Skip to main content

ORIGINAL RESEARCH article

Front. Vet. Sci., 23 February 2021
Sec. Veterinary Infectious Diseases
This article is part of the Research Topic Antimicrobials in Wildlife and the Environment View all 12 articles

Antibiotic Resistance in Agricultural Soil and Crops Associated to the Application of Cow Manure-Derived Amendments From Conventional and Organic Livestock Farms

  • 1Department of Conservation of Natural Resources, NEIKER – Basque Institute for Agricultural Research and Development, Basque Research and Technology Alliance (BRTA), Derio, Spain
  • 2Department of Biochemistry and Molecular Biology, University of the Basque Country (UPV/EHU), Bilbao, Spain

The application of organic amendments to agricultural soil can enhance crop yield, while improving the physicochemical and biological properties of the recipient soils. However, the use of manure-derived amendments as fertilizers entails environmental risks, such as the contamination of soil and crops with antibiotic residues, antibiotic resistance genes (ARGs) and mobile genetic elements (MGEs). In order to delve into these risks, we applied dairy cow manure-derived amendments (slurry, fresh manure, aged manure), obtained from a conventional and an organic farm, to soil. Subsequently, lettuce and wheat plants were grown in the amended soils. After harvest, the abundance of 95 ARGs and MGE-genes from the amended soils and plants were determined by high-throughput qPCR. The structure of soil prokaryotic communities was determined by 16S rRNA amplicon sequencing and qPCR. The absolute abundance of ARGs and MGE-genes differed between treatments (amended vs. unamended), origins of amendment (conventional vs. organic), and types of amendment (slurry vs. fresh manure vs. aged manure). Regarding ARG-absolute abundances in the amendments themselves, higher values were usually found in slurry vs. fresh or aged manure. These abundances were generally higher in soil than in plant samples, and higher in wheat grain than in lettuce plants. Lettuce plants fertilized with conventional amendments showed higher absolute abundances of tetracycline resistance genes, compared to those amended with organic amendments. No single treatment could be identified as the best or worst treatment regarding the risk of antibiotic resistance in soil and plant samples. Within the same treatment, the resistome risk differed between the amendment, the amended soil and, finally, the crop. In other words, according to our data, the resistome risk in manure-amended crops cannot be directly inferred from the analysis of the amendments themselves. We concluded that, depending on the specific question under study, the analysis of the resistome risk should specifically focus on the amendment, the amended soil or the crop.

Introduction

Antibiotics are indispensable tools for the treatment of bacterial infections in human medicine and veterinary medicine. Antibiotics are mainly used for the curative and, to a lesser extent, preventive treatment of bacterial infectious diseases. Besides, they are also used in many countries as growth promoters in animal production farms (1). However, the use of antibiotics for disease prevention is not recommended by the Word Health Organization (2) and the European Union banned the use of antibiotics for animal growth promotion in 2006 [Regulation (EC) No. 1831/2003]. The use, abuse and inappropriate use of antibiotics (i) in livestock farms for animal production purposes, (ii) in human medicine for the treatment of bacterial infections, and (iii) in agriculture for crop production purposes is gradually causing the emergence and dissemination of antibiotic resistant bacteria (some of them show simultaneous resistance to many—multiresistant—or even all—panresistant—known antibiotics), due to the selective pressure exerted by antibiotics on exposed bacterial populations. Many antibiotics used in veterinary practice are the same used to treat bacterial infections in humans or have the same mode of action or belong to the same antibiotic family (3), leading to the alarming intensification and augmentation of the well-known huge problem of multiresistant bacterial strains currently putting at risk, at a global scale, our capacity to fight and control bacterial human pathogens (4).

Most antibiotics administered to livestock are not fully metabolized and, hence, are released, together with their transformation products, into the environment along with the feces and urine (5). In fact, a considerable percentage (30–90%) of the antibiotic administered to a given animal for veterinary purposes can be directly excreted in the urine and feces (5). Animal manure is therefore a source of antibiotic contamination (antibiotics are nowadays considered emerging contaminants) and a reservoir of antibiotic resistant bacteria (ARB) harboring and potentially spreading antibiotic resistance genes (ARGs) (6). Animal manure is commonly applied to agricultural soil as organic fertilizer. Apart from providing valuable plant nutrients that can enhance crop yield, the application of manure can simultaneously improve soil physicochemical and biological properties, i.e., soil quality (79). Regrettably, the agronomic application of manure can also lead to the emergence and dissemination of ARB and ARGs in the amended agricultural soil and, subsequently, in the food crops grown for human consumption (10, 11). To make matters worse, ARB can disseminate ARGs to other bacteria through horizontal gene transfer (HGT) mediated by mobile genetic elements (MGEs), such as integrons, phages, plasmids, integrative conjugative elements, transposons, etc. (12, 13).

Understandably, most of the attention given to the problem of antibiotic resistance (AR) has been directed to hospital settings. Nonetheless, in the last years, more and more awareness is being developed concerning the vastly complex environmental dimension of AR and its central role in the emergence, maintenance and spread of AR at a global scale (14). Undeniably, the emergence and dissemination of AR in agroecosystems, resulting from the application of animal manure as organic fertilizer, begets a potential risk for human health and the environment, being currently an issue of much global concern that, urgently, requires the development and implementation of practices and management measures that mitigate (or, better, eliminate), such a risk (15). Among other measures aimed at enhancing the sustainability of animal production practices, organic livestock farming promotes a considerable reduction of the use of antibiotics for veterinary purposes, compared to conventional livestock systems. In principle, this reduction in antibiotic use implies concomitantly a lower level of selective pressure for bacterial populations to acquire and maintain AR by evolutionary adaptation mechanisms (16). In addition, the composting of animal manure has recurrently been reported as an effective option for the reduction of antibiotic concentrations in animal manure and, to a lesser extent, for the decrease in the abundance of ARGs in these animal-derived organic amendments (17, 18).

On the other hand, the presence of antibiotics and their transformation products (some of these are also bioactive compounds) in animal manure may significantly alter the composition of soil microbial communities when applied to agricultural soil. These antibiotic-induced changes in soil microbial composition frequently have important consequences for the soil resistome and mobilome (19, 20). Relevantly, soil microbial diversity (in terms of richness, evenness, composition, etc.) is regularly used as a biological indicator of the impact of disturbances (e.g., contamination) on soil health (2123).

Our objective was to study, under controlled microcosm conditions, the emergence and dissemination of AR in agricultural soil and food crops (lettuce and wheat) derived from the application of dairy cow wastes as organic fertilizer. In order to delve into possible management practices that could minimize the resistome risk, we compared the effects of the application of: (i) three types of commonly used amendments: slurry vs. fresh manure vs. aged manure; and (ii) amendments from a conventional livestock farm vs. an organic livestock farm. To quantify the magnitude of the resistome risk in agricultural soil and food crops, we used the following end-points: (i) antibiotic concentrations; (ii) abundance of ARGs and MGE-genes in soils and plants (lettuce and wheat grain); and (iii) observed relationships between the structural diversity of soil prokaryotic communities (from 16S rRNA amplicon sequencing data) and the abundance of ARGs and MGE-genes. We hypothesized that the resistome risk will be higher in soils and plants: (i) amended with dairy cow wastes, compared to non-amended controls; (ii) amended with dairy cow wastes from the conventional livestock farm vs. the organic livestock farm; and (iii) amended with slurry wastes vs. fresh and aged wastes. We also hypothesized that lettuce samples will show a higher resistome risk than wheat grain samples.

