About this Research Topic
The incidence of autoimmune disease is now rising and affects many patients within the population worldwide. Moreover, autoimmune diseases affecting the joints are also a worldwide health problem. The application of an anti-inflammatory diet as well as the use of various substances known for their anti-inflammatory properties may have a beneficial effect on the incidence, treatment, and outcomes of autoimmune diseases.
Therefore, the goal of this Research Topic is to present data on the effect of the anti-inflammatory diet and the use of substances known for their anti-inflammatory properties on the incidence, treatment, and outcome of autoimmune diseases.
In this Research Topic, we welcome articles focusing but not limited to the points below:
• Anti-inflammatory diet and autoimmunity
• Anti-inflammatory diet and autoimmune diseases
• Anti-inflammatory diet and autoimmune rheumatic diseases
• Mediterranean diet and autoimmune rheumatic diseases
• Curcumin and autoimmune rheumatic diseases
Keywords: anti-inflammatory diet, autoimmune diseases, rheumatic diseases, Mediterranean diet, omega-3 fatty acids, curcumin, phytoestrogens
Important Note: All contributions to this Research Topic must be within the scope of the section and journal to which they are submitted, as defined in their mission statements. Frontiers reserves the right to guide an out-of-scope manuscript to a more suitable section or journal at any stage of peer review.