabolism of PACs (51). A randomized controlled trial that demonstrated that, in women undergoing surgery, cranberry capsules significantly reduced recurrence of UTI by 50%, supporting clinical relevance of the metabolites of PACs (3). Besides PAC, flavonoids and phenolic acids are bioactive compounds in cranberry, which contribute to the prevention of UTIs because of their antioxidant and anti-inflammatory activities. Among these metabolites, quercetin and its derivatives have previously been shown for being able to modulate oxidative stress, which is known to frequently lead to an inflammatory response during infections. Some clinical trials with a placebo control have reported that UTI incidence can be reduced by 26% in women identified with recurrent UTIs, thus further justifying the potential ability to reduce oxidative damage and enhance anti-inflammatory pathways of the cranberry-containing products (9). This multi-factorial representation highlights defense mechanisms against bacterial invasion beyond the antiadhesive action of PACs. Recent studies have shown that cranberry-derived oligosaccharides, although free of phenolic compounds, exhibit potential to inhibit biofilm formation. Biofilms protect bacteria like E. coli from immune response, and treatment with antimicrobials makes them resilient within the urinary tract. Since the biofilm is disrupted, cranberry oligosaccharides can help reduce chronic and recurrent infections, particularly in patients with conditions that predispose them to persistent bacterial colonization, such as neurogenic bladder. One randomized clinical study illustrated that cranberry supplementation drastically reduced biofilm formation, which contributed to a reduction in the incidence of UTI among populations at risk (8). Last but not least, the special metabolic processing of the cranberry constituents underlines the relevance of understanding the pharmacokinetics of those compounds. Whereas complex absorption and metabolism with glucuronidation and sulfation have been demonstrated for PACs and flavonoids, it is most probably the catabolism products such as valerolactones and their conjugates that might substantially contribute to the antimicrobial activity expressed in the urinary tract. In one study where cranberry was compared with conventional antibiotic treatments, PAC metabolites showed anti-adhesive activity in urine, and consumption of cranberry did not promote antibiotic resistance, unlike conventional treatments (52). This thus would imply that the subsequent studies should be oriented toward the metabolites per se rather than the parent compounds only, and that would perfectly help in realizing the optimum therapeutic potential of cranberry in UTIs prevention. Further Table 3 includes major bioactive metabolites from cranberries, their chemical classes, modes of action against UTIs, and their bioavailability profiles, while supporting clinical evidence of their activities, accompanied by key metabolites reported from biological studies, is also presented. This assures that the active principles of cranberry have multifaceted pharmacological potential against bacterial adhesion, inflammation, and biofilm development (Figure 1).
Recent research highlights the vital role of gut microbiota in transforming cranberry PACs into bioactive metabolites, which are essential for understanding the efficacy of cranberry in UTI prevention. Cranberry PACs, particularly those with A-type linkages, are poorly absorbed in their intact form. Instead, they are metabolized by gut microbiota into low molecular weight metabolites, such as valerolactones and phenolic acids, which exhibit anti-adhesion bioactivity in urine and contribute to their effectiveness against urinary tract infections. A more recent, comprehensive study by Gregorio et al. (51) found urinary excretion of low molecular weight metabolites following consumption of cranberry and spotted major metabolite 5-(3′,4′-dihydroxyphenyl)-γ-valerolactone responsible for the inhibition of E. coli adhesion to bladder epithelial cells. The conversion of PACs into valerolactones is believed to be very important, as naturally occurring PACs per se show low bioavailability and are negligibly excreted in the urine. Urinary excretion of those gut microbiota-derived metabolites peaked at 6–8 h and coincided with maximal antiadhesive activity against uropathogenic E. coli strains in the in vitro assay. The present study contributes further to the growing evidence that microbial metabolism is a necessary step in mediating the UTI-preventing effects of cranberry PACs (51).
