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CORRECTION article

Front. Nutr., 11 July 2023
Sec. Nutrition Methodology
Volume 10 - 2023 | https://doi.org/10.3389/fnut.2023.1239915

Corrigendum: Bi-objective goal programming for balancing costs vs. nutritional adequacy

This article is a correction to:

  1. Bi-objective goal programming for balancing costs vs. nutritional adequacy

    1. Read original article
\r\nMelissa F. Koenen, Melissa F. Koenen1,2*Marleen Balvert,Marleen Balvert1,2Hein Fleuren,Hein Fleuren1,2
  • 1Zero Hunger Lab, Tilburg School of Economics and Management, Tilburg University, Tilburg, Netherlands
  • 2Department of Econometrics and Operations Research, Tilburg School of Economics and Management, Tilburg University, Tilburg, Netherlands

A corrigendum on
Bi-objective goal programming for balancing costs vs. nutritional adequacy

by Koenen, M. F., Balvert, M., and Fleuren, H. (2022). Front. Nutr. 9:1056205. doi: 10.3389/fnut.2022.1056205

In the published article, there was an error in Table 3 as published. For some food commodities the entries were duplicated, whereas for other food commodities they were not present.

The corrected Table 3 and its caption appear below.

TABLE 3
www.frontiersin.org

Table 3. Cost per 100 g* in Nigerian naira (NGN) and daily allowed intake in grams for food commodities available in Ebonyi.

The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Keywords: diet optimization, goal programming, bi-objective, nutritional adequacy, linear programming

Citation: Koenen MF, Balvert M and Fleuren H (2023) Corrigendum: Bi-objective goal programming for balancing costs vs. nutritional adequacy. Front. Nutr. 10:1239915. doi: 10.3389/fnut.2023.1239915

Received: 14 June 2023; Accepted: 27 June 2023;
Published: 11 July 2023.

Approved by:

Frontiers Editorial Office, Frontiers Media SA, Switzerland

Copyright © 2023 Koenen, Balvert and Fleuren. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Melissa F. Koenen, m.f.koenen@tilburguniversity.edu

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.