Within integrated apple scab control there is a strong focus on reduction of Venturia inaequalis primary inoculum. The hypothesis that leaf shredding as an orchard sanitation practice would reduce the effective population size of the fungus (resulting in lower genetic variation due to reduction in sexual offspring) was tested. Assuming the allele causing fungicide resistance is already present in the population, it will be widely distributed at the end of the season, since selection occurs when the demethylation inhibitor (DMI) fungicide was applied. For short-term disease management a reduction of inoculum size, (i.e. potential ascospore dose) is most important. In the long-term resistant isolates/genotypes would be less likely to survive the winter and/or to infect in the spring, if that inoculum (i.e. in fallen leaves) has been removed. To sustain the use of highly effective synthetic fungicides, such as the DMIs, fungicide resistance management practices have to be evaluated. Fungicide resistance, which negatively affects pathogen fitness, is hypothetically reversible, if the selection pressure by the fungicide is removed. This study quantified the effect of leaf shredding on changes in the pathogen’s flusilazole sensitivity and population genetic structure using SSR markers. Venturia inaequalis populations in orchard trials, where sanitation practices had been applied, were tested for flusilazole sensitivity in planta and in vitro. Significant shifts towards flusilazole resistance were identified in orchards with a history of DMI application without sanitation treatment, with a mean sensitivity of EC50= 0.208 ug/ml (n=49) compared to an unexposed V. inaequalis population (EC50= 0.104 ug/ml, n=55). However, the isolates from the same sanitation trial orchards, from leaf shredding treatment in combination with a fungicide spray programme, had a mean EC50 of 0.110 ug/ml (n=41), similar to an unexposed V. inaequalis population. Furthermore, V. inaequalis offspring after sanitation treatment, showed shifts in microsatellite allele frequency distribution patterns used as an indicator of sexual reproduction. This study concludes that sanitation treatments, i.e. leaf shredding, impact on fungicide sensitivity and therefore effectively contributes to fungicide resistance management.
A devastating outcome of fire blight in apple trees is the infection of rootstock, which leads to canker development. Fire blight cankers are infected zones of dead bark on perennial branches, trunk, or rootstock that develop after fire blight pathogen Erwinia amylovora invades wood. Cankers can girdle the trunk, branches and rootstock leading to tree death and production losses, especially significant in high-density orchards. An accurate diagnosis of trunk and rootstock blight is a top challenge for apple growers because fire blight cankers can be visually misdiagnosed with cankers caused by less frequent Oomycete and fungal pathogens (e.g., Phytophthora spp., Botryosphaeria dothidea, B. obtusa, Valsa mali). In addition, detecting E. amylovora in apple rootstocks is essential because this pathogen also causes asymptomatic infections. Accurate fire blight diagnosis is necessary to inform the complete removal of infected trees from the orchard and help replanting efforts while preventing further pathogen dissemination. To determine apple tree losses caused by fire blight rootstock infections, PCR was used to detect E. amylovora in symptomatic and asymptomatic rootstocks for two years. Rootstock canker incidence and tree death were rated in selected infection foci on seven commercial apple orchards in New York. Each infection focus consisted of central rootstock-blighted tree and the nearest surrounding edge trees showing no rootstock blight. E. amylovora strains collected from these seven orchards and other orchards in New York were characterized. In the first year, most of the orchards showed E. amylovora detection rates of 10.7 – 45.3% in asymptomatic rootstocks on the edge trees immediately surrounding visibly infected i.e. rootstock-blighted central trees. One year later, 20.8 – 56.3% cankered rootstocks were detected on the edge trees and from zero to 35.4% dead edge trees were recorded. However, the PCR from sampled edge rootstocks one year later showed no pathogen detections. E. amylovora rootstock strains showed slight variability in enzymatic activity, copper sensitivity, virulence, and exopolysaccharide production. These results elucidate the role and importance of rootstock infections for apple tree survival, the presence of latent fire blight infections, and the valuable utility of molecular detection methods to assist apple tree removal after epidemics.
European apple canker, caused by Neonectria ditissima, is a damaging disease of apple in many production regions worldwide. The pathogen infects apple trees through artificial or natural wounds. The most damaging phase of the disease is that cankers on main stems post-planting, most likely originating from infection in nurseries, can result in tree death in young orchards. Apple cultivars differ in their responses to the pathogen, which may be additionally affected by specific site factors. An experiment was conducted to study i) the susceptibility of seven cultivars to N. ditissima at three sites and ii) the effects of cold storage duration prior to planting on subsequent development of both main stem and peripheral cankers. Planting date had significant (albeit minimal effects) on the development of peripheral cankers only. Canker development differed greatly among the three sites and between the tested cultivars, with ‘Grenadier’ and ‘Golden Delicious’ being most resistant at all sites. The relative performance of cultivars in terms of canker development was generally consistent across the three sites. Nevertheless, the interaction between cultivar and site was still statistically significant for the development of main stem cankers, indicating that some site-specific factors may interact with cultivars to affect development of latent infections. Given the close proximity of the three sites (similar climatic conditions), the results indicate that further research is needed to investigate the effects of soil characteristics on canker development post-planting.