Besides that, interindividual variability in the microbe composition has great influence on the effectiveness of cranberry, with respect to UTI. The composition lacks a specific active binding component, typically found in monoaromatic and monoaliphatic acids. A high molecular weight structure is often required for effective interaction with uropathogenic bacteria along the urinary tract (53). Interestingly, in one in vitro study, metabolites were found from cranberry, particularly valeric acid derivatives, which turned out to be more potent in bacterial inhibition than intact cranberry PACs. The primary contributors to anti-adhesion properties were microbial degradation products of PACs, rather than the PACs themselves. This does indicate an unexploited therapeutic potential for cranberry PACs if this is not converted by gut microbial activity. These microbial metabolites were active with durability for a longer period, which indicated the involvement of gut microbiota in such durability (54). The outcome reveals differences in the production of metabolites related to specific strains of gut bacteria: indeed, under particularly tightly controlled conditions, it was found that the individuals with high levels of members from two bacterial families—Ruminococcaceae and Lachnospiraceae—already known for being active polyphenol metabolizers—showed enhanced excretion of valerolactone metabolites. The microbial profile was strongly correlated with higher anti-adhesion activity in urine samples, confirming variability in PAC metabolism among individuals. The latter is an important factor to explain the inconsistent clinical results so far obtained in supplementation studies with cranberry products for UTI prevention (55). A multi-centric randomized trial was targeted to determine the dose–response relationship of cranberry and its metabolite production. Results from this trial have depicted that higher the dose of cranberry PAC, the higher the microbial-derived valerolactones concentrations, although anti-adhesion activity increased proportionally. The dose of cranberry, combined with the gut microbiota’s capacity to metabolize PACs, is a key determinant of the effectiveness of cranberry-based interventions for UTI prevention (34). This is a gut microbiota job and draws attention to their contribution to the biotransformation of cranberry PACs into active metabolites (as depicted in Figure 2). Real-world evidence highlights significant variability in microbiota composition and the production of valerolactones and phenolic acids, which greatly influence the effectiveness of cranberry supplementation. Knowledge and considerations about such microbial dynamics provide an important rationale for personalized approaches to the maximum use of cranberry in UTI prevention.
The efficacy of cranberry in preventing urinary tract infections (UTIs) is widely recognized, primarily attributed to its rich content of bioactive compounds, especially proanthocyanidins (PACs), which are believed to interfere with the attachment of uropathogenic bacteria to the cells lining the urinary tract (31). Several clinical trials have been conducted to investigate the impact of cranberry consumption on UTI occurrence, particularly among high-risk populations, such as women with recurrent UTIs or elderly individuals in long-term care facilities (56). These studies have significantly enhanced our understanding of cranberry’s potential as a non-pharmacological approach to preventing UTIs. This segment focuses on key clinical trials investigating the impact of cranberry and cranberry-derived products on UTIs. These trials have provided crucial information on cranberry’s efficacy, suitable dosages, and mechanisms for reducing UTI recurrences. By thoroughly analyzing the results of these trials, the aim is to clarify the current understanding of cranberry’s role in preventing UTIs, while recognizing the existing debates and the necessity for further research in this area (9) Commencing with the elderly demographic, a carefully designed randomized, double-blind, placebo-controlled trial involved 153 elderly women. These individuals were divided into two groups: one group consumed 300 mL of cranberry juice daily, while the other received a placebo. Interestingly, the cranberry group displayed a lower UTI incidence at 15%, compared to 28.1% in the placebo group (57). However, it’s important to note that this encouraging trend did not reach statistical significance. This suggests that while there may be potential advantages to cranberry, it cannot be definitively regarded as a preventive measure for UTIs in this age group.
Shifting to a different patient demographic, a randomized, single-blind crossover study focused on 21 patients with neuropathic bladders. These individuals were either given 15 mL of cranberry juice per kilogram of body weight or administered a water placebo. The findings here were mixed: 18 patients (nine from each group) exhibited a reduced infection rate, while the remaining three did not show any marked difference. This variation underscores the inconsistent efficacy of cranberry and emphasizes the significant role played by individual physiological factors (6). Another noteworthy trial, targeting women with recurrent UTIs, employed a randomized, double-blind, crossover design. This study involved 19 female participants, who were administered 400 mg cranberry capsules. While the cranberry group reported a UTI incidence of 2.4 cases per subject per year—significantly lower than the 6.0 figure in the placebo group—a substantial withdrawal rate of 47.4% raised concerns. This high dropout rate suggests potential challenges, either related to the study’s methodology or the participants’ experience with the capsules, necessitating a more thorough examination of the results (58). Finally, children undergoing intermittent catheterization became the focus of a double-blind, placebo-controlled trial with a crossover design. In this study, 15 children were provided with either 60 mL of cranberry juice daily or a placebo. Contrary to some expectations, the outcomes did not reveal significant differences between the groups in terms of bacteriuria or UTI incidence. This study serves as a cautionary example, highlighting the potential risks of generalizing the benefits of cranberry across diverse age groups (59). Further Table 4 listed clinical studies to test cranberry efficacy in treating urinary tract infections.
