- 1China-Japan Union Hospital of Jilin University, Jilin University, Changchun, China
- 2Key Laboratory for Molecular Enzymology and Engineering of Ministry of Education, School of Life Sciences, Jilin University, Changchun, China
Background: There are many causes of acute liver injury (ALI), such as alcohol, drugs, infection, and toxic materials, which have caused major health problems around the world. Among these causes, alcohol consumption induced liver injury is a common alcoholic liver disease, which can further lead to liver failure even liver cancer. A number of traditional Chinese medicine (TCM) and TCM derived compounds have been used in treating the liver-associated diseases and combination use of probiotics with TCM phytochemicals has attracted interests for enhanced biological effects.
Methods: This study investigated the hepatoprotective effect of TCM-probiotics complex (TCMPC) and its underlying mechanism for the treatment of ALI in mice. The TCMPC is composed of TCM phytochemicals puerarin, curcumin, ginsenosides, and 5 lactobacteria strains. We first established a mouse model of alcohol-induced ALI, then the therapeutic effects of TCMPC on alcohol-induced ALI were monitored. A series of measurements have been performed on antioxidation, anti-inflammation, and lipid metabolism regulation.
Results: The results showed that TCMPC can reduce the level of liver injury biomarkers and regulate oxidative stress. Histopathological results indicated that TCMPC could ameliorate ALI in mice. In addition, it can also significantly reduce the production of inflammatory cytokines caused by ALI.
Conclusion: Our research has proved the therapeutic effect of TCMPC on alcohol-induced ALI. The potential mechanism of hepatoprotective effects of TCMPC may be related to its antioxidative and anti-inflammatory effects. Our research might provide a new way for liver disease treatment.
1. Introduction
Alcohol abuse has been recognized as a major cause of liver injury, including acute and chronic liver injury (1). In the region with the highest alcohol consumption (Europe), there are about 287,000 premature deaths related to liver disease each year, of which about 40% are caused by alcohol (2). Alcohol-induced acute liver injury (ALI) is a common alcoholic liver disease, which refers to sudden liver damage caused by heavy drinking, and is one of the common causes of liver failure and even liver cancer (3).
Acetaldehyde is the major toxic metabolite of ethanol. One of the targets of acetaldehyde is mitochondria, and mitochondrial damage induces over accumulation of reactive oxygen species (ROS) and the reduction of antioxidant activities (4). Under physiological conditions, ROS are efficiently eliminated by antioxidant defense systems including superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) (5). However, the hyper-levels of ROS, acting as a second messenger, enhance the transportation and activation of nuclear factor kappa B (NF-κB), a reduction/oxidation (redox)-sensitive factor, from the cytoplasm into the nucleus (6). The activation of NF-κB inflammatory pathway accelerates the release of inflammatory cytokines including tumor necrosis factor-α (TNF-α), interleukin-1-β (IL-1β), and interleukin-6 (IL-6), exacerbating hepatic inflammation and systemic injury (7, 8). So the inhibition of NF-κB activation and cytokine synthesis is a potential mechanism for the treatment of alcohol-induced liver injury.
Increasing studies have demonstrated a two-way communication between the gut and liver (9). Alcohol can cause intestinal flora change, intestinal epithelial cell barrier dysfunction, intestinal bacterial metabolite translocation, and endotoxemia, suggesting that intestinal flora plays an important role in alcohol-induced liver damage (10). Inhibiting oxidative stress, preventing inflammation, and restoring intestinal homeostasis are promising therapeutic approaches to treat ALI.
Common ALI treatments include antioxidant drugs, anti-fibrosis drugs, anti-inflammatory drugs, glucocorticoids, and cell membrane protective agents (11). Some of these drugs may also have adverse effects on patients such as diarrhea, allergy, gastric irritation, and kidney damage. In order to avoid the metabolic burden of organs, these drugs are not suitable for long-term use, and long-term use may produce drug resistance, which is not conducive to or even aggravate the condition of alcoholic liver disease (12). At present, some emerging ALI treatment strategies include microecological therapy based on intestinal-liver axis, hepatocyte regeneration technology, and targeted pathogenic molecular therapy (13). Increasing studies have shown that the intestinal-liver axis is related to the occurrence and development of alcoholic liver disease. The intestinal-liver axis refers to the bidirectional relationship between the gut with its microbiota and the liver, which is generally established by the portal vein and regulated by diet, genetics, and environmental factors (14). Bile acids produced in the liver regulate microbiota composition and gut barrier function, and gut products regulate bile acid synthesis and glucose and lipid metabolism in the liver (15). The intestinal barrier can limit the systemic spread of microorganisms and toxins, while allowing nutrients to enter the portal circulation and reach the liver. Alcohol has been shown to alter gut microbiome composition and impair gut integrity and barrier function in addition to its direct toxicity to hepatocytes. Alcohol can cause changes in the expression of tight junction proteins in the intestine, such as zonula occludens-1 (ZO-1), thereby increasing intestinal permeability (16). Disruption of the gut microbiota and increased intestinal permeability can lead to the influx of endotoxins such as lipopolysaccharide (LPS) into the portal circulation, which activate toll-like receptor 4 (TLR4) to promote inflammation in alcoholic liver disease (17).
Traditional Chinese medicine (TCM) has been used for the treatment of diseases, and it is still regarded as an important source of therapeutic drugs (18). Many studies have now demonstrated the therapeutic effects of TCM in cancer, cardiovascular disease, inflammation, and liver disease (19–22). Some low-toxic Chinese herbs, such as Salvia miltiorrhiza, licorice, Radix Puerariae, and Panax ginseng C. A. Meyer, contain a variety of active ingredients such as terpenoids, flavonoids, alkaloids, phenols, polysaccharides, and other active ingredients, which can play a strong role in anti-inflammation and antioxidation, improve the immune function of the body, and regulate intestinal flora (23–26). Puerarin is a bioactive flavone isolated from Puerariae Lobatae Radix (gegen), an herbal TCM used for many pathological conditions; Curcumin is the main ingredient of Curcuma longa L., commonly known as turmeric (jianghuang), a plant of high medicinal values and widely used especially in Southeast Asia; Ginsenosides are saponins, which are the major pharmacologically active components of Panax Ginseng (renshen). Total ginsenosides are isolated and purified from ginseng roots, and are a mixture of ginsenosides such as Rg1, Re, Rb1, Rc, and Rd. These TCM phytochemicals have shown many biological effects such as antioxidant, anti-inflammatory, antidiabetic, and anticancer. Puerarin is widely used as a dietary supplement and has shown good effects in the treatment of obesity, diabetes, cardiovascular, cerebrovascular diseases, and inflammatory diseases (27). Curcumin has a variety of biopharmacological effects, including antioxidation, anticancer, liver protection, immune regulation, and hypoglycemia in vitro or in vivo (28). The pharmacological studies of ginsenosides have focused on their anticancer, antioxidant, and anti-inflammatory activities (29). Zhao et al. found that Rg1 has a positive role in the treatment of CCI4-induced ALI mouse model, which may be related to NF-κB /NLRP3 inflammasome signaling pathway (30). In traditional Chinese medicinal practice, a number of herbs with different properties are mixed for optimal therapeutic effects.