Materials and Methods

Experimental Design

The amendments used in this study were kindly provided by two dairy cow farms located in the province of Biscay (Spain): a conventional livestock farm and an organic livestock farm. Three types of amendments (i.e., slurry, fresh manure, aged manure) from these two different origins (i.e., conventional livestock farm and organic livestock farm) were studied. In both farms, representative samples of cow slurry were taken from a pool where the feces and urine from the cows in production were deposited. In contrast, fresh manure samples were taken from the cow bedding (made from feces, urine, and wheat straw) of the non-producing cows: heifers, dry cows and cows undergoing treatment (the latter only in the conventional farm). As for the aged manure, a composite sample was taken from a manure pile that had been stored for ~6 months. All samplings were carried out on the same day. Fresh and aged manure samples were collected in polyethylene bags, while slurry samples were contained in plastic barrels. All samples were immediately transferred to the laboratory and stored at 4°C until use. The experimental soil was collected from the upper 30 cm layer of a semi-natural grassland field which, to our knowledge, has never been amended with any kind of inorganic or organic fertilizer. Immediately after collection, the soil was sieved to <4 mm. For our microcosm study, experimental pots containing 2 and 4 kg of dry weight (DW) soil were used for lettuce and wheat plants, respectively. The dose of amendment was carefully adjusted in order to provide an equivalent of 100 and 180 kg N ha−1 for lettuce and wheat plants, respectively. The amendments were manually incorporated into the soil and thoroughly mixed for homogenization purposes. A 2 week stabilization period was allowed before crop planting (lettuce seedlings) or sowing (wheat seeds). Lettuce (Lactuca sativa L. var. Batavia) and hard winter wheat (Triticum aestivum L. var. Qualidu) plants were used in this study, since they are most commonly grown in our region for agricultural purposes. Our experiment was carried out in a growth chamber under the following controlled conditions: 14/10 h light/dark cycle, 20/16°C day/night temperature, 70% relative humidity, and a photosynthetic photon flux density of 150 μmol photon m−2 s−1. Throughout the experimental period, plants were bottom watered every 2–3 days. Each treatment was replicated four times. Lettuce plants were harvested after 44 days of growth, while wheat plants were harvested after 171 days. For the determination of crop production, lettuce plants (aerial part = shoot biomass) were cut from the base with a scalpel and then freshly weighed. Similarly, in wheat plants, spikes were husked, and wheat grains freshly weighed. Dry weight of lettuce plants and wheat grains was determined by drying in an oven at 70°C until reaching a constant mass. On the other hand, soil samples were collected from the pots at crop harvest time (see below section Effect of Treatments on Biological Parameters Related to the Resistome Risk).

Amendment and Soil Physicochemical Characterization

Before the beginning of the experiment, the dairy cow manure-derived amendments and the experimental semi-natural grassland soil were physicochemically characterized (24) according to the following parameters: pH, organic matter (OM) content, total nitrogen (N), potassium (K+), and Olsen phosphorus (P). Dry weight of soils was determined by drying in an oven at 30°C until reaching a constant mass. Mineral and pseudo-total metal concentrations were determined by Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES) following aqua regia digestion (25). Antibiotic concentrations were determined by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS) in SAILab Instrumental Analytical Solutions (Barcelona, Spain). In particular, the concentration of 57 antibiotics belonging to nine families (aminoglycosides, cephalosporins, macrolides, nitrofurans, penicillins, polypeptides, quinolones, sulphonamides, and tetracyclines) was quantified. For confirmation purposes and in order to assess the rate of degradation of the antibiotics present in the manure and soil samples, a second analysis of antibiotic concentrations was carried out 2 months later. In this second analysis, the antibiotic families that, in the first analysis, exceeded the detection limit of the technique in at least one of the studied antibiotics (i.e., polypeptides and quinolones) were again analyzed.

Effect of Treatments on Biological Parameters Related to the Resistome Risk

For the assessment of the effect of treatments on biological parameters that provide information on resistome risk, at crop harvest time, soil samples were collected from the experimental pots and then sieved to <2 mm. Prior to DNA extraction, soil samples were washed twice in 120 mM K2PO4 (pH 8.0) to wash away extracellular DNA (26). DNA was extracted from soil samples (0.25 g DW soil) using the Power SoilTM DNA Isolation Kit (MoBio Laboratories Inc., Carlsbad, CA). Similarly, DNA was extracted from plant samples using the innuPREP Plant DNA Kit (Analytik Jena, Jena, Germany). The concentration of soil and plant DNA was quantified with a NanoDrop spectrophotometer (ND-1000, Thermo Scientific, Wilmington, DE). Soil and plant DNA was stored at −20°C until use.

For the quantification of ARG and MGE-gene abundances, high-throughput real-time PCR (HT-qPCR) reactions were performed using the nanofluidic qPCR BioMarkTM HD system, with 48.48 and 96.96 Dynamic Array Integrated Fluidic Circuits (ICFs) (Fluidigm Corporation) following Urra et al. (27). A total of 96 validated primer sets (28) were used, including 85 primer sets targeting ARGs conferring resistance against all major classes of antibiotics [10 aminoglycosides, 14 β-lactamases, 5 FCA (fluoroquinolone, quinolone, florfenicol, chloramphenicol, and amphenicol), 13 MLSB (macrolide, lincosamide, streptogramin B), 5 multidrugs (i.e., those conferring resistance to more than one antibiotic), 4 sulfonamides, 24 tetracyclines, and 10 vancomycines], 10 primers sets targeting MGE-genes (8 genes encoding transposases and 2 genes encoding integrases), and the 16S rRNA as reference gene. DNA samples were pre-amplified with a pool of primers (final concentration for each primer pair = 50 nM; 16 PCR cycles) and then treated with exonuclease I. Subsequently, 1:10 dilutions of specific target amplification reactions were loaded onto the Dynamic Array IFCs, following the Fluidigm's Fast Gene Expression Analysis—EvaGreen® Protocol. The SsoFastTM EvaGreen® Supermix with Low ROX (Bio-Rad Laboratories, Redmond, WA) was used for amplification (with a final primer concentration, both forward and reverse, of 500 nM). The cycling program consisted of 1 min at 95°C, followed by 30 cycles at 95°C for 5 s and 60°C for 20 s, followed by a melting curve. Four replicates were included for each sample. Measurements were conducted in the Gene Expression Unit of The Genomics Facility of SGIker—University of the Basque Country, Spain. Raw data obtained from the analysis were processed with the Fluidigm Real-Time PCR Analysis Software (v.3.1.3) with linear baseline correction and manual threshold settings. A threshold cycle, CT value, of 31 was chosen since the highest CT value obtained in our study was 30.53. A detection of an ARG or MGE-gene was considered positive when 3 out of the 4 technical replicates for each sample were above the detection limit. The value of the detection limit was used for non-amplified genes. Furthermore, a comparative CT method was used to calculate ARG and MGE-gene relative abundances, normalized to the abundance of the 16S rRNA control gene, expressed as fold-change (FC) (29):

     ΔCT=CT(target gene)-CT(16S rRNA gene)ΔΔCT= ΔCT(amended sample)-ΔCT(unamended sample)         FC=2-ΔΔCT

Real-time PCR measurements of the abundance of the 16S rRNA gene were performed to estimate total bacterial biomass, following the reaction mixtures and PCR conditions described in Epelde et al. (30). The relative copy number (GR) was calculated as the proportion of the abundance of the ARG or MGE-gene to the abundance of the 16S rRNA gene (31). Absolute ARG and MGE-gene abundances (GAARG, MGE) were calculated as follows (32):

                  GR=10(31-CT)(10/3)GAARG,MGE=GA16S×GRARG,MGEGR16S

In order to assess the impact of amendments on soil prokaryotic community composition, the preparation of amplicon libraries was carried out using a dual indexing approach with sequence-specific primers (33) targeting the V4 region of the 16S rRNA gene: primers 519F (CAGCMGCCGCGGTAA) adapted from Øvreås et al. (34) and 806R (GGACTACHVGGGTWTCTAAT) from Caporaso et al. (35). Sequencing was performed with an Illumina MiSeq V2 platform and paired-end sequencing strategy (2 × 250 nt) at Tecnalia, Spain. Read paired ends were merged, quality filtered and clustered into operational taxonomic units (OTUs) as described in Lanzén et al. (33). The taxonomic classification was performed using CREST (36).

Statistical Analysis

One-way ANOVA with Duncan's multiple-range tests was performed to compare absolute abundance values of ARGs and MGE-genes among treatments: type of amendment = slurry vs. fresh manure vs. aged manure, and origin of amendment = conventional livestock farm vs. organic livestock farm. Identical analyses were performed for crop production data. The effect of the experimental factors (type × origin) was tested by two-way ANOVA using package agricolae of R software (v.3.6.3). R package vegan (37) was used to calculate α-diversity indices (i.e., richness, Shannon's, Simpson's, Pielou's) for soil prokaryotic diversity data and 16S rRNA amplicon sequencing data visualization. Principal component analysis (PCA) of ARG and MGE-gene absolute abundances was performed using Canoco 5 (38). Venn diagram was performed to examine the overlapping, in terms of the presence of ARGs and MGE-genes, between soil and plant samples with venn package in R. Kendall's rank correlation coefficients, followed by Bonferroni's multiple comparisons test, between soil prokaryotic taxa (at order level) and absolute abundances of ARGs and MGE-genes (grouped by antibiotic family and MGE category) were obtained using R software.