Scientific research has extensively explored the safety and health advantages of consuming cranberries among different populations and for various health conditions. While cranberry’s positive effects, particularly in preventing and managing urinary tract infections (UTIs), are widely recognized, there is a limited amount of direct research on its potential toxicity. This comprehensive Table 5 below consolidates findings from multiple studies to clarify the broader impact of cranberry consumption on health, its interaction with medications, and its safety profile (60).
In this review, a systematic approach was employed to thoroughly investigate the effectiveness of cranberry in managing Urinary Tract Infections (UTIs) resistant to multiple drugs. Additionally, a bibliometric analysis was conducted to evaluate the current state of research in this field (61).
A thorough exploration of the literature was performed utilizing Scopus databases, specifically concentrating on the use of cranberry as an alternative remedy for urinary tract infections. Relevant articles were identified using a combination of specific keywords (“Cranberry” and “Urinary tract infection”) and Boolean operators. The objective of this search strategy was to encompass a wide range of research related to cranberry and UTIs, ensuring the inclusion of recent studies up until the knowledge cutoff date in September 2024.
The retrieved articles were meticulously processed based on well-defined inclusion and exclusion criteria to refine the selection process:
• Articles published in peer-reviewed journals.
• Articles written exclusively in the English language.
• Articles investigating the efficacy of cranberry in the context of both UTIs and multi-drug resistant UTIs.
• Studies conducted on humans as well as in vitro/ex vivo experiments.
• Articles focusing on topics such as antibiotic resistance, cranberry’s mechanisms of action, or clinical outcomes.
• Articles published up to September 2024.
• Non-English articles were excluded from the analysis.
• Articles not directly addressing the role of cranberry in UTIs were excluded.
• Conference abstracts, posters, and presentations were not considered in the review process.
By adhering to these rigorous criteria, the review ensured a comprehensive and focused analysis of the relevant literature, contributing to a thorough understanding of cranberry’s potential in managing multi-drug resistant UTIs.
This section presents a comprehensive bibliometric analysis undertaken in conjunction with a systematic review to elucidate the complex association between cranberries and urinary tract infections (UTIs). This investigation sought to uncover trends, significant researchers, and key research issues through the use of data-driven approaches. The scientific publications were subjected to thorough examination, wherein many aspects such as publication years, journal sources, author affiliations, keywords, and citation counts were analyzed (62). Through the utilization of temporal data tracking and exploration of academic publications, the investigation uncovered the progression of research activities and the emergence of specialized platforms dedicated to the dissemination of research findings (63). Thorough investigations into the affiliations of authors have brought attention to significant contributors and collaboration networks, while the study of keywords has revealed repeating themes and new issues. These findings provide valuable insights into specific research fields that are of academic interest (64).
The thorough bibliometric analysis, in conjunction with the qualitative insights derived from the systematic review, yielded a comprehensive portrayal of the body of research pertaining to urinary tract infections (UTIs) and cranberries. The text provided offers a comprehensive perspective on the historical development, prominent individuals involved, and significant research areas related to cranberries, so providing a comprehensive comprehension of their potential in managing urinary tract infections (UTIs). The aforementioned integrated strategy has effectively emphasized the accomplishments, obstacles, and prospective areas of investigation within this pivotal realm of research (65).
In September 2024, data extracted from the Scopus database in BibTeX format revealed a total of 1,005 publications related to Cranberry as an alternative treatment for urinary tract infections within the period from 1962 to 2024. We focused on English-language publications, narrowing the selection down to 981 publications. To ensure the study’s precision, we excluded 316 reviews, 68 Notes, 42 letters, 41 Short surveys, 20 book chapters, 19 editorials, and 17 conference papers, as they did not align with our specific target article types, as indicated in PRISMA diagram (as depicted in Figure 3). Consequently, 556 original articles remained for our quantitative analysis.
Figure 3. PRISMA flow diagram of the systematic literature review on cranberry in treatment of urinary tract infections (UTIs) 1962–2024.