Based on the intestinal-liver relationship, modulation of the gut microbiota, including probiotics, fecal microbiota transplantation, and antibiotics, has been investigated in the treatment of alcoholic liver disease with varying degrees of success. Probiotics are biologically active bacteria that also have a variety of beneficial effects, such as regulating immune responses, maintaining intestinal barrier homeostasis, promoting nutrient absorption, and improving intestinal flora imbalance (31, 32). Previous studies have demonstrated the therapeutic effects of probiotics on cancer, hypertension, diabetes, and alcoholic/non-alcoholic fatty liver disease (33–35). Li et al. showed that a mixture of Lactobacillus plantarum KLDS1.0344 and Lactobacillus acidophilus KLDS1.0901 can improve intestinal epithelial cell permeability and reduce serum LPS levels, thereby inhibiting alcohol-induced liver inflammation (12). Using a mouse model, Christoph et al. found that A. muciniphila can promote gut barrier integrity and improve experimental alcoholic liver disease (36). TCM-probiotics complex (TCMPC) is composed of TCM phytochemicals and a variety of probiotics. Here, we used puerarin, curcumin, total ginsenosides, and 5 lactobacteria strains to formulate TCMPC to treat ALI in a mouse model. The TCMPC preparation has the advantage of both probiotics and TCM compounds. As TCM compounds may benefit the growth of probiotics, and probiotics can also promote the absorption and utilization of TCM compounds (37).
This study focused on the liver damaging response and hepatic pathology alteration caused by alcohol-induced ALI. Further, anti-inflammatory and antioxidant effects of TCMPC preparation on the treatment of alcohol-induced ALI were monitored.
2. Materials and methods
2.1. Preparation of TCMPC
TCMPC is the mixture of probiotics and TCM phytochemicals. The ingredients of TCMPC are shown in Table 1. Puerarin (purity ≥98% by HPLC), curcumin (purity ≥98% by HPLC), and total ginsenosides (purity ≥80% by UV spectrometry) were purchased from Shanghai Yuanye Biological Technology Co., Ltd (Shanghai, China). The above drug quality inspection data are shown in Supplementary Figures S1–S3. Lactobacillus animalis-BA12, Lactobacillus bulgaricus-LB42, Lactobacillus paracasei-LC86, Lactobacillus casei-LC89, and Lactobacillus plantarum-LP90 were all purchased from Wecare Probiotics Co., Ltd (Suzhou, China).
2.2. Animal models and treatment
The methodology for establishing the mice model with alcohol-induced ALI was modified according to previous studies (38). The mice were randomly divided into six groups (n = 10/group): control group, model group, positive control group, and TCMPC treatment group that conclude three group: high dose group (800 mg/kg), medium dose group (400 mg/kg), and low dose group (200 mg/kg). The mice in the control group were treated by intragastric administration of normal saline at 0.1 ml/10 g twice a day at 9:00 am and 4:00 pm for 14 days. The mice in the other groups were gavaged with the white spirit (56°, Beijing Shunxin Agricultural Co. Ltd., China) at 9:00 am once every day and the dosage of it is 13 g/kg. And after 7 days, every day at 4:00 pm, the mice in the model group were gavaged with normal saline, the mice in the positive control group were intragastric administrated with silymarin (Sil) (Tianjin Tasly Sants Pharmaceutical Co. Ltd., China), a clinical used liver protectant, which can reduce oxidative stress in patients with alcoholic liver disease and prevent the lipid peroxidation. The mice in other treatment group were given TCMPC at the dose of 200 mg/kg, 400 mg/kg and 800 mg/kg, respectively. Before administration, TCMPC was dissolved in 1.5% (w/v) sodium carboxymethyl cellulose solution. The above specific operation flow is shown in Figure 1A. The body weight of mice was monitored every day for 14 days. Following the last administration, all mice were fasted overnight before taking blood from their eyeballs, and all the mice were euthanized by CO2. After dissection, the various organs of the mice were rapidly removed and frozen at −80°C for further analysis. At the same time, part of the liver tissue was collected and put into formalin buffer. Animal experiment and grouping.
Figure 1. The hepatoprotective effects by TCMPC in mice with alcohol-induced ALI. Schematic diagram of the administration of alcohol-induced ALI mice in the control group, model group, and treatment groups after 1 week of adaptive feeding (A), The effects of TCMPC on AST levels of serum, liver, and spleen, respectively, in alcohol-treated mice (B), The effects of TCMPC on ALT levels of serum, liver, and spleen, respectively (C), The effects of TCMPC on ALDH levels of serum, liver, and spleen, respectively (D), and The effects of TCMPC on ADH levels of serum, liver, and spleen, respectively (E). Data are expressed as mean ± SD, n = 10. #p < 0.05, ##p < 0.01, and ###p < 0.001, versus control group. *p < 0.05, **p < 0.01, and ***p < 0.001, versus model group. AST, aspartate aminotransferase; ALT, alanine aminotransferase; ALDH, aldehyde dehydrogenase; ADH, antidiuretic hormone.
