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ORIGINAL RESEARCH article

Front. Vet. Sci.

Sec. Animal Nutrition and Metabolism

Volume 12 - 2025 | doi: 10.3389/fvets.2025.1543302

This article is part of the Research Topic Natural Compounds/Products and Livestock Productivity: Enhancing Antioxidant Levels, Gut Health, Mitigating Greenhouse Gas Emissions, and Disease Control View all 23 articles

The Effect of Broussonetia papyrifera Silage on Intestinal Health Indicators and Fecal Bacterial Composition in Kazakh Sheep

Provisionally accepted
Xiaokai Zheng Xiaokai Zheng Yingchao Sun Yingchao Sun *Sijin Guo Sijin Guo *Junyang Yu Junyang Yu *Rongzheng Huang Rongzheng Huang *Fanfan Zhang Fanfan Zhang *
  • Shihezi University, Shihezi, China

The final, formatted version of the article will be published soon.

    Hybrid Broussonetia papyrifera shows great promise for use in antibiotic-free feed, potentially contributing to the green and sustainable development of the animal husbandry industry. In this study, we investigated the impact of Broussonetia papyrifera silage on the intestinal health of Kazakh sheep. Forty healthy male Kazakh sheep, aged 5 months and weighing an average of 28.28 ± 1.14 kg, were randomly assigned to either a control or an experimental group, each comprising four replicates, with five sheep per replicate. The control group was fed a basal diet, while the experimental group received a diet supplemented with 20% Broussonetia papyrifera silage (dry matter basis). The 70-day experiment included a 10-day adaptation phase followed by a 60-day feeding trial. The results showed that there was no significant difference in growth performance or apparent nutrient digestibility between the experimental and control groups (P > 0.05). However, the experimental group exhibited significantly greater total antioxidant capacity, alongside higher contents of superoxide dismutase, catalase, glutathione peroxidase, immunoglobulins A, M, and G, and interleukins-2, -6, and -8 in the intestinal mucosa; in contrast, malondialdehyde and interleukin-4 contents were significantly reduced (P < 0.01). Furthermore, the dietary inclusion of Broussonetia papyrifera silage resulted in a reduction in the relative abundance of the bacterial genera Turicibacter and Romboutsia (P < 0.05). In conclusion, the feeding of Broussonetia papyrifera silage to Kazakh sheep significantly enhanced immune function, increased antioxidant capacity, and reduced the relative abundance of potentially pathogenic bacteria in the sheep without negatively impacting their growth or nutrient digestion, thus supporting the overall health of the animals.

    Keywords: Broussonetia papyrifera, antibiotic-free feed, Immunity, Antioxidation, Fecal bacteria

    Received: 11 Dec 2024; Accepted: 14 Feb 2025.

    Copyright: © 2025 Zheng, Sun, Guo, Yu, Huang and Zhang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence:
    Yingchao Sun, Shihezi University, Shihezi, China
    Sijin Guo, Shihezi University, Shihezi, China
    Junyang Yu, Shihezi University, Shihezi, China
    Rongzheng Huang, Shihezi University, Shihezi, China
    Fanfan Zhang, Shihezi University, Shihezi, China

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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