The data collected is summarized comprehensively in Figure 4, presented using R-Studio (66). This bibliometric overview offers a detailed analysis of publication data sourced from the Scopus database covering the period from 1962 to 2024. During these 61 years, a total of 379 sources contributed to the publication of 556 documents, indicating an annual growth rate of 5.64% in the body of work. The authorship involved is extensive, involving 2,070 individual authors. Notably, there were 87 documents authored by single individuals, showcasing the significant role of individual contributions in research. Collaboration remains vital, with international co-authorship accounting for 10.79% of the total, demonstrating the journal’s commitment to global scholarly exchange. The documents have an average age of 10.7 years, suggesting continued relevance to current research discussions. The average number of citations per document stands at 28.91, indicating the substantial impact and influence of these works in the academic community. Keywords are essential for indexing and discoverability within databases like Scopus. The 936 unique author’s keywords listed reflect the breadth and specificity of covered topics, contributing to the journal’s extensive reference network of 16,308 citations, enriching the research ecosystem, and providing a valuable resource for academia. The data also reveals an average of 4.53 co-authors per document, underscoring the collaborative nature of modern research endeavors, which enriches research with diverse perspectives and expertise. In essence, this bibliometric analysis from the Scopus database underscores the journal’s robust growth, international collaboration, and significant scholarly impact over the last six decades, highlighting its prestige and importance within the academic community.
Figure 4. Visual representation of data collected using R-studio (66).
The analysis of published literature shows a significant increase in research on the use of cranberries for managing UTIs from 1960 to the present (as depicted in Figure 5). Initially, interest in this topic was limited, with few publications until the late 1990s. However, there has been a noticeable surge in research activity starting from the early 2000s, reaching a peak in publication frequency over the last decade. This peak reflects heightened scientific interest, possibly in response to the growing global burden of UTIs and concerns about antibiotic resistance. Fluctuations in publication numbers in recent years could be due to various factors, such as changes in research funding, evolving public health priorities, or the natural variability in scientific exploration. Nevertheless, the overall trend indicates sustained attention within the research community toward exploring the role of cranberries in managing UTIs.
The rise in publications likely reflects a growing consensus on the potential of cranberries as an alternative or adjunctive treatment for UTIs, aligning with the urgent need for new therapeutic approaches in the face of antibiotic resistance (as shown in Figure 4). The heightened interest observed in the early 2000s coincides with pivotal clinical trials and systematic reviews exploring the efficacy of cranberry products in preventing recurrent UTIs (7). These influential studies likely stimulated further investigation into the mechanisms of cranberry phytochemicals, optimal dosages, and formulations for maximum effectiveness. Despite the surge in research output, the fluctuation in publication numbers suggests that there are lingering questions or emerging challenges requiring deeper exploration. For example, the specific bioactive components of cranberries responsible for anti-adhesion properties, the most efficacious forms and doses, and the patient groups that may benefit most from these interventions remain fertile areas for investigation. The recent decline in publications may signal a saturation point in fundamental research, indicating a need for more applied studies and clinical trials to bridge the gap between laboratory discoveries and practical healthcare solutions. It also underscores the importance of comprehensive reviews and meta-analyses to synthesize existing evidence and offer clear, evidence-based guidelines for using cranberries in UTI management. Research on cranberries and UTIs holds significant implications for public health, particularly in women’s health and the management of antibiotic-resistant infections. Given that UTIs contribute significantly to morbidity, especially among women, identifying effective non-antibiotic prophylactic measures is imperative. The research trajectory revealed by our bibliometric analysis highlights the critical need for continued exploration into cranberry-derived interventions, not only for their potential therapeutic advantages but also for their role in combating antibiotic overuse. The bibliometric analysis unveils a dynamic research field marked by a substantial increase in publications concerning cranberries and UTIs over the past six decades. The data suggest that while the scientific community has shown considerable interest in the therapeutic potential of cranberries, there remains a need for more targeted research to elucidate their role in UTI management and address the challenges posed by antibiotic resistance. Future research endeavors should aim to consolidate fragmented knowledge, identify evidence-based applications, and ultimately inform clinical practice and public health policies.
A comprehensive analysis was conducted, spanning publications from 1962 to 2024, to examine the worldwide geographic distribution of research contributions focusing on the use of cranberry in managing urinary tract infections (UTIs) (as shown in Figure 6). This research entailed classifying nations according to their publication outputs, offering insights into the extent of their engagement in urinary tract infection (UTI) research related to the use of cranberries. The key contributors to this field, identified by the frequency of their publications, can be summarized as follows: The United States [705], Italy [277], the United Kingdom [158], Canada [139], and France [110].
