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Frontiers news

19 Dec 2019

Frontiers and medRxiv integration announced

~  Clinical medicine research papers to be submitted directly to Frontiers from pre-print platform ~ Frontiers is pleased to announce that from December 19th 2019, authors can directly submit their archived manuscripts to its publishing platform via the medical pre-print site ‘medRxiv’. medRxiv is the third platform of this type to be integrated with Frontiers submission system. The integration with medRxiv is the latest development in Frontiers’ endeavor to use technology to improve and streamline the scholarly publishing process and the services it offers authors, with the focus of medRxiv being medical and clinical research. Marie Soulière, head of publishing operations at Frontiers, said: “Authors can now submit their research and the associated metadata directly from medRxiv to Frontiers. No less than eight of Frontiers’ health-research-related journals, which are all open access, will be available on medRxiv. This is great news for authors seeking to publish their research in our high-quality journals and make use of our collaborative peer review to further improve their manuscript before publication.” “Every piece of research Frontiers publishes becomes freely and immediately accessible worldwide as soon as it is published. Ultimately, our partnership with medRxiv will aid collaboration and improve opportunities to share, learn more about, and […]

Frontiers news

13 Dec 2019

How do we feed future generations?

— by Daniel Sidoli The world’s population is expected to increase to 9.7 billion people by 2050 according to a United Nations report published in 2019. Frontiers in Agronomy will complement our sister journal Frontiers in Plant Science (IF 4.106, CiteScore 4.47), by providing an open platform dedicated to the applications of fundamental plant sciences to find solutions for feeding our planet’s growing population. The new journal brings together experts from academic, industry and policy spheres. Discover Frontiers in Agronomy “Maintaining and restoring soil health will ensure that we can produce food, fibre and fuel for future generations. We need to achieve this in the face of threats such as global climate change and an increased demand for food from a growing population,” says Professor David Jones of the University of Bangor, Specialty Chief Editor of Plant-Soil Interactions, one of six specialties within the new journal. Pests, disease and weeds Dr Murray Isman, Dean Emeritus of the University of British Columbia, believes we cannot feed a growing global human population “by expanding arable land that is already in limited supply. We must therefore be more efficient in producing food on the current land base. Globally, an average of 30% of our crops are lost to […]