Single Nucleotide Polymorphisms of Porcine lncMGPF Regulate Meat Production Traits by Affecting RNA Stability
- 1Key Laboratory of Swine Genetics and Breeding of the Ministry of Agriculture and Rural Affairs, Huazhong Agricultural University, Wuhan, China
- 2Key Laboratory of Agriculture Animal Genetics, Breeding and Reproduction of the Ministry of Education, Huazhong Agricultural University, Wuhan, China
- 3Department of Basic Veterinary Medicine, College of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China
- 4Hubei Hongshan Laboratory, Wuhan, China
- 5The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- 6Shenzhen Institute of Nutrition and Health, Huazhong Agricultural University, Wuhan, China
- 7Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China
A Corrigendum on
Single nucleotide polymorphisms of porcine lncmgpf regulate meat production traits by affecting rna stability
by Lv W, Zhao S, Hou Y, Tong Q, Peng Y, Li J, Xu Z and Zuo B (2021). Front. Cell Dev. Biol. 9:731712. doi: 10.3389/fcell.2021.731712
In the published article, there was a mistake in the Funding statement. The project number in the funding of the Natural Science Foundation of Hubei Province to Bo Zuo was not included. The correct Funding statement appears below.
“This work was financially supported by the Science and Technology Major Project of Hubei Province (2020ABA016), the joint fund between Huazhong Agricultural University and Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences (SZYJY2021009), the Natural Science Foundation of Hubei Province to Bo Zuo (2021CFA018), and the Agricultural Innovation Fund of Hubei Province (2016-620-000-001-043).”
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Keywords: lncMGPF, SNPs, meat production traits, RNA stability, pig
Citation: Lv W, Zhao S, Hou Y, Tong Q, Peng Y, Li J, Xu Z and Zuo B (2024) Corrigendum: Single nucleotide polymorphisms of porcine lncMGPF regulate meat production traits by affecting RNA stability. Front. Cell Dev. Biol. 12:1502304. doi: 10.3389/fcell.2024.1502304
Received: 26 September 2024; Accepted: 29 November 2024;
Published: 13 December 2024.
Approved by:
Frontiers Editorial Office, Frontiers Media SA, SwitzerlandCopyright © 2024 Lv, Zhao, Hou, Tong, Peng, Li, Xu and Zuo. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Bo Zuo, enVvYm9AbWFpbC5oemF1LmVkdS5jbg==
†These authors have contributed equally to this work