EDITORIAL
Published on 04 Oct 2024
Editorial: Speed breeding systems for food
doi 10.3389/fsufs.2024.1493864
- 678 views
- Frontiers in Sustainable Food Systems
- Crop Biology and Sustainability
- Research Topics
- Speed Breeding Systems For Food
Speed Breeding Systems For Food
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Articles
ORIGINAL RESEARCH
Published on 19 Jul 2024
A new approach for selection of transgressive segregants in F3 populations based on selection index and anthocyanin content in cayenne pepper
doi 10.3389/fsufs.2024.1288579
- 617 views
ORIGINAL RESEARCH
Published on 07 May 2024
Development of portfolio management tools in crop breeding programs: a case study of cassava in sub-Saharan Africa
doi 10.3389/fsufs.2024.1322562
- 1,807 views
- 1 citation
REVIEW
Published on 08 Apr 2024
Genomics-assisted speed breeding for crop improvement: present and future
doi 10.3389/fsufs.2024.1383302
- 2,817 views
ORIGINAL RESEARCH
Published on 16 Feb 2024
Efficient regeneration of in vitro derived plants and genetic fidelity assessment of Phalaenopsis orchid
doi 10.3389/fsufs.2024.1359486
- 1,668 views
- 2 citations
ORIGINAL RESEARCH
Published on 07 Dec 2023
Locally-selected cacao clones for improved yield: a case study in different production systems in a long-term trial
doi 10.3389/fsufs.2023.1253063
- 1,410 views
- 2 citations
ORIGINAL RESEARCH
Published on 18 Sep 2023
Development of a speed breeding protocol with flowering gene investigation in pepper (Capsicum annuum)
doi 10.3389/fpls.2023.1151765
- 4,179 views
- 5 citations
ORIGINAL RESEARCH
Published on 20 Jul 2023
Soybean breeding in southwestern China improved P and N utilization efficiencies by increasing phosphorus and nitrogen partitioning to pods
doi 10.3389/fsufs.2023.1204293
- 803 views
- 2 citations
ORIGINAL RESEARCH
Published on 30 Jun 2023
Genomic analysis and identification of potential duplicate accessions in Burkina Faso cassava germplasm based on single nucleotide polymorphism
doi 10.3389/fsufs.2023.1202015
- 1,165 views
- 3 citations
HYPOTHESIS AND THEORY
Published on 23 Feb 2023
Scalable coupled aquaponics design: Lettuce and tilapia production using a parallel unit process approach
doi 10.3389/fsufs.2023.1059066
- 2,453 views
- 2 citations
REVIEW
Published on 26 Oct 2022
Diversity of quinoa genetic resources for sustainable production: A survey on nutritive characteristics as influenced by environmental conditions
doi 10.3389/fsufs.2022.960159
- 3,218 views
- 7 citations
ORIGINAL RESEARCH
Published on 06 Oct 2022
Optimal production areas of underutilized indigenous crops and their role under climate change: Focus on Bambara groundnut
doi 10.3389/fsufs.2022.990213
- 2,334 views
- 5 citations
Published in
Frontiers in Sustainable Food Systems
- Crop Biology and Sustainability
Participating Journals
Frontiers in Chemistry
Crop Biology and SustainabilityOffline
- 3.8 impact factor
- 8.5 citescore
Impact
- 30kTopic views
- 22kArticle views
- 6,090Article downloads