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ORIGINAL RESEARCH article

Front. Vet. Sci.
Sec. Animal Nutrition and Metabolism
Volume 11 - 2024 | doi: 10.3389/fvets.2024.1382436
This article is part of the Research Topic Functional Nutritional Strategies as Alternatives to Antimicrobials View all 13 articles

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Provisionally accepted
  • 1 WALTHAM Centre for Pet Nutrition, Melton Mowbray, Leicestershire, United Kingdom
  • 2 University of Nottingham, Nottingham, England, United Kingdom

The final, formatted version of the article will be published soon.

    The immune system of kittens is less efficient at fighting pathogens compared to adult cats with kittens being more susceptible to infections. Increasing evidence shows that dietary interventions can enhance immunity in mammals and modulate the expression of microRNAs (miRNAs) with key immune functions, however research in kittens is limited. Diets that can enhance the ability of a kitten's developing immune system to successfully fight infections, and where effects can be monitored by veterinarians, are highly sought-after.Here, we utilised small RNA sequencing (RNA-Seq) to investigate the effects of an experimental (test) diet containing nucleotides and oligosaccharides on the global expression of circulating miRNAs in 23-week-old kittens (n = 9). Furthermore, we determined whether these effects were sustained up to 10 weeks post-supplementation.Kittens fed with the test diet were found to have a lower expression of a specific subset of circulating miRNAs, namely miR-1-3p, miR-133a-3p, miR-206-3p and miR-383-5p, compared to animals fed with a control diet. Notably, this effect persisted 10 weeks postsupplementation. Bioinformatics analysis indicated that these miRNAs target immune-related genes and pathways. As such, they may hold potential as biomarkers to monitor immune performance of kittens and inform the prescription of veterinary diets.

    Keywords: microRNA, nucleotide, Fos, XOS, feline, immune, development, biomarker

    Received: 13 Mar 2024; Accepted: 23 Sep 2024.

    Copyright: © 2024 Albanese, Harrison, Farquhar, Holcombe, Atwal, Watson and Piccinini. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Fabio Albanese, WALTHAM Centre for Pet Nutrition, Melton Mowbray, LE14 4RT, Leicestershire, United Kingdom

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.