2.3. Biochemical indicators detection
The mouse blood was collected and allowed to coagulate naturally at room temperature for 20–30 min, and then centrifuged at 4°C for 20 min (3,000 rpm) to obtain mouse serum. Take an appropriate amount of organ tissue and put it in normal saline, grind it on ice, and then centrifuge it at 4°C for 10 min (3,500 rpm) to obtain tissue fluid. The levels of aspartate aminotransferase (AST; CK-E90386M), alanine aminotransferase (ALT; CK-E90314M), antidiuretic hormone (ADH; CK-E92648M), aldehyde dehydrogenase (ALDH; CK-E92649M), nitric oxide (NO; CK-E20293M), reactive oxygen species (ROS; CK-E91516M), superoxide dismutase (SOD; CK-E20348M), catalase (CAT; CK-E92636M), glutathione peroxidase (GSH-Px; CK-E92669M), and malondialdehyde in (MDA; CK-E20347M), high-density lipoprotein (HDL; CK-E91912M), triglyceride (TG; CK-E91830M), and total cholesterol (TC; CK-E91839M) were detected using enzyme-linked immunosorbent assay (ELISA) kits purchased from the Shanghai Yuanye Biological Technology Co., Ltd (Shanghai, China) according to the operating instructions.
2.4. Histopathological analysis
Part of the liver was excised and fixed in 10% (v/v) neutral formalin buffer. Afterward, the fixed tissues were dehydrated with gradient ethanol (70%, 80%, 90%, 95%, and 100%), and then samples were transparent twice in xylene and embedded in paraffin. The paraffin samples were sliced into 5 μm thickness, and then stained with hematoxylin and eosin (H & E). After dehydration, the pathological sections were observed under light microscope (200×, Olympus, Japan) and photographed.
2.5. Statistical analysis
All statistical analyzes were performed using SPSS 23.0 software (IBM Corporation, Armonk, NY, United States). Data were presented as means ± standard error of the mean (S.E.M.). Differences were tested by one-way analysis of variance (ANOVA). p values of <0.05 were considered statistically significant.
3. Results
3.1. The TCMPC exhibited hepatoprotective effects in mice with alcohol-induced ALI
AST and ALT are two hepatic-specific enzymes that reflect the degree of acute liver damage and they are frequently elevated after excessive alcohol intake (39). When liver cells are damaged, cell membrane permeability increases and AST and ALT are released into the blood, increasing serum transaminase content, which is the essential enzyme in metabolic processes (40). In serum, the activities of AST and ALT of mice in the control group were 27.93 U/mL and 10.41 U/ml, those in the model group were 33.18 U/mL and 15.37 U/mL, and those in the TCMPC high dose group were 27.02 U/mL and 10.39 U/mL. Compared with the control group, the activities of AST and ALT in the model group was significantly higher, while TCMPC treatment significantly decreased the activities of AST and ALT (p < 0.05; Figures 1B,C). Similar results were also observed in liver and spleen tissue, where the activities of AST, ALT were increased by alcohol treatment, whereas TCMPC treatment prevented these increases (p < 0.05; Figures 1B,C). Overall, TCMPC significantly reduced the activities of AST and ALT in all cases at different dosages (200, 400, and 800 mg/kg).
Excessive alcohol consumption can result in over accumulation of acetaldehyde in the liver, which promotes the formation of protein adducts through reactions with various macromolecules in the body, leading to functional impairment of key proteins. ADH and ALDH are two key enzymes responsible for ethanol/acetaldehyde metabolism, and they are involved in the susceptibility to alcoholism and alcohol-related liver damage and diseases (41). Significant decrease (p < 0.05; Figures 1D,E) of the levels of ALDH and ADH was observed in model group compared with that of control group. The levels of ALDH and ADH were 4.91 ng/mg and 2.7 ng/mg in liver of mice in the control group and 3.32 ng/mg and 1.83 ng/mg in the model group. Comparatively, TCMPC treatments significantly ameliorated the changes in the levels of ALDH and ADH in alcohol-injured mice (Figures 1D,E) to 4.09 ng/mg and 2.0 ng/mg in TCMPC high dose group.
3.2. TCMPC enhanced antioxidant capacity in alcohol-induced ALI mice
Oxidative stress is one of the most important processes in the pathogenesis of ALI. ROS is a natural by-product of normal metabolism of oxygen, but during environmental stress, the level of ROS increases sharply, which may cause serious damage to cell structure known as oxidative stress (42). The interaction between NO and ROS will form reactive nitrogen species (RNS), and the excessive accumulation of RNS will also cause cell and tissue damage (43). MDA is a product of lipid peroxidation, and its overexpression indicates oxidative stress in the body (44). The ROS, MDA, and NO levels of serum, liver, and spleen were significantly increased (p < 0.05; Figures 2A–C) in model group compared to the control group. The levels of ROS, MDA, and NO in serum of mice in the control group were 66.52 U/mL, 3.85 nmol/mL, and 6.54 μmol/mL; 79.93 U/mL, 5.17 nmol/mL, and 8.24 μmol/mL in the model group; 75.23 U/mL, 4.13 nmol/mL, and 6.49 μmol/mL in the TCMPC high dose group, respectively. In general, administration of TCMPC reduced the levels of these indicators and showed a very significant difference (p < 0.05).
Figure 2. Antioxidative effects of TCMPC on alcohol-induced ALI mice. The levels of ROS (A), MDA (B), NO (C), SOD (D), GSH-Px (E), and CAT (F) in serum, liver, and spleen were detected by ELISA kit. Data are expressed as mean ± SD, n = 10. #p < 0.05, ##p < 0.01, and ###p < 0.001, versus control group. *p < 0.05, **p < 0.01, and ***p < 0.001, versus model group.
Enzymatic antioxidant system is essential for cellular response in order to deal with oxidative stress under physiological condition. Antioxidant enzyme such as CAT, SOD, and GSH-Px are affected and used as indexes to evaluate the level of oxidative stress, as SOD can convert superoxide into H2O2, and CAT can convert H2O2 into H2O (45, 46). Alcohol significantly destroys the antioxidant defense enzyme activity in the body. The activities of SOD, GSH-Px, and CAT in serum of mice in the control group were 38.93 U/mL, 65.19 U/mL, and 9.59 U/mL; 29.79 U/mL, 47.33 U/mL, and 7.94 U/mL in the model group; 37.09 U/mL, 62.35 U/mL, and 8.26 U/mL in the TCMPC high dose group. Similar results were also observed in liver and spleen (Figures 2D–F). Our results showed that the enzyme activities of SOD, GSH-Px, and CAT in the model group were significantly decreased compared with the control group, and administration of TCMPC prevented the reduction in the SOD, GSH-Px, and CAT levels in the serum, liver, and spleen of mice with alcohol-induced ALI. And TCMPC displayed even better antioxidative effects than Sil against alcohol-induced ALI in mice in most cases.