Results

Amendment and Soil Physicochemical Characterization

The soil was characterized as a clay loam, with a pH of 6.2, an OM of 6.3%, a total N content of 0.32%, an Olsen P content of 3.4 mg kg−1 DW soil, and a K+ content of 395 mg kg−1 DW soil. Regarding the physicochemical properties of the dairy cow manure-derived amendments (Table 1), we observed that: (i) amendments from the conventional farm showed higher OM content than those from the organic farm; (ii) all pH values ranged between 8.2 and 9.4; (iii) slurry samples from both the conventional and organic farm showed higher N content, compared to fresh and aged manure; (iv) Pb, Cr, and Ni concentrations were higher in fresh and aged manure from the organic vs. the conventional farm; and (v) the following metal concentration gradient for Pb, Cr, and Ni was observed in the amendments from both the conventional and organic farm: aged manure > fresh manure > slurry.

TABLE 1
www.frontiersin.org

Table 1. Physicochemical properties of the amendments.

Concerning antibiotic concentrations in the amendments and the semi-natural grassland soil (Table 2), in the first analysis, colistin was detected in fresh and aged manure from both the conventional and organic farm. Furthermore, marbofloxacin was detected in all the amendments from the conventional farm, as well as in the slurry from the organic farm. In the second analysis carried out 2 months later, only colistin was detected in the fresh manure from the conventional farm (Table 2), indicating a possible degradation of marbofloxacin.

TABLE 2
www.frontiersin.org

Table 2. Antibiotic concentrations in the amendments and the semi-natural grassland soil.

Effect of Treatments on Crop Production

Pertaining to lettuce shoot biomass, higher values were found when the soil was amended with aged manure from both the conventional and organic farm, as well as with slurry from the conventional farm, compared to slurry from the organic farm, fresh manure from the conventional farm and the unamended control (Table 3).

TABLE 3
www.frontiersin.org

Table 3. Effect of treatments on lettuce (shoot biomass) and wheat production (grain weight).

As far as wheat production is concerned, no statistically significant (p < 0.05) differences among treatments were observed. In any case, the highest value of wheat grain weight was found in pots amended with aged manure from the organic farm.

Effect of Treatments on Biological Parameters Related to the Resistome Risk

Regarding the absolute abundances of ARGs and MGE-genes in the amendments collected from the livestock farms (Supplementary Table 1), higher values were detected for aminoglycoside resistance genes, compared to all the other genes. In turn, lower values were observed for β-lactamase, vancomycin and multidrug resistance genes. No single amendment could be identified as the best or worst amendment according to the absolute abundances of ARGs and MGE-genes (Supplementary Table 1).

Out of the 95 ARGs and MGE-genes quantified here, 44 and 64 genes were detected in lettuce plants and lettuce soils, respectively (Figure 1). In addition, 5 and 25 genes were exclusively detected in lettuce plants and lettuce soils, respectively (i.e., lettuce plants and lettuce soils shared 39 genes) (Figure 1). Those five genes that were only detected in lettuce plants (and not in lettuce soils) encoded resistance to β-lactamase (one gene), MLSB (one gene), vancomycin (one gene) and tetracycline (2 genes). In turn, the 25 genes that were found only in lettuce soils (and not in lettuce plants) encoded resistance to FCA (one gene), tetracycline (3 genes), multidrug (3 genes), β-lactamase (4 genes), MLSB (4 genes), aminoglycosides (5 genes), and vancomycin (5 genes).

FIGURE 1
www.frontiersin.org

Figure 1. Venn diagram showing the number of ARGs and MGE-genes for lettuce and wheat samples. LS, lettuce soil; LP, lettuce plant; WS, wheat soil; WG, wheat grain.

Values of ARG absolute abundances in lettuce soils ranged from 3.25 × 108 (for soil amended with slurry from the conventional farm) to 1.81 × 109 (for the unamended control soil) copies g−1 DW soil (Supplementary Table 1). In these lettuce soils, the absolute abundance of MGE-genes was higher than that of ARGs: from 1.27 × 1010 (for soil amended with fresh manure from the organic farm) to 8.76 × 1010 (for the unamended control soil) copies g−1 DW soil. In lettuce soils, integrase-related genes showed the highest absolute abundance values. By contrast, multidrug resistance genes presented the lowest absolute abundance values in lettuce soils (however, differences were not statistically significant). Furthermore, the lettuce unamended (control) soil showed higher absolute abundance values for vancomycin resistance genes, compared to all the other lettuce soils. In relation to the effect of the experimental variables (type and origin of amendment) on absolute abundance values in lettuce soils, the application of aged manure led to significantly higher absolute abundances of aminoglycoside resistance genes, compared to the application of slurry (Supplementary Table 1). Moreover, lettuce soils amended with aged manure showed higher absolute abundance values for tetracycline resistance genes, compared to lettuce soils amended with fresh manure or slurry.

In lettuce plants, the absolute abundance of ARGs ranged from 1.08 × 108 (for plants fertilized with slurry from the conventional farm) to 2.56 × 109 (for plants fertilized with fresh manure from the conventional farm) copies g−1 DW plant tissue (Supplementary Table 1). The absolute abundance of MGE-genes in lettuce plants ranged from 3.53 × 108 (for plants fertilized with slurry from the conventional farm) to 5.59 × 109 (for plants fertilized with fresh manure from the conventional farm) copies g−1 DW plant tissue. In lettuce plants, the absolute abundance of ARGs was higher in plants fertilized with fresh manure from the conventional farm, compared to all the other lettuce plants, except for the unamended control (Supplementary Table 1). Genes encoding resistance to β-lactamase, FCA, multidrug, tetracycline, and vancomycin showed lower absolute abundance values than genes encoding sulfonamide and transposase in lettuce plants. Lettuce plants fertilized with fresh manure from the conventional farm showed higher absolute abundance values for aminoglycoside resistance, tetracycline resistance and transposase-related genes than lettuce plants from the other treatments (except for aged manure from the conventional farm and the unamended control). Similarly, lettuce plants fertilized with amendments from the conventional farm exhibited higher absolute abundance values of tetracycline resistance and transposase related genes than those fertilized with amendments from the organic farm.

Regarding wheat, out of the 95 ARGs and MGE-genes quantified here, 43 and 71 genes were detected in wheat grains and wheat soils, respectively (Figure 1). In addition, 3 and 31 genes were exclusively detected in wheat grains and wheat soils, respectively (i.e., wheat grains and wheat soils shared 40 genes) (Figure 1). Specifically, three tetracycline-resistance genes were only detected in wheat grain (and not in wheat soil). In turn, the 31 genes that were found only in wheat soil (and not in wheat grain) encoded resistance to multidrug (2 genes), aminoglycosides (3 genes), MLSB (3 genes), vancomycin (7 genes), β-lactamase (8 genes), and tetracycline (8 genes). The absolute abundance of ARGs in wheat soils ranged from 1.50 × 1010 (for wheat soil amended with slurry from the conventional farm) to 7.64 × 1010 (for wheat soil amended with fresh manure from the organic farm) copies g−1 DW soil (Supplementary Table 1). In these wheat soils, the absolute abundance of MGE-genes ranged between 3.03 × 1011 (for wheat soils amended with slurry from the conventional farm) to 1.17 × 1012 (for wheat soils amended with fresh manure from the organic farm) copies g−1 DW soil. On the other hand, the absolute abundance of ARGs in wheat grains ranged from 4.04 × 109 (for wheat fertilized with fresh manure from the conventional farm) to 1.47 × 1010 (for wheat fertilized with slurry from the organic farm) copies g−1 DW grain. The absolute abundance of MGE-genes in wheat grains ranged from 8.74 × 1010 (for wheat fertilized with aged manure from the organic farm) to 2.33 × 1011 (for control unamended pots) copies g−1 DW grain. Wheat soils amended with fresh manure from both livestock farms showed higher absolute abundance values of aminoglycoside resistance genes, compared to wheat soils amended with slurry (Supplementary Table 1). Likewise, higher absolute abundance values of aminoglycoside, MLSB and vancomycin resistance genes were detected in wheat soils supplemented with amendments from the organic vs. conventional farm. Wheat grains grown with amendments from the organic farm exhibited higher absolute abundance values of FCA resistance genes, compared to those from pots treated with amendments from the conventional farm.