Figure 6. Worldwide distribution of scientific studies on cranberries in UTI management based on Scopus data from 1960 to 2024.
For a visual representation of the global distribution of scientific publications concerning cranberry use in UTI management, please refer to Figure 5. This map illustrates the concentration of research articles from various countries, highlighting the extensive engagement of nations in exploring cranberry applications for UTIs. This geographical overview underscores the widespread international involvement in addressing the critical healthcare challenge of UTI management. It emphasizes the collaborative and collective nature of global efforts in this field.
This section presents a bibliometric study that specifically examines co-authorship within the field of cranberry research for the management of urinary tract infections (UTIs). This analysis provides significant insights into prominent authors and institutional contributions within this crucial field of research.
After doing an analysis of co-authorship networks, it has been determined that there are five notable authors that stand out in this regard. These authors are Khoo C, Howell AB, Reed JD, Krueger CG, and Lavigne J-P. These individuals have continuously engaged in collaborations with other researchers, demonstrating their commitment to the advancement of knowledge in the field of urinary tract infection care using cranberry-based interventions as mentioned in Table 6. The combined endeavors of these individuals constitute a crucial framework for doing research on the therapy of urinary tract infections through the use of cranberry therapies. Figure 7 illustrates the author’s productivity over the years, represented by the number of publications.
Furthermore, our approach provides insight into the institutional framework. The University of Wisconsin-Madison has emerged as a notable contributor to the subject, as seen by the substantial number of 39 publications produced by researchers linked with this university as shown in Figure 8. This statement emphasizes the university’s dedication to leading the way in managing urinary tract infections (UTIs) with cranberry-based methods. It also emphasizes the importance of institutional support and joint research activities in this endeavor to deepen the understanding of co-authorship networks, Vosviewer, a powerful visualization tool, was employed. Vosviewer enables researchers to explore and visually represent co-authorship networks based on linkage strength. This tool facilitates interactive visualizations, aiding in identifying research clusters and key connections among scholars in the field (as shown in Figure 9). Utilizing Vosviewer enriches research by providing a comprehensive and visually engaging perspective on the collaborative dynamics in cranberry research for UTI management.
Figure 8. Top 10 institutions having the highest number of publications in the field of cranberry research in managing urinary tract infections.
Figure 9. Network visualization showing the connections between researchers in the field of cranberry uses in UTI research using Vosviewer.
Utilizing bibliometric analysis to assess citations represents a crucial methodological approach in academic and scientific research. It serves as a potent tool for uncovering valuable insights into the influence, significance, and dissemination patterns of knowledge within scholarly and scientific communities (67). In our examination of data, we have undertaken the task of ranking the top 10 most frequently referenced documents in the field of cranberry research, particularly in the context of treating urinary tract infections. These rankings are meticulously detailed in Table 7. At the forefront of this ranking is the research conducted by Kontiokari in 2001, titled “Randomised trial of cranberry-lingonberry juice and Lactobacillus GG drink for the prevention of urinary tract infections in women.” This document proudly holds the distinction of being the most cited work within this research domain (68).
Table 7. Top 10 cited documents in the field of cranberry research in the treatment of urinary tract infections.
In the realm of citations, the United States (USA) stands out as the primary contributor, with a significant total of 4,936 citations and an impressive average citation rate per article, calculated at 42.90, as detailed in Table 8. In a closely competitive position in this citation analysis is Italy, holding the second-highest citation count at 980, along with an associated average article citation rate of 25.10.
Table 8. Top 10 most cited countries in the field of cranberry research in managing urinary tract infections.
Concerning scholarly journals, the Journal of Agricultural and Food Chemistry commands significant attention. Publishing a total of 14 articles, it garners the highest number of citations, amassing a total count of 687 citations. Conversely, the Journal of Urology, with its substantial publication output of 8 articles, secures the second-highest position in terms of citations within the domain of Cranberry research, accumulating a commendable 1,030 citations, as vividly portrayed in Table 9.
Table 9. Top 10 most cited journal in the field of cranberry research in managing urinary tract infections.