3.3. Regulation of lipid metabolism and inflammatory cytokines in mice with alcohol-induced ALI
Lipid metabolism, especially the levels of TG, TC, and HDL, can serve as a metric indicating the extent of liver injury (47). Alcohol elevated TG and TC levels and lowered HDL levels in the liver of the mice (p < 0.05; Figures 3A–C). Compared with model group mice, TCMPC reduced the levels of TG and TC by 44.8% (p < 0.01; Figure 3A) and 53.1% (p < 0.05; Figure 3B), and enhanced the levels of HDL by 37.9% (p < 0.001; Figure 3C). The regulation efficiency of hepatic levels of TG, TC, and HDL by TCMPC were comparable with those of Sil.
Figure 3. Effect of TCMPC on TG (A), TC (B), and HDL (C) levels in mice with alcohol-induced ALI. Data are expressed as mean ± SD, n = 10. #p < 0.05, ##p < 0.01, and ###p < 0.001, versus control group. *p < 0.05, **p < 0.01, and ***p < 0.001, versus model group.
Alcohol also causes the accumulation of inflammatory factors in the liver of mice, leading to the occurrence of hepatitis. For example, NF-κB is a key inflammatory response mediator and can regulates multiple aspects of innate and adaptive immune function (48). The spleen is an important immune organ, and changes in the levels of inflammatory cytokines in the spleen can effectively reflect the inflammatory state of the body (49). NF-κB levels in control and model group were 424.31 pg./mg and 564.93 pg./mg, respectively; TNF-α were 299.46 pg./mg and 465.7 pg./mg; IFN-α were 15.62 pg./mg and 28.85 pg./mg; IFN-β were 155.98 pg./mg and 226.09 pg./mg; IFN-γ were 97.56 pg./mg and 122.66 pg./mg. The levels of NF-κB, TNF-α, IFN-α, IFN-β, and IFN-γ in high dose group mice were 410.82 pg./mg, 402.06 pg./mg, 18.47 pg./mg, 153.94 pg./mg, and 106.91 pg./mg, respectively. Our results showed that the levels of NF-κB, TNF-α, IFN-α, IFN-β, and IFN-γ in spleen were significantly increased (p < 0.05; Figure 4) in the model group compared to those of the control group. And TCMPC treatment reduced the levels of these inflammatory factors, showing an anti-inflammatory effect (Figure 4).
Figure 4. The effects of TCMPC on inflammatory cytokines levels in alcohol-induced ALI mice. The levels of NF-κB (A), TNF-α (B), IFN-γ (C), IFN-α (D), and IFN-β (E) in spleen were detected by ELISA kit. Data are expressed as mean ± SD, n = 10. #p < 0.05, ##p < 0.01, and ###p < 0.001, versus control group. *p < 0.05, **p < 0.01, and ***p < 0.001, versus model group.
3.4. Effect of TCMPC on the histopathological changes of liver tissue In mice with alcohol-induced ALI
Light microscope observation showed that hepatic lobules were intact in normal control group, hepatocytes structure and the morphology were normal; the liver cells were arranged radially and the cells were closely arranged with hepatocyte outline, nucleus clarity, and no necrosis (Figure 5). The hepatic lobule structure was damaged in the model group, as the boundaries were hazy, the arrangement of hepatic cells was disordered, hepatocytes were significantly swollen, and the nucleus was shriveled. There were diffuse fat vacuoles of different sizes in the cytoplasm and extensive infiltration of inflammatory cells. Compared with the model group, the histopathological changes of Sil and TCMPC treatment group of liver injury was significantly alleviated, as the inflammatory cells infiltration and necrosis in the liver of the mice were decreased, slight swelling of some hepatocytes and most of the liver cell structure becomes tight and few inflammatory infiltration areas can be found.
Figure 5. Liver pathology by H&E staining. Representative H&E-stained liver tissue sections are shown at 200x magnification.
4. Discussion
The main cause of liver injury is excessive drinking, including acute and chronic liver injury. Alcohol-induced ALI is a life-threatening disease and has become a public health problem worldwide (50). The metabolic mechanism of alcohol is very complex. Acetaldehyde, as the main toxic metabolite of ethanol, can directly damage mitochondria. At present, more and more evidence showed that there is a close relationship between intestinal microflora and liver injury. Studies have shown that acute exposure to high concentration of ethanol will lead to intestinal microflora imbalance and mucosal damage, which, in turn, increase intestinal permeability and lead to the transfer of endotoxin from the intestinal tract to the liver (51). At the same time, ALI usually causes inflammation and oxidative stress in the body. In recent years, based on anti-inflammatory, antioxidant, and regulation of intestinal microflora, more and more methods of ALI prevention and adjuvant therapy have been proposed (52, 53). Compared with other drugs, TCM has many advantages, including low toxicity, fewer side effects, and less risk of drug resistance (54). It has been reported that Radix Puerariae extract can treat alcoholic liver disease by improving alcohol-induced intestinal barrier dysfunction, and Panax ginseng C. A. Meyer extract can treat non-alcoholic fatty liver disease by regulating intestinal flora (26, 55). Rhubarb extract pretreatment can improve alcohol-induced ALI in mice by improving intestinal homeostasis and restoring intestinal barrier function, especially by increasing the relative abundance of Akkermansia muciniphila in cecal contents, which is considered to be a potential probiotic (56). Yang et al. found that puerarin can treat ALI in LPS/D-Gal-induced by increasing the expression of E-box-binding homeobox 2 and inhibiting the activation of NF-κB signal pathway (57). Zhong et al. have shown that curcumin can inhibit oxidative stress-related inflammation through PI3K/AKT and NF-κB related signals, and reduce LPS-induced septicemia and liver injury in mice (58). It has been reported that ginsenoside Rb1 plays a hepatoprotective role in acetaminophen-induced ALI model in mice by regulating the inflammatory response mediated by MAPK and PI3K/Akt signaling pathways (59). A variety of human diseases, including metabolic syndrome, cancer, inflammatory diseases, and infections, are associated with changes in intestinal microbiome. The interaction between intestinal microbiome, intestinal barrier, and liver seems to play a key role in the pathogenesis of alcoholic liver disease, so it is necessary to further explore the intestinal-liver axis in ALI. It is reported that Lactobacillus rhamnosus GG culture supernatant can improve the intestinal integrity and liver injury of alcohol-induced ALI mice (60). Bifidobacterium longum R0175 and Bifidobacterium adolescentis CGMCC 15058 can reduce ALI induced by D-galactosamine, enhance intestinal barrier, and improve intestinal microflora in rats (61). Of course, the improvement of probiotics in ALI needs to be further studied in clinical studies. In this study, we used TCMPC, a mixture of several probiotics and TCM, to treat alcohol-induced ALI mice in order to provide a new method for the treatment of ALI.