Figure 2 represents ARG and MGE-gene absolute abundances grouped by antibiotic family and MGE category for all soil and plant samples. The PCA clearly separated three clusters: (i) wheat soils; (ii) wheat grains; and (iii) lettuce soils and plants. The first axis (PC1) accounted for 75.2% of the total variance and showed negative loadings for the following absolute abundances: aminoglycoside, β-lactamase, FCA, integrase, MLSB, sulfonamide, tetracycline, and transposase genes. In addition, PC2 accounted for 16.1% of the total variance and showed positive loading for multidrug and negative loading for vancomycin genes.

FIGURE 2
www.frontiersin.org

Figure 2. Principal component analysis of absolute abundances of ARGs and MGE-genes grouped by antibiotic family or MGE category. W, wheat samples; L, lettuce samples; AG, aged manure; F, fresh manure; S, slurry; UN, unamended. Circle: organic farm. Square: conventional farm. Empty symbol: plant. Full symbol: soil.

No statistically significant differences were found among treatments for both lettuce and wheat data (soil and plant data) in relation to the relative abundances of ARGs and MGE-genes grouped by antibiotic family and MGE category (Supplementary Figures 1, 2).

Regarding the impact of treatments on soil prokaryotic diversity in lettuce soils, as reflected by Illumina MiSeq sequencing data, 73.1, 53.4, and 22.0% of the reads were taxonomically classified to order, family and genus rank, respectively. Concerning wheat soils, 67.6, 51.1, and 20.4% of the reads were classified to order, family and genus rank, respectively. Statistically significant differences were found in 15 and 3 orders in lettuce and wheat soils, respectively (Supplementary Table 2). For lettuce soils, out of these 15 orders, the following belong to the 30 most abundant orders detected in those soils: Cytophagales, SC-I-84, Pseudonocardiales, Solirubrobacterales, C0119, KD4-96, and Nitrososphaerales (Supplementary Figure 3). Similarly, out of the abovementioned three orders in wheat soils, the following two belong to the 30 most abundant orders: Rhodospirillales and Desulfurellales (Supplementary Figure 4).

Data on the impact of treatments on soil prokaryotic α-diversity are shown in Table 4. Lettuce soils amended with slurry from the conventional farm showed higher richness than those amended with slurry from the organic farm (and also higher richness, compared to the untreated control soil). Moreover, Shannon's diversity was lower in soils amended with aged manure for the organic farm and the unamended control soil, compared to all the other soils. In wheat soils, higher richness values were observed in soil amended with aged manure from the conventional farm, compared to soil amended with fresh manure and slurry from the organic farm (Table 4).

TABLE 4
www.frontiersin.org

Table 4. Effect of treatments on soil prokaryotic diversity.

In lettuce soils, Kendall's rank correlation coefficients showed significant correlations (positive and negative) among 43 orders and 7 ARG and 2 MGE-gene absolute abundances grouped by antibiotic family and MGE category (Supplementary Table 2). Among these 43 orders, the following five presented multiresistance: Micrococcales, Pseudonocardiales, Rhizobiales, Rubrobacterales, and Solirubrobacterales (Supplementary Table 2). The orders Micrococcales, Pseudonocardiales, Rhizobiales, and Solirubrobacterales appeared in the list of the 30 most abundant orders in lettuce soils (Supplementary Figure 3). The order Pseudonocardiales was positively correlated with genes encoding resistance to MLSB, tetracycline and vancomycin (Supplementary Table 2). The lettuce unamended soil showed higher abundance of Pseudonocardiales than the other soils (Supplementary Table 3). Fifteen orders showed, at least, two negative correlations with ARG and MGE-gene absolute abundances (Supplementary Table 2).

In wheat soils, Kendall's rank correlation coefficients showed significant correlations (positive and negative) among 14 orders and 6 ARG and 2 MGE-gene absolute abundances grouped by antibiotic family and MGE category (Supplementary Table 2). Among these 14 orders, the following three presented multiresistance: Limnochordales, Tepidisphaerales, and WN-HWB-116 (Supplementary Table 2).

As far as differences between lettuce and wheat pots, wheat soil and grain samples showed higher absolute abundances of ARGs and MGE-genes than lettuce soil and plant samples (Supplementary Table 4). In terms of absolute abundances, the highest number of statistically significant differences between lettuce and wheat soils was observed in soils amended with fresh manure from the organic farm.

Discussion

The incorporation of organic amendments into agricultural soil as fertilizers often increases soil OM content (39) and fertility, and results in an overall improvement of soil quality (8). In particular, organic farming practices promote the maintenance and enhancement of soil OM and fertility by means of the application of farmyard manure and similar organic amendments. In Europe, the area under organic farming increased from 10.0 million hectares in 2012 to 13.4 million hectares in 2018 (Eurostat Statistics for Organic Farming). Despite the abovementioned well-recognized benefits, there is increasing concern about the use of manure-derived amendments as organic fertilizers since their application entails a variety of environmental risks such as, for instance, the emergence, maintenance and dissemination of AR in agricultural soils and crops (6, 17, 40). The application of manure-derived amendments to agricultural soil can also lead to pronounced changes in the diversity and composition of soil microbial communities (41), with potential concomitant alterations of soil functioning. We hypothesized that the resistome risk would be higher in soils and plants amended with animal wastes from conventional livestock farming vs. organic livestock farming (after all, the administration of antibiotics to animals raised under organic farming is limited by regulations). Nonetheless, such hypothesis is not supported by the results of our study. Actually, even regarding the concentration of antibiotics in the amendments collected from the organic vs. conventional farm, no clear differences were observed, which could be due to the fact that organic farms do apply antibiotics in some specific cases, e.g., during a long-term mastitis.

As described above, a large proportion (30–90%) of the antibiotics administered to livestock are not fully metabolized and are then excreted, together with their transformation products, into the environment along with the feces and urine (5). The amount and rate of antibiotic excretion varies greatly among animal species and age (42, 43), type and dosage of antibiotic, form of administration, etc. (44). As an example, the following concentrations (mg kg−1) have been reported for dairy cow manure: 0.43–2.69 for tetracycline, 0.21–10.37 for oxytetracycline, 0.61–1.94 for chlortetracycline, 0.22–1.02 for sulfamethoxazole, 0.43–1.76 for norfloxacin and 0.46–4.17 for enrofloxacin (45, 46). On the other hand, once introduced into the soil matrix, antibiotics are susceptible to a variety of processes, such as adsorption, microbial transformation, photodegradation, plant uptake, sequestration, transport (leaching, runoff), etc. (13, 42, 47, 48). In contrast with other studies (4951), macrolides, sulphonamides, and tetracyclines were not detected in any of the amendments studied here. Actually, in the first analysis, out of the 57 antibiotics analyzed here, only colistin and marbofloxacin were detected. In the second analysis, only colistin (117 μg kg−1) was detected in one of the amendments, i.e., fresh manure from the conventional farm. Nonetheless, we did find genes encoding resistance to those antibiotics in the amendments, which could be due to the fact that: (i) the antibiotics were already completely degraded but the ARGs persisted in the amendments despite the absence of the antibiotics; (ii) antibiotic transformation products, still capable of bioactive effect, are responsible for the induction of the emergence of ARGs in the amendments (42); and/or (iii) although antibiotic concentrations in the amendments were below the detection limit of the technique, sub-inhibitory concentrations result in an enough level of selective pressure to induce AR (52). Furthermore, antibiotic sub-inhibitory concentrations are known to induce horizontal gene transfer (53), which could spread ARGs among different bacterial populations. Interestingly, some studies (40, 54) have reported an increase in AR in soils amended with manure from animals that had not been subjected to any antibiotic treatment.

