EDITORIAL
Published on 02 Aug 2021
Editorial: Food Additives, Cooking and Processing: Impact on the Microbiome
doi 10.3389/fnut.2021.731040
- 3,050 views
- 5 citations
- Frontiers in Nutrition
- Nutrition and Microbes
- Research Topics
- Food Additives, Cooking and Processing: Impact on the Microbiome
Food Additives, Cooking and Processing: Impact on the Microbiome
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Published in
Frontiers in Nutrition
- Nutrition and Microbes
Impact
- 48kTopic views
- 34kArticle views
- 10kArticle downloads