About this Research Topic
How can the food system be enhanced to design products that are flavorful, nutritious, and fun while reducing food waste and achieving sustainable life cycles in terms of water and energy?
Optimizing the food system—which includes producing, transporting, trading, storing, processing, packaging, wholesaling, retailing, consuming, and disposing of food—requires a data ontology that preserves interoperability among the distinct industries that engage in these activities, yet captures much more detailed and expressive data at the level of individual agricultural fields, individual culinary recipes, and individual food waste digesters. To utilize the power of such localized, big data, there is an additional need to automatically cast information across industries into the standardized ontology. Moreover, privacy-preservation guarantee requirements will be needed to make valuable food data assets accessible. The ontological semantics for data privacy compliance may vary across stages in the food pipeline, but the machine learning and stochastic optimization algorithms that determine the privacy-utility tradeoff of data analytics would span across.
In support of this broad goal, this proposed Research Topic will curate research papers on the use of data in the food pipeline, from farm to fork to food waste management.
Keywords: big data, food, flavor, agriculture, sustainability
Important Note: All contributions to this Research Topic must be within the scope of the section and journal to which they are submitted, as defined in their mission statements. Frontiers reserves the right to guide an out-of-scope manuscript to a more suitable section or journal at any stage of peer review.