EDITORIAL
Published on 29 Jun 2021
Editorial: Food Oral Processing and Nutrition Through the Lifespan
doi 10.3389/fnut.2021.702724
- 1,707 views
- 1 citation
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
- Food Oral Processing and Nutrition Through the Lifespan
Food Oral Processing and Nutrition Through the Lifespan
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Articles
ORIGINAL RESEARCH
Published on 26 Mar 2021
Effects of Apple Form on Energy Intake During a Mid-Afternoon Snack: A Preload Paradigm Study in School-Aged Children
doi 10.3389/fnut.2021.620335
- 2,348 views
- 4 citations
ORIGINAL RESEARCH
Published on 04 Mar 2021
Development of an Iberian Chorizo Salted With a Combination of Mineral Salts (Seawater Substitute) and Better Nutritional Profile
doi 10.3389/fnut.2021.642726
- 2,356 views
- 4 citations
ORIGINAL RESEARCH
Published on 02 Mar 2021
Higher Masticatory Performance and Higher Number of Chewing Strokes Increase Retronasal Aroma
doi 10.3389/fnut.2021.623507
- 2,949 views
- 11 citations
ORIGINAL RESEARCH
Published on 12 Feb 2021
Influence of Facial Morphology on Masticatory Function and Quality of Life in Elders Using Mandibular Overdentures: 3-Year Results
doi 10.3389/fnut.2021.608095
- 1,913 views
- 1 citation
PERSPECTIVE
Published on 09 Feb 2021
Food Oral Processing—An Industry Perspective
doi 10.3389/fnut.2021.634410
- 4,966 views
- 19 citations
ORIGINAL RESEARCH
Published on 01 Feb 2021
Factors Associated With Food Texture Acceptance in 4- to 36-Month-Old French Children: Findings From a Survey Study
doi 10.3389/fnut.2020.616484
- 8,109 views
- 16 citations
REVIEW
Published on 28 Jan 2021
The Relationship Between Salivary Redox, Diet, and Food Flavor Perception
doi 10.3389/fnut.2020.612735
- 6,210 views
- 30 citations
ORIGINAL RESEARCH
Published on 15 Jan 2021
Swallowing and Liking of Vegetable-Enriched Bread Compared With Commercial Breads as Evaluated by Older Adults
doi 10.3389/fnut.2020.599737
- 3,402 views
- 7 citations
ORIGINAL RESEARCH
Published on 20 Nov 2020
Oral Health and Nutritional Characteristics of Adults With Morbid Obesity: A Multivariate Analysis
doi 10.3389/fnut.2020.589510
- 3,486 views
- 12 citations
Published in
Frontiers in Nutrition
- Nutrition and Food Science Technology
- Eating BehaviorOffline
Participating Journals
Frontiers in Psychology
- 2.6 impact factor
- 5.3 citescore
Impact
- 41kTopic views
- 30kArticle views
- 9,007Article downloads