ORIGINAL RESEARCH article

Front. Vet. Sci.

Sec. Livestock Genomics

Volume 12 - 2025 | doi: 10.3389/fvets.2025.1500115

This article is part of the Research TopicEnhancing Livestock Breeding through Advanced Genetic Tools and Phenotyping SystemsView all 6 articles

Population structure and genetic diversity of Mi pigs based on SINE-RIPs

Provisionally accepted
Xiaoyan  WangXiaoyan Wang1,2*Chenyu  ZhouChenyu Zhou1Yao  ZhengYao Zheng1Miao  YuMiao Yu1Jia  HeJia He1Cai  ChenCai Chen1Suwei  QiaoSuwei Qiao1Ali  Shoaib MoawadAli Shoaib Moawad1,3Guoxing  TianGuoxing Tian4Bixia  LiBixia Li5*CHENGYI  SONGCHENGYI SONG1*
  • 1College of Animal Science and Technology, Yangzhou University, Yangzhou, Jiangsu Province, China
  • 2International Joint Research Laboratory in Universities of Jiangsu Province of China for Domestic Animal Germplasm Resources and Genetic Improvement, Yangzhou, China
  • 3Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh, Kafr el-Sheikh, Egypt
  • 4Jintan Mi pig breeding farm, Changzhou, China
  • 5Institute of Animal Science, Jiangsu Academy of Agricultural Sciences, Nanjing, Jiangsu Province, China

The final, formatted version of the article will be published soon.

Mi pigs, a Chinese native breed found in Jintan and Yangzhong in Jiangsu Province, were recorded as having only a few hundred members in the latest national livestock and poultry genetic resources survey. To explore their conservation and breeding prospects, 18 SINE Retrotransposon Insertion Polymorphisms (SINE-RIPs) were analyzed using PCR to assess the population structure and genetic diversity of Mi pigs. These pigs were grouped into eight families based on a UPGMA phylogenetic tree. The genetic distances between the Mi pig populations and commercial breeds ranged from 0.3712 to 0.7609, indicating significant divergence. Conversely, they showed a closer genetic relationship with other local Jiangsu breeds, with distances varying from 0.0943 to 0.6122, a finding supported by the UPGMA tree. The populations displayed a substantial degree of outbreeding, with Fis values from -0.4744 (M5) to -0.0847 (M8) and Fst values from 0.0534 (M3, M8) to 0.2265 (M2, M7), highlighting their genetic diversity which is crucial for the conservation of Mi pigs. Despite this diversity, the population sizes were uneven, with M5, M7, and M8 having 6, 5, and 7 individuals respectively. These findings lay a theoretical foundation for the ongoing conservation and breeding efforts for Mi pigs.

Keywords: Mi pig, Retrotransposon insertion polymorphisms, SINE, genetic diversity, population structure

Received: 22 Sep 2024; Accepted: 09 Apr 2025.

Copyright: © 2025 Wang, Zhou, Zheng, Yu, He, Chen, Qiao, Moawad, Tian, Li and SONG. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence:
Xiaoyan Wang, College of Animal Science and Technology, Yangzhou University, Yangzhou, Jiangsu Province, China
Bixia Li, Institute of Animal Science, Jiangsu Academy of Agricultural Sciences, Nanjing, Jiangsu Province, China
CHENGYI SONG, College of Animal Science and Technology, Yangzhou University, Yangzhou, Jiangsu Province, China

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Research integrity at Frontiers

94% of researchers rate our articles as excellent or good

Learn more about the work of our research integrity team to safeguard the quality of each article we publish.


Find out more