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ORIGINAL RESEARCH article

Front. Vet. Sci.
Sec. One Health
Volume 11 - 2024 | doi: 10.3389/fvets.2024.1464351
This article is part of the Research Topic Mitigating Pathogen Load and AMR in Animals via Prebiotics and Probiotics View all articles

Investigating Antimicrobial Resistance Genes in Probiotic Products for Companion Animals

Provisionally accepted
Adam Dr. Kerek Adam Dr. Kerek 1,2*Emese Szabo Emese Szabo 2Abel Szabo Abel Szabo 2Marton Papp Marton Papp 1,3Krisztian Banyai Krisztian Banyai 1,2,4Gabor Kardos Gabor Kardos 1,5,6,7Eszter Kaszab Eszter Kaszab 1,5,8Krisztina Bali Krisztina Bali 1,8Akos Jerzsele Akos Jerzsele 1,2
  • 1 National Laboratory of Infectious Animal Diseases, Antimicrobial Resistance, Veterinary Public 7 Health and Food Chain Safety, University of Veterinary Medicine Budapest, budapest, Hungary
  • 2 Department of Pharmacology and Toxicology, University of Veterinary Medicine, Budapest, Hungary
  • 3 Centre for Bioinformatics, University of Veterinary Medicine, Budapest, Hungary
  • 4 HUN-REN Veterinary Medical Research Institute, Budapest, Hungary
  • 5 Institute of Health Sciences, Faculty of Health, University of Debrecen, Debrecen, Hungary
  • 6 National Public Health Institute (OKI), Budapest, Hungary
  • 7 Department of Metagenomics, University of Debrecen, Debrecen, Hungary
  • 8 Department of Microbiology and Infectious Diseases, University of Veterinary Medicine Budapest, Budapest, Hungary

The final, formatted version of the article will be published soon.

    Introduction: One of the greatest challenges of our time is antimicrobial resistance, which could become the leading cause of death globally within a few decades. In the context of One Health, it is in the common interest to mitigate the global spread of antimicrobial resistance by seeking alternative solutions, alongside appropriate drug selection and responsible use. Probiotics offer a potential avenue to reduce antibiotic usage; however, there is a scarcity of research that examines commercial products in terms of carrying antimicrobial resistance genes (ARGs) involved in resistance development through microbial vectors.Methods: Our study investigated ten commercially available probiotic products for cats and dogs. Initially, we conducted phenotypic testing through determination of minimum inhibitory concentration (MIC) for antibiotics important in animal and public health. Subsequently, we performed next- generation sequencing (NGS) of the products to elucidate the genetic background behind the decrease in phenotypic sensitivity.In total, 19 types of ARGs were identified, with 57.9% being found on plasmids, and in two cases, carriage as mobile genetic elements were found. One of the genes identified was the APH(3')-Ia gene, capable of inactivating aminoglycoside antibiotics through phosphotransferase enzyme production regulation, while the other was the tetS gene, capable of conferring reduced sensitivity to tetracycline antibiotics through target protection.Discussion: Our findings underscore the importance of approaching antimicrobial resistance investigations from a broader perspective. We suggest that further studies in this area are justified and raise questions regarding the need to extend legally required studies on probiotic products from their use in economic livestock to their use in companion animals.

    Keywords: Probiotics, ARG, NGS, companion animals, antimicrobial resistance

    Received: 13 Jul 2024; Accepted: 07 Oct 2024.

    Copyright: © 2024 Dr. Kerek, Szabo, Szabo, Papp, Banyai, Kardos, Kaszab, Bali and Jerzsele. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Adam Dr. Kerek, National Laboratory of Infectious Animal Diseases, Antimicrobial Resistance, Veterinary Public 7 Health and Food Chain Safety, University of Veterinary Medicine Budapest, budapest, Hungary

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.