In our study, the amendment that showed the highest absolute abundances of ARGs and MGE-genes was the slurry from the conventional farm, but this highest resistome risk was then not reflected, as one would expect, in those soils and crops amended with such slurry. Actually, despite the fact that the slurry from both livestock farms presented greater values of absolute abundance for transposase, aminoglycoside, MLSB, tetracycline and multidrug resistance genes (compared to the other amendments), lettuce soils amended with such slurry showed a lower resistome risk than when fertilized with the other amendments. Also, the absolute abundances for aminoglycoside resistance genes were lower in wheat soils amended with slurry vs. fresh and aged manure. Remarkably, within the same treatment, the resistome risk differed between the amendment, the amended soil and, finally, the crop. In other words, according to our data, the resistome risk in manure-amended crops cannot be directly inferred from the analysis of the amendments themselves. Although aging and composting are both effective processes (composting is certainly more effective than aging in this respect) for reducing the concentration of antibiotics and the total abundance of ARGs, the trend in some ARGs is highly gene-specific (55). In our case, the manure was not composted following a controlled procedure, but simply aged for approximately 6 months. In any case, dairy fresh manure from both the conventional and the organic farm presented higher absolute abundances of intI1, sul2, and 7 tetracycline-resistance than those reported in previous studies (5658).

On the other hand, slurry samples from both livestock farms showed the lowest metal concentrations, compared to aged and fresh manure. The co-selection of antibiotic and metal resistance in bacteria, due to co-resistance (when two or more different resistance genes are located on the same genetic element, e.g., a plasmid or a transposon) or cross-resistance (when a single mechanism confers resistance to both antibiotics and metals, e.g., an efflux pump) mechanisms, is widely known (5962). Moreover, co-regulatory mechanisms (when genes that confer resistance to different compounds are controlled by a single regulatory gene) can promote antibiotic-metal co-selection processes. In this respect, Perron et al. (46) reported that the regulatory protein CzcR regulates (i) the expression of the CzcCBA efflux pump, which confers resistance to Zn, Cd and Co; and (ii) the expression of the OprD porin, the route of entry of carbapenems in bacteria. This co-selection phenomenon is of the utmost importance as it can be responsible for the maintenance and dissemination of AR in the absence of antibiotics. In our study, as abovementioned, the values of ARG and MGE-gene absolute abundances were lower in aged and fresh manure than in slurry, but it is possible that the higher metal concentrations detected in aged and fresh manure (vs. slurry) could induce the spread of ARGs once applied to the agricultural soil.

Overall, the values of absolute abundance of ARGs and MGE-genes were higher in soil vs. plant samples, in agreement with previous studies (63, 64). Soils are important reservoir of ARGs (16, 65). In any event, the typology of ARGs found in lettuce and wheat grains was robustly dependent on the typology of ARGs observed in the corresponding soil. Relevantly, much higher absolute abundances of MGE-genes vs. ARGs were detected in both soil and plant samples, pointing out to a high potential risk of dissemination of AR in the studied soils and crops. In addition to the physical contact and interactions among the plants, the soil and the amendments, in some cases, the water used for irrigation is another factor to be considered, as it might be contaminated with ARGs (66). However, in our study, this is not a relevant factor since the same tap water was used to irrigate all the treatments.

Furthermore, we found higher ARG and MGE-gene absolute abundances in wheat vs. lettuce soils. Plants are known to regulate rhizosphere microbial communities through the excretion of root exudates (67). The composition and quantity of root exudates greatly vary depending on the specific plant species and its physiological status (68, 69). The type of crop (lettuce vs. wheat), dose of amendment (here adjusted to 100 vs. 180 kg N ha−1 for lettuce and wheat plants, respectively), duration of plant growth until harvest (44 vs. 171 days for lettuce and wheat plants, respectively), type of root system (pivotant vs. fasciculate for lettuce and wheat plants, respectively), and the amount and composition of the rhizodeposition are all factors that can affect the composition of soil microbial communities and the fate and distribution of ARGs and MGE-genes in agricultural soils. No significant differences were observed, in terms of the absolute abundances of ARGs and MGE-genes, between unamended lettuce soils and unamended wheat soils (neither between lettuce and wheat grain samples), which indicates that the amendment application was responsible for the observed differences among treatments.

Although Zhang et al. (64) observed higher ARG abundances in manure-amended lettuce soils (the abundance of ARGs ranged from 4.37 × 109 to 2.02 × 1010 in soils), compared to ours, the transfer of those ARGs from the lettuce soil to the lettuce was approximately between one and two orders of magnitude higher in our study (the abundance of ARGs ranged from 7.45 × 106 to 8.24 × 107 in plant samples). In lettuce soils, the unamended control showed the highest abundance of vancomycin resistance genes. Antibiotic resistance genes have not only been found in antibiotic-free soil (70) but also in environments (e.g., permafrost, isolated caves) that have remained isolated from the impact of anthropic activity much before the beginning of the use of antibiotics for the preventive and curative treatment of bacterial infectious diseases in medicine and veterinary (71, 72).

Regarding the possible links between the presence of certain prokaryotic taxa and AR profiles, the order Pseudonocardiales presented a positive correlation with vancomycin resistance genes. Several strains belonging to Pseudonocardiales are known to produce biologically active products, such as erythromycin, rifamycin, and vancomycin (73). The unamended control soil showed significantly higher abundance of Pseudonocardiales than the other treated soils (and, as already mentioned, the unamended lettuce soil showed the highest abundance of vancomycin resistance genes). In general, the unamended lettuce soil showed lower abundances of those orders negatively correlated with vancomycin resistance genes (Cytophagales, Obscuribacterales, and SAR324), compared to the other treated soils. Many authors (74, 75) have reported that changes in the composition of prokaryotic communities appear to be the key drivers for the magnitude and profile of the antibiotic resistome. The values of bacterial richness and Shannon's diversity detected in the unamended control soil were significantly lower than those observed in the other soils (except for soils amended with aged manure from the organic farm). These data suggest that vancomycin resistance genes most likely did not enter the soil matrix through the application of the amendments, but that they existed previously in such soil. Chaudhry et al. (76) found that the application of amendments to soil could lead to an increase of (i) overall bacterial diversity; and (ii) the dominance of certain bacterial taxa which could then play important roles in a variety of soil processes. Highly diverse soil microbial communities can, for instance, act as a biological barrier against biological invasion (77). The decline in microbial diversity has often been related to a loss of ecosystem multi-functionality (78).

Conclusions

Despite our initial hypotheses, no single treatment could be identified as the best or worst treatment regarding the risk of antibiotic resistance in soil and plant samples. Interestingly, within the same treatment, the resistome risk differed between the amendment, the amended soil and, finally, the crop. In other words, according to our data, the resistome risk in manure-amended crops cannot be directly inferred from the analysis of the amendments themselves. Then, we concluded that, depending on the specific question under study, the analysis of the resistome risk should specifically focus on the amendment, the amended soil or the crop. In any case, our results confirm the risk of AR dissemination in agricultural settings where dairy cow manure-derived amendments are used as fertilizers. In this respect, much higher absolute abundances of MGE-genes vs. ARGs were detected in both soil and plant samples, pointing out to a high potential risk of dissemination of AR in the studied soils and crops.

Data Availability Statement

The dataset presented in the study are publicly available. This data can be found here: https://www.ebi.ac.uk/ena, PRJEB41541.

Author Contributions

LE, IA, and CG designed the study. LJ and LE performed the analytical work and data treatment. LJ, LE, IA, and CG wrote the manuscript. All authors revised the final version of the manuscript.

Funding

This work has been financially supported by the Basque Government (projects: URAGAN and KONTRAE-Elkartek-KK-2020-00007) and the Spanish Ministry of Science and Innovation (project: PRADA PID2019-110055RB-C21). LJ was the recipient of a predoctoral fellowship from the Department of Economic Development and Infrastructure of the Basque Government.

Conflict of Interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Acknowledgments

The authors are grateful for the technical support provided by SGIker of UPV/EHU. The authors also thank support from Euskampus – JRL Environmental Antibiotic Resistance.