Excessive drinking usually leads to the increase of AST and ALT (39). ADH and ALDH are two key enzymes in ethanol metabolism, and their lack of function makes it impossible for ethanol to be metabolized normally, which eventually leads to liver damage (41). TCMPC treatment can significantly reduce the levels of AST and ALT in serum, liver and spleen, increase the levels of ALDH and ADH, and reduce alcohol-induced ALI in mice, this is consistent with the results of Xiao et al (62). ALI induces oxidative stress, which increases the level of strong oxidants such as ROS, destroys cellular macromolecules, and leads to hepatocyte damage (63). Antioxidant enzymes such as CAT, SOD, and GSH-Px can be used as indicators to evaluate the level of oxidative stress, and the level of MDA can also be used as an index to evaluate oxidative stress, which is a product of lipid oxidation (46). The levels of ROS, MDA, and NO in serum, liver, and spleen in the model group were significantly higher than those in the control group, and TCMPC could significantly decrease the above-mentioned indexes. Compared with the control group, the activities of SOD, GSH-Px, and CAT in the model group decreased significantly, but TCMPC could prevent this phenomenon to a certain extent. The above results suggest that TCMPC has a protective effect on ALI in mice, which may be achieved by inhibiting oxidative stress and enhancing antioxidant capacity.
The levels of TG, TC and HDL can also be used as indicators of the degree of liver injury. Previous studies have found that alcohol can increase the levels of TG and TC and decrease the level of HDL in the liver of mice (64). Compared with the model group, the serum TG of TCMPC treatment group decreased by 44.8%, TC decreased by 53.1%, and HDL increased by 37.9%. Abnormal cytokine metabolism is another major feature of alcohol-induced ALI. Alcohol leads to the accumulation of inflammatory factors, which leads to the occurrence of hepatitis (12). The levels of pro-inflammatory cytokines NF-κB, TNF-α, IFN-α, IFN-β, and IFN-γ in the model group were significantly higher than those in the control group, which was consistent with previous studies (65). TCMPC can significantly reduce the level of the above inflammatory factors. In addition, alcohol causes liver damage, such as disordered arrangement of hepatocytes, nuclear atrophy, and infiltration of inflammatory cells. Compared with the model group, the liver injury, inflammatory cell infiltration, and cell necrosis in TCMPC treatment group were significantly alleviated.
5. Conclusion
In summary, this study shows the therapeutic effect of TCMPC on alcohol-induced ALI, and the potential mechanism may be through anti-inflammation and antioxidation in mice. Compared with the mice in the model group, after oral administration of TCMPC, the levels of ROS, MDA, and NO in ALI mice were significantly decreased, and the levels of CAT, SOD, and GSH-Px were significantly increased, indicating that TCMPC has a strong antioxidant capacity. At the same time, compared with the mice in the model group, pro-inflammatory cytokines such as NF-κB, TNF-α, IFN-α, IFN-β, and IFN-γ were significantly decreased in ALI mice after oral administration of TCMPC, which showed the anti-inflammatory ability of TCMPC. Although TCMPC displayed even better amelioration effects than Sil against alcohol-induced ALI in mice in the majority of cases, it is hard to conclude which one shows better effects based on our present data. Our research provides a new scheme for the treatment of liver disease.
Data availability statement
The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.
Ethics statement
The animal study was reviewed and approved by Jilin University.
Author contributions
ZL: writing – original draft, methodology, and formal analysis. XF: writing – original draft, investigation, and supervision. XH: resources and writing – review and editing. CL: writing – original draft, methodology, and data curation. YW: project administration, writing – review and editing, and supervision. DY: conceptualization, writing – review and editing, and funding acquisition. All authors contributed to the article and approved the submitted version.
Funding
This work was supported by Jilin Province Science and Technology Development Project [nos. YDZJ202101ZYTS080, 20200708076YY], and Jilin Provincial Department of Education [no. JJKH20220974CY].
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
The handling editor declared a shared affiliation with the authors at the time of review.
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Supplementary material
The Supplementary material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fnut.2023.1144589/full#supplementary-material
References
1.Rungratanawanich, W, Qu, Y, Wang, X, Essa, MM, and Song, BJ. Advanced glycation end products (AGEs) and other adducts in aging-related diseases and alcohol-mediated tissue injury. Exp Mol Med. (2021) 53:168–88. doi: 10.1038/s12276-021-00561-7
2.Seitz, HK, Bataller, R, Cortez-Pinto, H, Gao, B, Gual, A, Lackner, C, et al. Alcoholic liver disease. Nat Rev Dis Primers. (2018) 4:16–38. doi: 10.1038/s41572-018-0014-7
3.Chacko, KR, and Reinus, J. Spectrum of alcoholic liver disease. Clin Liver Dis. (2016) 20:419–27. doi: 10.1016/j.cld.2016.02.002
4.Ganne-Carrie, N, and Nahon, P. Hepatocellular carcinoma in the setting of alcohol-related liver disease. J Hepatol. (2019) 70:284–93. doi: 10.1016/j.jhep.2018.10.008
5.Zhu, Y, Zhu, C, Yang, H, Deng, J, and Fan, D. Protective effect of ginsenoside Rg5 against kidney injury via inhibition of NLRP3 inflammasome activation and the MAPK signaling pathway in high-fat diet/streptozotocin-induced diabetic mice. Pharmacol Res. (2020) 155:e104746:104746. doi: 10.1016/j.phrs.2020.104746
6.Yu, W, Tao, M, Zhao, Y, Hu, X, and Wang, M. 4 '-Methoxyresveratrol alleviated AGE-induced inflammation via RAGE-mediated NF-kappa B and NLRP3 inflammasome pathway. Molecules. (2018) 23:e23061447. doi: 10.3390/molecules23061447
7.Slevin, E, Baiocchi, L, Wu, N, Ekser, B, Sato, K, Lin, E, et al. Kupffer cells inflammation pathways and cell-cell interactions in alcohol-associated liver disease. Am J Pathol. (2020) 190:2185–93. doi: 10.1016/j.ajpath.2020.08.014
8.Amarasekara, DS, Yun, H, Kim, S, Lee, N, Kim, H, and Rho, J. Regulation of osteoclast differentiation by cytokine networks. Immune Netw. (2018) 18:8–26. doi: 10.4110/in.2018.18.e8
9.Engen, PA, Green, SJ, Voigt, RM, Forsyth, CB, and Keshavarzian, A. The gastrointestinal microbiome alcohol effects on the composition of intestinal microbiota. Alcohol Res. (2015) 37:223–36.
