Review
Published on 03 Apr 2020
Advancing the Role of Food Processing for Improved Integration in Sustainable Food Chains
in Nutrition and Food Science Technology
![Advancing the Role of Food Processing for Improved Integration in Sustainable <mark class="highlighted">Food Chains</mark>](https://www.frontiersin.org/files/myhome article library/521917/521917_Thumb_400.jpg)
- 39,590 views
- 71 citations
Review
Published on 03 Apr 2020
in Nutrition and Food Science Technology
Original Research
Published on 05 Apr 2022
in Nutrition and Sustainable Diets
Review
Published on 15 Jul 2022
in Models in Ecology and Evolution
Original Research
Published on 05 Dec 2019
in Freshwater Science
Perspective
Published on 23 Jun 2022
in Social Movements, Institutions and Governance
Mini Review
Published on 07 Nov 2023
in Photoecology and Environmental Photobiology
Core Concept
Published on 26 Feb 2020
in Earth Sciences
Mini Review
Published on 06 Jun 2019
in Nutrition and Sustainable Diets
Original Research
Published on 23 Jan 2023
in Energy Storage
Review
Published on 28 May 2014
in Aquatic Microbiology
Original Research
Published on 30 Nov 2021
in Social Movements, Institutions and Governance
Original Research
Published on 14 Jul 2014
in Population, Community, and Ecosystem Dynamics
Original Research
Published on 04 Jan 2022
in Food Microbiology
Original Research
Published on 25 Jan 2023
in Marine Ecosystem Ecology
Original Research
Published on 25 Jan 2024
in Marine Ecosystem Ecology
Review
Published on 19 Jan 2023
in Toxicology, Pollution and the Environment