Collectively, these findings underscore the profound impact and collaborative synergy prevalent within the research community dedicated to addressing the multifaceted challenges posed by Cranberry research in the context of urinary tract infection management. The visualization of the author’s network, facilitated by Vosviewer and based on citations, includes 100 researchers, with a focus on highlighting the largest set of interconnected authors (Figure 10).
Figure 10. Network visualization showing the connections between researchers based on the number of citations in the field of cranberry research in the management of UTIs.
The analysis of keywords in bibliometric research proves to be a powerful method for discovering and understanding the essential themes, trends, and intellectual framework within a particular research domain. In our dataset, obtained from the Scopus database, we conducted a thorough exploration of keyword co-occurrence. Out of the 4,426 identified keywords, we classified those that recurred more than 5 times as high-frequency keywords, which were subsequently incorporated into our analysis. As a result, among the initial 4,426 keywords, 522 met this established criterion and were included in our research. The most frequently occurring keyword was “Urinary Tract Infections,” appearing an impressive 332 times and exhibiting a substantial total linkage strength of 5,260. In close pursuit was the keyword “Cranberry,” which made 275 appearances and displayed a total linkage strength of 4,270 (please refer to Table 10). To visually depict the co-occurrence patterns of the specified keywords, we employed VOSviewer, as illustrated in Figure 11. Furthermore, Figure 12 showcases a word cloud created with R Studio, emphasizing the keywords that emerged most frequently in our analysis.
Table 10. Bibliometric analysis of key topics in cranberry research for urinary tract infection management based on occurrences and linkage strengths.
Figure 11. Network analysis of research keywords in cranberry studies for urinary tract infection prevention and management.
Figure 12. Word cloud prepared using R-Studio Bibliometrix package. Size of keyword denoted number of occurrence.
Analyzing this bibliometric data reveals critical research themes and their evolution over two decades from 2002 to 2024. The increasing prominence of terms like “d-mannose,” “antioxidant,” and “bacteriuria” suggests a shifting focus toward a deeper mechanistic understanding of cranberry’s action and its broader health implications. Essential research terms such as “urinary tract infection” and “cranberry” continue to hold central positions in the research landscape, emphasizing their enduring relevance. The emerging interest in terms like “bacterial adhesion” and “proanthocyanidins” indicates a refined inquiry into the specific bioactive constituents of cranberries and their anti-adhesion properties.
Certain terms such as “proanthocyanidin,” “vaccinium macrocarpon,” and “antibacterial activity” exhibit lower developmental density but high centrality, suggesting their foundational importance in cranberry-related UTI research. Themes like “pregnancy” and “probiotics” are categorized as niche areas, reflecting targeted research into specific applications of cranberries in UTI management that contribute valuable insights. The identification of niche themes suggests growing interest in areas such as the impact of cranberries during “pregnancy” and their interaction with “probiotics.” These areas offer promising avenues for future research, potentially leading to novel preventive and therapeutic approaches for UTIs.
The analysis indicates a shift in research focus from general investigations of cranberry’s efficacy toward a more detailed exploration of its bioactive components, particularly their preventive role against UTI pathogens. The increasing body of evidence on “d-mannose” and “proanthocyanidins” reflects a growing interest in non-antibiotic preventive strategies and their mechanisms of action, which is crucial given the rising antibiotic resistance.
Despite emerging trends, “cranberry” and “urinary tract infection” remain central in research, highlighting continued interest in cranberry’s role in UTI prevention and treatment. The sustained centrality of these terms underscores their established presence in the literature and their importance as foundational concepts.
Thematic mapping (as shown in Figure 13) and trend analysis (as shown in Figure 14) illuminate the evolving research landscape on cranberries in UTI management. With a heightened focus on understanding the mechanistic action of cranberries and their bioactive compounds, the research community is moving toward optimizing cranberries’ utility in combating UTIs beyond mere efficacy. These insights reinforce the significance of ongoing research and development in addressing antibiotic resistance challenges and advancing women’s health through evidence-based non-antibiotic therapies.
Figure 13. Thematic mapping based on the most occurred keyword on cranberry research in the treatment of urinary tract infections.
Figure 14. Trend topics analysis based on keyword occurrence over year. Blue circle size denoted the number of occurrences of the keyword.