10.Schnabl, B, and Brenner, DA. Interactions between the intestinal microbiome and liver diseases. Gastroenterology. (2014) 146:1513–24. doi: 10.1053/j.gastro.2014.01.020
11.Louvet, A, and Mathurin, P. Alcoholic liver disease: mechanisms of injury and targeted treatment. Nat Rev Gastroenterol Hepatol. (2015) 12:231–42. doi: 10.1038/nrgastro.2015.35
12.Li, H, Shi, J, Zhao, L, Guan, J, Liu, F, Huo, G, et al. Lactobacillus plantarum KLDS1.0344 and lactobacillus acidophilus KLDS1.0901 mixture prevents chronic alcoholic liver injury in mice by protecting the intestinal barrier and regulating gut microbiota and liver-related pathways. J Agric Food Chem. (2021) 69:183–97. doi: 10.1021/acs.jafc.0c06346
13.Wiest, R, Albillos, A, Trauner, M, Bajaj, JS, and Jalan, R. Targeting the gut-liver axis in liver disease. J Hepatol. (2017) 67:1084–103. doi: 10.1016/j.jhep.2017.05.007
14.Saltzman, ET, Palacios, T, Thomsen, M, and Vitetta, L. Intestinal microbiome shifts, dysbiosis, inflammation, and non-alcoholic fatty liver disease. Front Microbiol. (2018) 9:e61. doi: 10.3389/fmicb.2018.00061
15.Di Ciaula, A, Baj, J, Garruti, G, Celano, G, De Angelis, M, Wang, HH, et al. Liver steatosis, gut-liver axis, microbiome and environmental factors. J Clin Med. (2020) 9:1–44. doi: 10.3390/jcm9082648
16.Bajaj, JS. Alcohol, liver disease and the gut microbiota. Nat Rev Gastroenterol Hepatol. (2019) 16:235–46. doi: 10.1038/s41575-018-0099-1
17.Soares, JB, Pimentel, P, Roncon, R, and Leite, A. The role of lipopolysaccharide/toll-like receptor 4 signaling in chronic liver diseases. Hepatol Int. (2010) 4:659–72. doi: 10.1007/s12072-010-9219-x
18.Lee, DYW, Li, QY, Liu, J, and Efferth, T. Traditional Chinese herbal medicine at the forefront battle against COVID-19: clinical experience and scientific basis. Phytomedicine. (2021) 80:153337. doi: 10.1016/j.phymed.2020.153337
19.Hao, P, Jiang, F, Cheng, J, Ma, L, Zhang, Y, and Zhao, Y. Traditional Chinese medicine for cardiovascular disease evidence and potential mechanisms. J Am Coll Cardiol. (2017) 69:2952–66. doi: 10.1016/j.jacc.2017.04.041
20.Xiang, Y, Cuo, Z, Zhu, P, Chen, J, and Huang, Y. Traditional Chinese medicine as a cancer treatment: modern perspectives of ancient but advanced science. Cancer Med. (2019) 8:1958–75. doi: 10.1002/cam4.2108
21.Zhang, W, Huai, Y, Miao, Z, Qian, A, and Wang, Y. Systems pharmacology for investigation of the mechanisms of action of traditional chinese medicine in drug discovery. Front Pharmacol. (2019) 10:743–66. doi: 10.3389/fphar.2019.00743
22.Deng, Y, Pan, M, Nie, H, Zheng, C, Tang, K, Zhang, Y, et al. Lipidomic analysis of the protective effects of shenling baizhu san on non-alcoholic fatty liver disease in rats. Molecules. (2019) 24:3943–60. doi: 10.3390/molecules24213943
23.Hong, M, Li, S, Wang, N, Tan, HY, Cheung, F, and Feng, Y. A biomedical investigation of the hepatoprotective effect of radix salviae miltiorrhizae and network pharmacology-based prediction of the active compounds and molecular targets. Int J Mol Sci. (2017) 18:e18030620. doi: 10.3390/ijms18030620
24.Li, X, Sun, R, and Liu, R. Natural products in licorice for the therapy of liver diseases: Progress and future opportunities. Pharmacol Res. (2019) 144:210–26. doi: 10.1016/j.phrs.2019.04.025
25.Li, Q, Liu, W, Feng, Y, Hou, H, Zhang, Z, Yu, Q, et al. Radix puerariae thomsonii polysaccharide (RPP) improves inflammation and lipid peroxidation in alcohol and high-fat diet mice by regulating gut microbiota. Int J Biol Macromol. (2022) 209:858–70. doi: 10.1016/j.ijbiomac.2022.04.067
26.Chen, Z, Zhang, Z, Liu, J, Qi, H, Li, J, Chen, J, et al. Gut microbiota: therapeutic targets of ginseng against multiple disorders and ginsenoside transformation. Front Cell Infect Microbiol. (2022) 12:e853981. doi: 10.3389/fcimb.2022.853981
27.Zhou, YX, Zhang, H, and Peng, C. Puerarin: a review of pharmacological effects. Phytother Res. (2014) 28:961–75. doi: 10.1002/ptr.5083
28.Patel, SS, Acharya, A, Ray, RS, Agrawal, R, Raghuwanshi, R, and Jain, P. Cellular and molecular mechanisms of curcumin in prevention and treatment of disease. Crit Rev Food Sci Nutr. (2020) 60:887–939. doi: 10.1080/10408398.2018.1552244
29.Huynh, DTN, Baek, N, Sim, S, Myung, CS, and Heo, KS. Minor Ginsenoside Rg2 and Rh1 attenuates LPS-induced acute liver and kidney damages via downregulating activation of TLR4-STAT1 and inflammatory cytokine production in macrophages. Int J Mol Sci. (2020) 21:1–16. doi: 10.3390/ijms21186656
30.Zhao, J, He, B, Zhang, S, Huang, W, and Li, X. Ginsenoside Rg1 alleviates acute liver injury through the induction of autophagy and suppressing NF-kappa B/NLRP3 inflammasome signaling pathway. Int J Med Sci. (2021) 18:1382–9. doi: 10.7150/ijms.50919