Supplementary Material

The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fvets.2021.633858/full#supplementary-material

References

1. Chowdhury PR, McKinnon J, Wyrsch E, Hammond JM, Charles IG, Djordjevic SP. Genomic interplay in bacterial communities: implications for growth promoting practices in animal husbandry. Front Microbiol. (2014) 5:394. doi: 10.3389/fmicb.2014.00394

PubMed Abstract | CrossRef Full Text | Google Scholar

2. World Health Organization. Stop Using Antibiotics in Healthy Animals to Prevent the Spread of Antibiotic Resistance. (2017). Available online at: https://www.who.int/news/item/07-11-2017-stop-using-antibiotics-in-healthy-animals-to-prevent-the-spread-of-antibiotic-resistance (Accessed January 19, 2021).

3. Moulin G, Cavalié P, Pellanne I, Chevance A, Laval A, Millemann Y, et al. A comparison of antimicrobial usage in human and veterinary medicine in France from 1999 to 2005. J Antimicrob Chemother. (2008) 62:317–625. doi: 10.1093/jac/dkn213

PubMed Abstract | CrossRef Full Text | Google Scholar

4. World Health Organization. Antimicrobial Resistance: Global Report on Surveillance. Geneva: World Health Organization (2014).

Google Scholar

5. Kumar KC, Gupta S, Chander Y, Singh AK. Antibiotic use in agriculture and its impact on the terrestrial environment. Adv Agron. (2005) 87:1–54. doi: 10.1016/S0065-2113(05)87001-4

PubMed Abstract | CrossRef Full Text | Google Scholar

6. Zhu Y-G, Johnson TA, Su J-Q, Qiao M, Guo G-X, Stedtfeld RD, et al. Diverse and abundant antibiotic resistance genes in Chinese swine farms. Proc Natl Acad Sci USA. (2013) 110:3435–40. doi: 10.1073/pnas.1222743110

PubMed Abstract | CrossRef Full Text | Google Scholar

7. Fließbach A, Oberholzer HR, Gunst L, Mäder P. Soil organic matter and biological soil quality indicators after 21 years of organic and conventional farming. Agric Ecosyst Environ. (2007) 118:273–84. doi: 10.1016/j.agee.2006.05.022

CrossRef Full Text | Google Scholar

8. Epelde L, Jauregi L, Urra J, Ibarretxe L, Romo J, Goikoetxea I, et al. Characterization of composted organic amendments for agricultural use. Front Sustain Food Syst. (2018) 2:44. doi: 10.3389/fsufs.2018.00044

CrossRef Full Text | Google Scholar

9. Urra J, Alkorta I, Garbisu C. Potential benefits and risks for soil health derived from the use of organic amendments in agriculture. Agronomy. (2019) 9:542. doi: 10.3390/agronomy9090542

CrossRef Full Text | Google Scholar

10. Marti R, Scott A, Tien YC, Murray R, Sabourin L, Zhang Y, et al. Impact of manure fertilization on the abundance of antibiotic-resistant bacteria and frequency of detection of antibiotic resistance genes in soil and on vegetables at harvest. Appl Environ Microbiol. (2013) 79:5701–9. doi: 10.1128/AEM.01682-13

PubMed Abstract | CrossRef Full Text | Google Scholar

11. Wang FH, Qiao M, Chen Z, Su JQ, Zhu YG. Antibiotic resistance genes in manure-amended soil and vegetables at harvest. J Hazard Mater. (2015) 299:215–21. doi: 10.1016/j.jhazmat.2015.05.028

PubMed Abstract | CrossRef Full Text | Google Scholar

12. Heuer H, Schmitt H, Smalla K. Antibiotic resistance gene spread due to manure application on agricultural fields. Curr Opin Microbiol. (2011) 14:236–43. doi: 10.1016/j.mib.2011.04.009

PubMed Abstract | CrossRef Full Text | Google Scholar

13. Jechalke S, Schreiter S, Wolters B, Dealtry S, Heuer H, Smalla K. Widespread dissemination of class 1 integron components in soils and related ecosystems as revealed by cultivation-independent analysis. Front Microbiol. (2014) 4:420. doi: 10.3389/fmicb.2013.00420

PubMed Abstract | CrossRef Full Text | Google Scholar

14. Larsson DGJ, Andremont A, Bengtsson-Palme J, Brandt KK, de Roda Husman AM, Fagerstedt P, et al. Critical knowledge gaps and research needs related to the environmental dimensions of antibiotic resistance. Environ Int. (2018) 117:132–8. doi: 10.1016/j.envint.2018.04.041

PubMed Abstract | CrossRef Full Text | Google Scholar

15. Pruden A, Joakim Larsson DG, Amézquita A, Collignon P, Brandt KK, Graham DW, et al. Management options for reducing the release of antibiotics and antibiotic resistance genes to the environment. Environ Health Perspect. (2013) 121:878–85. doi: 10.1289/ehp.1206446

CrossRef Full Text | Google Scholar

16. Heinemann JA, Ankenbauer RG, Amábile-Cuevas CF. Do antibiotics maintain antibiotic resistance? Drug Discov Today. (2000) 5:195–204. doi: 10.1016/S1359-6446(00)01483-5

CrossRef Full Text | Google Scholar

17. Gou M, Hu HW, Zhang YJ, Wang JT, Hayden H, Tang YQ, et al. Aerobic composting reduces antibiotic resistance genes in cattle manure and the resistome dissemination in agricultural soils. Sci Total Environ. (2018) 612:1300–10. doi: 10.1016/j.scitotenv.2017.09.028

PubMed Abstract | CrossRef Full Text | Google Scholar

18. Qian X, Gu J, Sun W, Wang XJ, Su JQ, Stedfeld R. Diversity, abundance, and persistence of antibiotic resistance genes in various types of animal manure following industrial composting. J Hazard Mater. (2018) 344:716–22. doi: 10.1016/j.jhazmat.2017.11.020

PubMed Abstract | CrossRef Full Text | Google Scholar

19. Gillings MR. Evolutionary consequences of antibiotic use for the resistome, mobilome and microbial pangenome. Front Microbiol. (2013) 4:4. doi: 10.3389/fmicb.2013.00004

PubMed Abstract | CrossRef Full Text | Google Scholar

20. Nesme J, Simonet P. The soil resistome: a critical review on antibiotic resistance origins, ecology and dissemination potential in telluric bacteria. Environ Microbiol. (2015) 17:913–30. doi: 10.1111/1462-2920.12631

PubMed Abstract | CrossRef Full Text | Google Scholar

21. Epelde L, Becerril JM, Kowalchuk GA, Deng Y, Zhou J, Garbisu C. Impact of metal pollution and Thlaspi caerulescens growth on soil microbial communities. Appl Environ Microbiol. (2010) 76:7843–53. doi: 10.1128/AEM.01045-10

PubMed Abstract | CrossRef Full Text | Google Scholar

22. Garbisu C, Alkorta I, Epelde L. Assessment of soil quality using microbial properties and attributes of ecological relevance. Appl Soil Ecol. (2011) 49:1–4. doi: 10.1016/j.apsoil.2011.04.018

CrossRef Full Text | Google Scholar

23. Burges A, Epelde L, Blanco F, Becerril JM, Garbisu C. Ecosystem services and plant physiological status during endophyte-assisted phytoremediation of metal contaminated soil. Sci Total Environ. (2017) 584–585, 329–338. doi: 10.1016/j.scitotenv.2016.12.146

PubMed Abstract | CrossRef Full Text | Google Scholar

24. MAPA. Métodos Oficiales de Análisis de Suelos y Aguas Para Riego. Ministerio de Agricultura, Pesca y Alimentación, Métodos Oficiales de Análisis (Vol.III) (1994).