The introduction of Cranberry’s utilization in addressing urinary tract infections (UTIs) represents a pivotal moment in the realm of patent innovations. This groundbreaking advancement materialized in 1992 through the patent titled “Manufacture of Cranberry Juice,” attributed to inventors Shimazu Yoshimi, Hashimoto Hikotaka, and Nakajima Yasuhiko. This patent, bearing the identification JPH04316468 and credited to Kikkoman Corp, laid the groundwork for subsequent innovations in harnessing cranberry’s therapeutic potential against UTIs. Over time, the field has witnessed a gradual uptick in the number of patents related to cranberry-based approaches for UTI management. This journey of cranberry’s emergence as a valuable resource in combating urinary tract infections commenced with the pioneering patent “Production of Cranberry Juice” in 1992. The subsequent surge in patent activity, alongside the global recognition signified by patent distribution among diverse patent offices, underscores the enduring influence of cranberry research in the domain of UTI management. The top 20 patents offer a comprehensive glimpse into the innovative advancements made in this field, reflecting the collective commitment to advancing cranberry-based solutions for urinary tract health (as shown in Table 11).
Table 11. Top 20 most relevant patents in the field of cranberry research in managing urinary tract infection.
The exploration of cranberry’s potential in managing urinary tract infections (UTIs) represents an exciting yet complex frontier in clinical research. As we endeavor to translate traditional remedies into evidence-based practices, several key challenges emerge, necessitating a strategic and multidisciplinary approach to guide future research directions.
A primary hurdle in studying cranberry’s efficacy against UTIs is the lack of standardization in cranberry products. Variability in form (juice, extract, capsules), dosage, and concentration of active components like proanthocyanidins (PACs) significantly complicate the comparison of study outcomes. This variability arises from differences in cranberry cultivars, harvesting methods, processing techniques, and commercial product formulations, all of which can influence the bioactivity of the final product. To address this challenge, it is crucial to develop standardized guidelines for producing and characterizing cranberry products used in clinical trials. Establishing benchmarks for PAC content and other bioactive compounds, along with standardized dosing regimens, will enable more consistent and comparable research outcomes. Collaborative efforts involving researchers, industry stakeholders, and regulatory agencies will be essential in advancing these standardization initiatives.
Inconsistent findings across clinical trials underscore the necessity for further research to elucidate the mechanisms and conditions under which cranberry is most effective. These inconsistencies may stem from the aforementioned lack of standardization, as well as differences in study populations, methodologies, and outcome measures. While meta-analyses and systematic reviews have provided some clarity, the heterogeneity of data often limits the conclusiveness of these analyses. Future studies should strive for methodological rigor, including larger sample sizes, well-defined control groups, and longer follow-up periods. Additionally, investigating genetic and metabolic factors that may influence individual responses to cranberry consumption could provide insights into its varying efficacy. Precision nutrition approaches, considering individual variability in gut microbiota composition and metabolism, may also enhance our understanding of cranberry’s health benefits.
Beyond UTI prevention, emerging research areas are exploring the broader therapeutic potential of cranberry. Its role in modulating the gut microbiome, combating antibiotic-resistant pathogens, and synergizing with other natural products opens new avenues for investigation. For instance, cranberry’s potential to disrupt biofilm formation by uropathogens offers a promising strategy for combating chronic and recurrent infections.
The global challenge of antibiotic resistance amplifies the importance of alternative strategies for UTI management. Cranberry’s unique mechanism of action, distinct from antibiotics, positions it as a valuable adjunct in the fight against resistant pathogens. Investigating cranberry’s efficacy against multi-drug-resistant strains and its impact on antibiotic susceptibility patterns could provide critical insights into its role in mitigating antibiotic resistance.
The integration of cranberry into combination therapies for UTI management represents a frontier with significant therapeutic promise. Combining cranberry with probiotics, other natural products, or low-dose antibiotics could enhance therapeutic outcomes while minimizing the risk of resistance development. Such combination therapies could leverage synergistic effects to optimize efficacy, reduce dosages of conventional antimicrobials, and broaden the spectrum of action against diverse uropathogens. The journey of cranberry from a traditional remedy to a scientifically validated agent for UTI management is filled with challenges yet ripe with potential. Overcoming hurdles related to standardization and inconsistent findings will pave the way for more definitive conclusions about its efficacy. Simultaneously, embracing emerging research areas and innovative applications of cranberry could significantly advance our arsenal against UTIs, particularly in the era of antibiotic resistance. Future directions in cranberry research hold promise not only for enhanced UTI management but also for a broader understanding of its role in human health and disease prevention.