31.Stojanov, S, Berlec, A, and Strukelj, B. The influence of probiotics on the Firmicutes/Bacteroidetes ratio in the treatment of obesity and inflammatory bowel disease. Microorganisms. (2020) 8:1–16. doi: 10.3390/microorganisms8111715
32.Wang, Y, Wu, J, Lv, M, Shao, Z, Hungwe, M, Wang, J, et al. Metabolism characteristics of lactic acid bacteria and the expanding applications in food industry. Front Bioeng Biotech. (2021) 9:e621185. doi: 10.3389/fbioe.2021.612285
33.Diez-Gutierrez, L, San Vicente, L, Barron, LJR, del Carmen, VM, and Chavarri, M. Gamma-aminobutyric acid and probiotics: multiple health benefits and their future in the global functional food and nutraceuticals market. J Funct Foods. (2020) 64:e103669:103669. doi: 10.1016/j.jff.2019.103669
34.Plaza-Diaz, J, Javier Ruiz-Ojeda, F, Gil-Campos, M, and Gil, A. Mechanisms of action of probiotics. Adv Nutr. (2019) 10:S49–66. doi: 10.1093/advances/nmy063
35.Milosevic, I, Vujovic, A, Barac, A, Djelic, M, Korac, M, Spurnic, AR, et al. Gut-liver Axis, gut microbiota, and its modulation in the management of liver diseases: a review of the literature. Int J Mol Sci. (2019) 20:395–411. doi: 10.3390/ijms20020395
36.Grander, C, Adolph, TE, Wieser, V, Lowe, P, Wrzosek, L, Gyongyosi, B, et al. Recovery of ethanol-induced Akkermansia muciniphila depletion ameliorates alcoholic liver disease. Gut. (2018) 67:891–901. doi: 10.1136/gutjnl-2016-313432
37.Liang, W, Li, H, Zhou, H, Wang, M, Zhao, X, Sun, X, et al. Effects of Taraxacum and Astragalus extracts combined with probiotic Bacillus subtilis and lactobacillus on Escherichia coli-infected broiler chickens. Poult Sci. (2021) 100:e101007. doi: 10.1016/j.psj.2021.01.030
38.Meng, B, Zhang, Y, Wang, Z, Ding, Q, Song, J, and Wang, D. Hepatoprotective effects of morchella esculenta against alcohol-induced acute liver injury in the C57BL/6 mouse related to Nrf-2 and NF-kappa B signaling. Oxidative Med Cell Longev. (2019) 2019:e6029876. doi: 10.1155/2019/6029876
39.Ding, C, Zhao, Y, Chen, X, Zheng, Y, Liu, W, and Liu, X. Taxifolin, a novel food, attenuates acute alcohol-induced liver injury in mice through regulating the NF-kappa B-mediated inflammation and PI3K/Akt signalling pathways. Pharm Biol. (2021) 59:868–79. doi: 10.1080/13880209.2021.1942504
40.Kobayashi, A, Yokoyama, H, Kataoka, J, Ishida, T, Kuno, H, Sugai, S, et al. Effects of spaced feeding on gene expression of hepatic transaminase and gluconeogenic enzymes in rats. J Toxicol Sci. (2011) 36:325–37. doi: 10.2131/jts.36.325
41.Lyu, Y, Zhong, L, Liu, Y, Lu, J, LaPointe, G, Lu, F, et al. Protective effects of Lactococcus lactis expressing alcohol dehydrogenase and acetaldehyde dehydrogenase on acute alcoholic liver injury in mice. J Chem Technol Biotechnol. (2018) 93:1502–10. doi: 10.1002/jctb.5521
42.Juan, CA, Perez de la Lastra, JM, Plou, FJ, and Perez-Lebena, E. The chemistry of reactive oxygen species (ROS) revisited: outlining their role in biological macromolecules (DNA, lipids and proteins) and induced pathologies. Int J Mol Sci. (2021) 22:4642–63. doi: 10.3390/ijms22094642
43.Ratliff, BB, Abdulmahdi, W, Pawar, R, and Wolin, MS. Oxidant mechanisms in renal injury and disease. Antioxid Redox Signal. (2016) 25:119–46. doi: 10.1089/ars.2016.6665
44.Mishra, S, and Mishra, BB. Study of lipid peroxidation, nitric oxide end product, and trace element status in type 2 diabetes mellitus with and without complications. Int J Appl Basic Med Res. (2017) 7:88–93. doi: 10.4103/2229-516x.205813
45.Li, M, Zhu, X, Tian, J, Liu, M, and Wang, G. Dietary flavonoids from Allium mongolicum regel promotes growth, improves immune, antioxidant status, immune-related signaling molecules and disease resistance in juvenile northern snakehead fish (Channa argus). Aquaculture. (2019) 501:473–81. doi: 10.1016/j.aquaculture.2018.12.011
46.Zhang, Q, Zhang, C, Ge, J, Lv, MW, Talukder, M, Guo, K, et al. Ameliorative effects of resveratrol against cadmium-induced nephrotoxicity via modulating nuclear xenobiotic receptor response and PINK1/parkin-mediated Mitophagy. Food Funct. (2020) 11:1856–68. doi: 10.1039/c9fo02287b
47.Wu, JK, and Yang, Q. Effect of leech on lipid metabolism and liver in hyperlipidemia rats. China J Chin Mater Med. (2018) 43:794–9. doi: 10.19540/j.cnki.cjcmm.20171123.001
48.Thi Tho, B, Piao, CH, Kim, SM, Song, CH, Shin, HS, Lee, CH, et al. Citrus tachibana leaves ethanol extract alleviates airway inflammation by the modulation of Th1/Th2 imbalance via inhibiting NF-kappa B signaling and histamine secretion in a mouse model of allergic asthma. J Med Food. (2017) 20:676–84. doi: 10.1089/jmf.2016.3853