25. McGrath SP, Cunliffe CH. A simplified method for the extraction of the metals Fe, Zn, Cu, Ni, Cd, Pb, Cr, Co and Mn from soils and sewage sludges. J Sci Food Agric. (1985) 36:794–8. doi: 10.1002/jsfa.2740360906

CrossRef Full Text | Google Scholar

26. Kowalchuk GA, Stephen JR, De Boer W, Prosser JI, Embley TM, Woldendorp JW. Analysis of ammonia-oxidizing bacteria of the beta subdivision of the class Proteobacteria in coastal sand dunes by denaturing gradient gel electrophoresis and sequencing of PCR-amplified 16S ribosomal DNA fragments. Appl Environ Microbiol. (1997) 63:1489–97. doi: 10.1128/AEM.63.4.1489-1497.1997

PubMed Abstract | CrossRef Full Text | Google Scholar

27. Urra J, Alkorta I, Mijangos I, Epelde L, Garbisu C. Application of sewage sludge to agricultural soil increases the abundance of antibiotic resistance genes without altering the composition of prokaryotic communities. Sci Total Environ. (2019) 647:1410–20. doi: 10.1016/j.scitotenv.2018.08.092

PubMed Abstract | CrossRef Full Text | Google Scholar

28. Hu H-W, Wang J-T, Li J, Li J-J, Ma Y-B, Chen D, et al. Field-based evidence for copper contamination induced changes of antibiotic resistance in agricultural soils. Environ Microbiol. (2016) 18:3896–909. doi: 10.1111/1462-2920.13370

PubMed Abstract | CrossRef Full Text | Google Scholar

29. Livak KJ, Schmittgen TD. Analysis of relative gene expression data using real-time quantitative PCR and the 2–ΔΔCT method. Methods. (2001) 25:402–8. doi: 10.1006/meth.2001.1262

PubMed Abstract | CrossRef Full Text | Google Scholar

30. Epelde L, Burges A, Mijangos I, Garbisu C. Microbial properties and attributes of ecological relevance for soil quality monitoring during a chemical stabilization field study. Appl Soil Ecol. (2014) 75:1–12. doi: 10.1016/j.apsoil.2013.10.003

CrossRef Full Text | Google Scholar

31. Looft T, Johnson TA, Allen HK, Bayles DO, Alt DP, Stedtfeld RD, et al. In-feed antibiotic effects on the swine intestinal microbiome. Proc Natl Acad Sci USA. (2012) 109:1691–706. doi: 10.1073/pnas.1120238109

PubMed Abstract | CrossRef Full Text | Google Scholar

32. Zhu Y-G, Zhao Y, Li B, Huang C-L, Zhang S-Y, Yu S, et al. Continental-scale pollution of estuaries with antibiotic resistance genes enhanced biological phosphorus removal. Nat Microbiol. (2017) 2:16270. doi: 10.1038/nmicrobiol.2016.270

CrossRef Full Text | Google Scholar

33. Lanzén A, Epelde L, Blanco F, Martín I, Artetxe U, Garbisu C. Multi-targeted metagenetic analysis of the influence of climate and environmental parameters on soil microbial communities along an elevational gradient. Sci Rep. (2016) 6:28257. doi: 10.1038/srep28257

PubMed Abstract | CrossRef Full Text | Google Scholar

34. Ovreås L, Forney L, Daae FL, Torsvik V. Distribution of bacterioplankton in meromictic Lake Saelenvannet, as determined by denaturing gradient gel electrophoresis of PCR-amplified gene fragments coding for 16S rRNA. Appl Environ Microbiol. (1997) 63:3367–73. doi: 10.1128/AEM.63.9.3367-3373.1997

PubMed Abstract | CrossRef Full Text | Google Scholar

35. Caporaso JG, Lauber CL, Walters WA, Berg-Lyons D, Huntley J, Fierer N, et al. Ultra-high-throughput microbial community analysis on the Illumina HiSeq and MiSeq platforms. ISME J. (2012) 6:1621–4. doi: 10.1038/ismej.2012.8

PubMed Abstract | CrossRef Full Text | Google Scholar

36. Lanzén A, Jørgensen SL, Huson DH, Gorfer M, Grindhaug SH, Jonassen I, et al. CREST – Classification Resources for Environmental Sequence Tags. PLoS ONE. (2012) 7:e49334. doi: 10.1371/journal.pone.0049334

PubMed Abstract | CrossRef Full Text | Google Scholar

37. Oksanen J, Blanchet FG, Kindt R, Legendre P, Minchin P, O'hara RB, et al. Vegan: Community Ecology Package. R Package version 2.3–1. Vienna: R Foundation for Statistical Computing (2015).

Google Scholar

38. ter Braak CJF, Smilauer P. Canoco Reference Manual and User's Guide: Software for Ordination, Version 5.0. Ithaca, NY: Microcomputer Power (2012).

Google Scholar

39. Ghosh S, Wilson B, Ghoshal S, Senapati N, Mandal B. Organic amendments influence soil quality and carbon sequestration in the Indo-Gangetic plains of India. Ecosyst Environ. (2012) 156:134–41. doi: 10.1016/j.agee.2012.05.009

CrossRef Full Text | Google Scholar

40. Udikovic-Kolic N, Wichmann F, Broderick NA, Handelsman J. Bloom of resident antibiotic-resistant bacteria in soil following manure fertilization. Proc Natl Acad Sci USA. (2014) 111:15202–7. doi: 10.1073/pnas.1409836111

PubMed Abstract | CrossRef Full Text | Google Scholar

41. Ding G-C, Radl V, Schloter-Hai B, Jechalke S, Heuer H, Smalla K, et al. Dynamics of soil bacterial communities in response to repeated application of manure containing sulfadiazine. PLoS ONE. (2014) 9:e92958. doi: 10.1371/journal.pone.0092958

PubMed Abstract | CrossRef Full Text | Google Scholar

42. Sarmah AK, Meyer MT, Boxall ABA. A global perspective on the use, sales, exposure pathways, occurrence, fate and effects of veterinary antibiotics (VAs) in the environment. Chemosphere. (2006) 65:725–59. doi: 10.1016/j.chemosphere.2006.03.026

PubMed Abstract | CrossRef Full Text | Google Scholar

43. Motoyama M, Nakagawa S, Tanoue R, Sato Y, Nomiyama K, Shinohara R. Residues of pharmaceutical products in recycled organic manure produced from sewage sludge and solid waste from livestock and relationship to their fermentation level. Chemosphere. (2011) 84:432–8. doi: 10.1016/j.chemosphere.2011.03.048

PubMed Abstract | CrossRef Full Text | Google Scholar

44. Berendsen BJA, Lahr J, Nibbeling C, Jansen LJM, Bongers IEA, Wipfler EL, et al. The persistence of a broad range of antibiotics during calve, pig and broiler manure storage. Chemosphere. (2018) 204:267–76. doi: 10.1016/j.chemosphere.2018.04.042

PubMed Abstract | CrossRef Full Text | Google Scholar

45. Li YX, Zhang XL, Li W, Lu XF, Liu B, Wang J. The residues and environmental risks of multiple veterinary antibiotics in animal faeces. Environ Monit Assess. (2013) 185:2211–20. doi: 10.1007/s10661-012-2702-1

PubMed Abstract | CrossRef Full Text | Google Scholar

46. Perron K, Caille O, Rossier C, Delden CV, Dumas J, Köhler T. CzcR-CzcS, a two-component system involved in heavy metal and carbapenem resistance in Pseudomonas aeruginosa. J Biol Chem. (2004) 279:8761–8. doi: 10.1074/jbc.M312080200

PubMed Abstract | CrossRef Full Text | Google Scholar

47. Blackwell PA, Kay P, Boxall ABA. The dissipation and transport of veterinary antibiotics in a sandy loam soil. Chemosphere. (2007) 67:292–9. doi: 10.1016/j.chemosphere.2006.09.095

PubMed Abstract | CrossRef Full Text | Google Scholar

48. Du L, Liu W. Occurrence, fate, and ecotoxicity of antibiotic in agro-ecosystems. A review. Agron Sustain Dev. (2012) 32:309–27. doi: 10.1007/s13593-011-0062-9

CrossRef Full Text | Google Scholar

49. Zhou LJ, Ying GG, Liu S, Zhang RQ, Lai HJ, Chen ZF, et al. Excretion masses and environmental occurrence of antibiotics in typical swine and dairy cattle farms in China. Sci Total Environ. (2013) 444:183–95. doi: 10.1016/j.scitotenv.2012.11.087

PubMed Abstract | CrossRef Full Text | Google Scholar

50. Li J, Xin Z, Zhang Y, Chen J, Yan J, Li H, et al. Long-term manure application increased the levels of antibiotics and antibiotic resistance genes in a greenhouse soil. Appl Soil Ecol. (2017) 121:193–200. doi: 10.1016/j.apsoil.2017.10.007

CrossRef Full Text | Google Scholar

51. Wallace JS, Garner E, Pruden A, Aga DS. Occurrence and transformation of veterinary antibiotics and antibiotic resistance genes in dairy manure treated by advanced anaerobic digestion and conventional treatment methods. Environ Pollut. (2018) 236:764–72. doi: 10.1016/j.envpol.2018.02.024

