Published in
Frontiers in Plant Science
- Crop and Product Physiology
- Plant Metabolism and Chemodiversity
- Plant Pathogen Interactions
- Frontiers in Plant Science
- Crop and Product Physiology
- Research Topics
- The Flavor of Stress – Aroma and Taste Alterations of Crops Induced by Biotic and Abiotic Stress Challenges
The Flavor of Stress – Aroma and Taste Alterations of Crops Induced by Biotic and Abiotic Stress Challenges
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Impact
Participating Journals
Frontiers in Chemistry
Plant Metabolism and ChemodiversityOffline
- 3.8 impact factor
- 8.5 citescore
Frontiers in Microbiology
Plant Pathogen InteractionsOffline
- 4.0 impact factor
- 7.7 citescore
Impact
- 197kTopic views
- 187kArticle views
- 8,037Article downloads