Although our emphasis on English language articles enhances accessibility and linguistic clarity, it introduces a language bias. Research conveyed in languages other than English may present unique viewpoints and insights that could escape our scrutiny. However, this linguistic bias has no potential to yield an incomplete portrayal of the global research landscape.
Our exclusive reliance on the Scopus database raises the possibility of overlooking research available in other reputable databases. While Scopus boasts extensive coverage, pertinent studies might be situated in databases with specialized subject domains or regional emphases.
Bibliometric analysis predominantly hinges on published works, which could inadvertently exclude unpublished or ongoing research endeavors. This inclination toward published data may inadvertently disregard emerging or less-recognized contributions that have yet to be incorporated into the scholarly canon.
This comprehensive evaluation extensively explores the changing role of cranberries in the treatment of urinary tract infections (UTIs), with a particular emphasis on their viability as a non-antibiotic alternative in the face of escalating antibiotic resistance. Through a thorough bibliometric analysis that underscores substantial global research contributions, notably from the United States, it is evident that there is a growing academic and clinical interest in utilizing cranberries for UTI management. This recognition reflects a broader acknowledgment of their potential advantages in both preventing and treating these infections. The key findings from our assessment highlight the distinctive attributes of cranberries, particularly the presence of proanthocyanidins. These compounds have demonstrated promising outcomes by impeding the adhesion of uropathogenic bacteria, primarily E. coli, to the urinary tract. This mechanism presents an intriguing avenue for preventing and treating UTIs, especially given the challenges posed by antibiotic resistance. Our scrutiny of clinical trials reveals inconsistent results regarding the effectiveness of cranberries in UTI management, emphasizing the imperative for further well-designed studies to establish conclusive evidence. The variability in outcomes underscores the intricate task of translating the bioactive properties of cranberries into clinically effective applications. Significantly, our review underscores the necessity for standardization in cranberry products and advocates for additional exploration into optimal dosage, efficacy, and safety profiles. This standardization is crucial for providing precise guidelines for the use of cranberries in UTI management and their seamless integration into clinical practice. While cranberries demonstrate promising potential in UTI management, there exists a substantial gap in our comprehension that demands attention through rigorous scientific research. Future investigations should prioritize the standardization of cranberry-based interventions, elucidate their therapeutic roles, and comprehend their interactions with conventional treatments. This review establishes the foundation for forthcoming explorations, contributing to the formulation of innovative and efficient strategies for UTI management.
The original contributions presented in the study are included in the article/Supplementary material, further inquiries can be directed to the corresponding authors.
HJ: Conceptualization, Investigation, Methodology, Writing – original draft. AS: Supervision, Validation, Writing – review & editing. GK: Conceptualization, Supervision, Validation, Writing – review & editing.
The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.
I express sincere gratitude to Lovely Professional University and National Medical College & Teaching Hospital for creating an academic atmosphere and offering resources that greatly supported the successful culmination of this in-depth review paper.
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
The authors declare that no Gen AI was used in the creation of this manuscript.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
The Supplementary material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fnut.2025.1502720/full#supplementary-material
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Keywords: nutraceuticals, functional foods, cranberry, metabolites, urinary tract infections, proanthocyanidins, bibliometric analysis, bioactive compounds
Citation: Jangid H, Shidiki A and Kumar G (2025) Cranberry-derived bioactives for the prevention and treatment of urinary tract infections: antimicrobial mechanisms and global research trends in nutraceutical applications. Front. Nutr. 12:1502720. doi: 10.3389/fnut.2025.1502720
Received: 27 September 2024; Accepted: 03 February 2025;
Published: 26 February 2025.
Edited by:
Ntethelelo Sibiya, Rhodes University, South AfricaReviewed by:
Andrea Quartieri, University of Modena and Reggio Emilia, ItalyCopyright © 2025 Jangid, Shidiki and Kumar. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Amrullah Shidiki, YW1hcnVsbGFoc2lkaGlxaWUyNEBnbWFpbC5jb20=; Gaurav Kumar, Z2F1cmF2LjE5NDU0QGdtYWlsLmNvbQ==; Z2F1cmF2a3IwMUBnbWFpbC5jb20=
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