ORIGINAL RESEARCH
Published on 31 May 2022
Ultra-Low Oxygen and Preconditioning Storage Regulate Ethylene Synthesis to Prevent Corky Disorders in ‘Fuji’ Apple
doi 10.3389/fpls.2022.910139
- 2,243 views
- 2 citations
- Frontiers in Plant Science
- Crop and Product Physiology
- Research Topics
- Metabolic and Molecular Responses of Fruit and Vegetables to Hypoxic Atmospheric Conditions
Metabolic and Molecular Responses of Fruit and Vegetables to Hypoxic Atmospheric Conditions
2,800
Total downloads
14k
Total views and downloads
Articles
ORIGINAL RESEARCH
Published on 30 May 2022
Timing of Ethylene Inhibition Affects Internal Browning and Quality of ‘Gala’ Apples in Long-Term Low Oxygen Storage
doi 10.3389/fpls.2022.914441
- 2,184 views
- 14 citations
ORIGINAL RESEARCH
Published on 18 May 2022
Packaging With Different Color Bags Under Light Exposure Improves Baby Mustard (Brassica juncea var. gemmifera) Postharvest Preservation
doi 10.3389/fpls.2022.880271
- 2,615 views
- 1 citation
ORIGINAL RESEARCH
Published on 27 Apr 2022
High CO2 Reduces Spoilage Caused by Botrytis cinerea in Strawberry Without Impairing Fruit Quality
doi 10.3389/fpls.2022.842317
- 2,455 views
- 5 citations
ORIGINAL RESEARCH
Published on 15 Apr 2022
Quality Evolution and Aroma Profile of Pointed Cabbage in Different Storage Regimes
doi 10.3389/fpls.2022.852817
- 2,703 views
- 2 citations
