The 3rd BioIberoAmerica 2022 is a unique congress that brings together scientists, entrepreneurs, industry and clinicians, who develop their research and work in the area of Biotechnology. Biotechnology is a sector with continuous growth and has an impact on the development of the sustainable and interdependent world on both sides of the Atlantic. The most recent advances and challenges in Biotechnology and its impact on the development of food sustainable systems with emphasis on its implementation in Portugal, Spain and Latin America countries will be addressed.
Topics to covered in this Research Topic include:
- innovative food technologies,
- smart packaging
- nanotechnology in food systems
- food by-products valorization
- sustainable food processes.
The 3rd BioIberoAmerica 2022 is a unique congress that brings together scientists, entrepreneurs, industry and clinicians, who develop their research and work in the area of Biotechnology. Biotechnology is a sector with continuous growth and has an impact on the development of the sustainable and interdependent world on both sides of the Atlantic. The most recent advances and challenges in Biotechnology and its impact on the development of food sustainable systems with emphasis on its implementation in Portugal, Spain and Latin America countries will be addressed.
Topics to covered in this Research Topic include:
- innovative food technologies,
- smart packaging
- nanotechnology in food systems
- food by-products valorization
- sustainable food processes.