49.Lu, SY, Liu, Y, Tang, S, Zhang, W, Yu, Q, Shi, C, et al. Gracilaria lemaneiformis polysaccharides alleviate colitis by modulating the gut microbiota and intestinal barrier in mice. Food Chem. (2022) 13:e100197:100197. doi: 10.1016/j.fochx.2021.100197
50.Avila, MA, Dufour, JF, Gerbes, AL, Zoulim, F, Bataller, R, Burra, P, et al. Recent advances in alcohol-related liver disease (ALD): summary of a gut round table meeting. Gut. (2020) 69:764–80. doi: 10.1136/gutjnl-2019-319720
51.Feng, R, Chen, JH, Liu, CH, Xia, FB, Xiao, Z, Zhang, X, et al. A combination of pueraria lobata and silybum marianum protects against alcoholic liver disease in mice. Phytomedicine. (2019) 58:e152824. doi: 10.1016/j.phymed.2019.152824
52.Kirpich, IA, and McClain, CJ. Probiotics in the treatment of the liver diseases. J Am Coll Nutr. (2012) 31:14–23. doi: 10.1080/07315724.2012.10720004
53.Hong, M, Han, DH, Hong, J, Kim, DJ, and Suk, KT. Are probiotics effective in targeting alcoholic liver diseases? Probiotics Antimicrob Proteins. (2019) 11:335–47. doi: 10.1007/s12602-018-9419-6
54.Abdallah, A, Zhang, P, Zhong, Q, and Sun, Z. Application of traditional chinese herbal medicine by-products as dietary feed supplements and antibiotic replacements in animal production. Curr Drug Metab. (2019) 20:54–64. doi: 10.2174/1389200219666180523102920
55.Zhang, R, Hu, Y, Yuan, J, and Wu, D. Effects of puerariae radix extract on the increasing intestinal permeability in rat with alcohol-induced liver injury. J Ethnopharmacol. (2009) 126:207–14. doi: 10.1016/j.jep.2009.08.044
56.Neyrinck, AM, Etxeberria, U, Taminiau, B, Daube, G, Van Hul, M, Everard, A, et al. Rhubarb extract prevents hepatic inflammation induced by acute alcohol intake, an effect related to the modulation of the gut microbiota. Mol Nutr Food Res. (2017) 61:e1500899. doi: 10.1002/mnfr.201500899
57.Yang, J, Wu, M, Fang, H, Su, Y, Zhang, L, and Zhou, H. Puerarin prevents acute liver injury via inhibiting inflammatory responses and zeb2 expression. Front Pharmacol. (2021) 12:e727916. doi: 10.3389/fphar.2021.727916
58.Zhong, W, Qian, K, Xiong, J, Ma, K, Wang, A, and Zou, Y. Curcumin alleviates lipopolysaccharide induced sepsis and liver failure by suppression of oxidative stress-related inflammation via PI3K/AKT and NF-kappa B related signaling. Biomed Pharmacother. (2016) 83:302–13. doi: 10.1016/j.biopha.2016.06.036
59.Ren, S, Leng, J, Xu, XY, Jiang, S, Wang, YP, Yan, XT, et al. Ginsenoside Rb1, a major saponin from panax ginseng, exerts protective effects against acetaminophen-induced hepatotoxicity in mice. Am J Chin Med. (2019) 47:1815–31. doi: 10.1142/s0192415x19500927
60.Wang, Y, Liu, Y, Sidhu, A, Ma, Z, McClain, C, and Feng, W. Lactobacillus rhamnosus GG culture supernatant ameliorates acute alcohol-induced intestinal permeability and liver injury. Am J Phys. (2012) 303:G32–41. doi: 10.1152/ajpgi.00024.2012
61.Li, Y, Lv, L, Ye, J, Fang, D, Shi, D, Wu, W, et al. Bifidobacterium adolescentis CGMCC 15058 alleviates liver injury, enhances the intestinal barrier and modifies the gut microbiota in d-galactosamine-treated rats. Microbiol Biotechnol. (2019) 103:375–93. doi: 10.1007/s00253-018-9454-y
62.Xiao, CQ, Zhou, FB, Zhao, MM, Su, GW, and Sun, BG. Chicken breast muscle hydrolysates ameliorate acute alcohol-induced liver injury in mice through alcohol dehydrogenase (ADH) activation and oxidative stress reduction. Food Funct. (2018) 9:774–84. doi: 10.1039/c7fo01387f
63.Ansari, RA, Husain, K, and Rizvi, SAA. Role of transcription factors in steatohepatitis and hypertension after ethanol: the epicenter of metabolism. Biomol Ther. (2016) 6:29–44. doi: 10.3390/biom6030029
64.Zhou, JX, Zhang, NH, Zhao, L, Wu, W, Zhang, LB, Zhou, F, et al. Astragalus polysaccharides and saponins alleviate liver injury and regulate gut microbiota in alcohol liver disease mice. Foods. (2021) 10:e2688. doi: 10.3390/foods10112688
65.Szabo, G, and Petrasek, J. Inflammasome activation and function in liver disease. Nat Rev Gastroenterol Hepatol. (2015) 12:387–400. doi: 10.1038/nrgastro.2015.94
Glossary
Keywords: TCM, phytochemicals, liver injury, probiotics, anti-oxidation, anti-inflammation
Citation: Li Z, Fang X, Hu X, Li C, Wan Y and Yu D (2023) Amelioration of alcohol-induced acute liver injury in C57BL/6 mice by a mixture of TCM phytochemicals and probiotics with antioxidative and anti-inflammatory effects. Front. Nutr. 10:1144589. doi: 10.3389/fnut.2023.1144589
Edited by:
Jie Zhang, Jilin University, ChinaReviewed by:
Tuoyi Wang, Qiqihar University, ChinaCarlos L. Cespedes-Acuña, University of Bío-Bío, Chile
Copyright © 2023 Li, Fang, Hu, Li, Wan and Yu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Youzhong Wan, d2FueW91emhvbmdAamx1LmVkdS5jbg==; Dahai Yu, eXVkYWhhaUBqbHUuZWR1LmNu
†These authors have contributed equally to this work