PubMed Abstract | CrossRef Full Text | Google Scholar

52. Sandegren L. Selection of antibiotic resistance at very low antibiotic concentrations. Ups J Med Sci. (2014) 119:103–7. doi: 10.3109/03009734.2014.904457

PubMed Abstract | CrossRef Full Text | Google Scholar

53. Aminov RI. Horizontal gene exchange in environmental microbiota. Front Microbiol. (2011) 2:158. doi: 10.3389/fmicb.2011.00158

PubMed Abstract | CrossRef Full Text | Google Scholar

54. Jechalke S, Kopmann C, Rosendahl I, Groeneweg J, Weichelt V, Krögerrecklenfort E, et al. Increased abundance and transferability of resistance genes after field application of manure from sulfadiazine-treated pigs. Appl Environ Microbiol. (2013) 79:1704–11. doi: 10.1128/AEM.03172-12

PubMed Abstract | CrossRef Full Text | Google Scholar

55. Xu S, Amarakoon ID, Zaheer A, Smith A, Sura S, Wang T, et al. Dissipation of antimicrobial resistance genes in compost originating from cattle manure after direct oral administration or post-excretion fortification of antimicrobial. J Environ Sci Health A Tox Hazard Subst Environ Eng. (2018) 53:373–84. doi: 10.1080/10934529.2017.1404337

PubMed Abstract | CrossRef Full Text | Google Scholar

56. Sandberg KD, LaPara TM. The fate of antibiotic resistance genes and class 1 integrons following the application of swine and dairy manure to soils. FEMS Microbiol Ecol. (2016) 92:1–7. doi: 10.1093/femsec/fiw001

PubMed Abstract | CrossRef Full Text | Google Scholar

57. Sun W, Qian X, Gu J, Wang X-J, Duan M-L. Mechanism and effect of temperature on variations in antibiotic resistance genes during anaerobic digestion of dairy manure. Sci Rep. (2016) 6:30237. doi: 10.1038/srep30237

PubMed Abstract | CrossRef Full Text | Google Scholar

58. Peng S, Feng Y, Wang Y, Guo X, Chu H, Lin X. Prevalence of antibiotic resistance genes in soils after continually applied with different manure for 30 years. J Hazard Mater. (2017) 340:16–25. doi: 10.1016/j.jhazmat.2017.06.059

PubMed Abstract | CrossRef Full Text | Google Scholar

59. Chapman JS. Disinfectant resistance mechanisms, cross-resistance, and co-resistance. Int Biodeterior Biodegrad. (2003) 51:271–6. doi: 10.1016/S0964-8305(03)00044-1

CrossRef Full Text | Google Scholar

60. Baker-Austin C, Wright MS, Stepanauskas R, McArthur JV. Co-selection of antibiotic and metal resistance. Trends Microbiol. (2006) 14:176–82. doi: 10.1016/j.tim.2006.02.006

CrossRef Full Text | Google Scholar

61. Seiler C, Berendonk TU. Heavy metal driven co-selection of antibiotic resistance in soil and water bodies impacted by agriculture and aquaculture. Front Microbiol. (2012) 3:399. doi: 10.3389/fmicb.2012.00399

PubMed Abstract | CrossRef Full Text | Google Scholar

62. Pal C, Asiani K, Arya S, Rensing C, Stekel DJ, Larsson JL, et al. Metal resistance and its association with antibiotic resistance. Adv Microb Physiol. (2017) 70:261–313. doi: 10.1016/bs.ampbs.2017.02.001

PubMed Abstract | CrossRef Full Text | Google Scholar

63. Cerqueira F, Matamoros V, Bayona JM, Berendonk TU, Elsinga G, Hornstra LM, et al. Antibiotic resistance gene distribution in agricultural fields and crops. A soil-to-food analysis. Environ Res. (2019) 177:108608. doi: 10.1016/j.envres.2019.108608

PubMed Abstract | CrossRef Full Text | Google Scholar

64. Zhang YJ, Hu HW, Chen QL, Singh BK, Yan H, Chen D, et al. Transfer of antibiotic resistance from manure-amended soils to vegetable microbiomes. Environ Int. (2019) 130:104912. doi: 10.1016/j.envint.2019.104912

PubMed Abstract | CrossRef Full Text | Google Scholar

65. Cytryn E. The soil resistome: the anthropogenic, the native, and the unknown. Soil Biol Biochem. (2013) 63:18–23. doi: 10.1016/j.soilbio.2013.03.017

CrossRef Full Text | Google Scholar

66. Su HC, Liu YS, Pan CG, Chen J, He LY, Ying GG. Persistence of antibiotic resistance genes and bacterial community changes in drinking water treatment system: from drinking water source to tap water. Sci Total Environ. (2018) 616–617:453–61. doi: 10.1016/j.scitotenv.2017.10.318

PubMed Abstract | CrossRef Full Text | Google Scholar

67. Jones DL, Hodge A, Kuzyakov Y. Plant and mycorrhizal regulation of rhizodeposition. New Phytol. (2004) 163:459–80. doi: 10.1111/j.1469-8137.2004.01130.x

CrossRef Full Text | Google Scholar

68. Grayston SJ, Vaughan D, Jones D. Rhizosphere carbon flow in trees, in comparison with annual plants: the importance of root exudation and its impact on microbial activity and nutrient availability. Appl Soil Ecol. (1997) 5:29–56. doi: 10.1016/S0929-1393(96)00126-6

CrossRef Full Text | Google Scholar

69. Neumann G, Romheld V. The release of root exudates as affected by the plant's physiological status. In: Pinton R, Varanini Z, Nannipieri P, editors. The Rhizosphere-Biochemistry and Organic Substances at the Soil-Plant Interface. New York, NY: Marcel Dekker, Inc. (2000). p. 57–110.

Google Scholar

70. Allen HK, Donato J, Wang HH, Cloud-Hansen KA, Davies J, Handelsman J. Call of the wild: antibiotic resistance genes in natural environments. Nat Rev Microbiol. (2010) 8:251–9. doi: 10.1038/nrmicro2312

PubMed Abstract | CrossRef Full Text | Google Scholar

71. D'Costa VM, McGrann KM, Hughes DW, Wright GD. Sampling the antibiotic resistome. Science. (2006) 311:374–7. doi: 10.1126/science.1120800

CrossRef Full Text | Google Scholar

72. Bhullar K, Waglechner N, Pawlowski A, Koteva K, Banks ED, Johnston MD, et al. Antibiotic resistance is prevalent in an isolated cave microbiome. PLoS ONE. (2012) 7:e34953. doi: 10.1371/journal.pone.0034953

PubMed Abstract | CrossRef Full Text | Google Scholar

73. Platas G, Morón R, González I, Collado J, Genilloud O, Peláez F, et al. Production of antibacterial activities by members of the family Pseudonocardiaceae: influence of nutrients. World J Microbiol Biotechnol. (1998) 14:521–7. doi: 10.1023/A:1008874203344

CrossRef Full Text | Google Scholar

74. Forsberg KJ, Patel S, Gibson MK, Lauber CL, Knight R, Fierer N, et al. Bacterial phylogeny structures soil resistomes across habitats. Nature. (2014) 509:612–6. doi: 10.1038/nature13377

PubMed Abstract | CrossRef Full Text | Google Scholar

75. Xiang Q, Chen QL, Zhu D, An XL, Yang XR, Su JQ, et al. Spatial and temporal distribution of antibiotic resistomes in a peri-urban area is associated significantly with anthropogenic activities. Environ Pollut. (2018) 235:525–33. doi: 10.1016/j.envpol.2017.12.119

PubMed Abstract | CrossRef Full Text | Google Scholar

76. Chaudhry V, Rehman A, Mishra A, Chauhan PS, Nautiyal CS. Changes in bacterial community structure of agricultural land due to long-term organic and chemical amendments. Microb Ecol. (2012) 64:450–60. doi: 10.1007/s00248-012-0025-y

PubMed Abstract | CrossRef Full Text | Google Scholar

77. Vivant A-L, Garmyn D, Maron P-A, Nowak V, Piveteau P. Microbial diversity and structure are drivers of the biological barrier effect against Listeria monocytogenes in soil. PLoS ONE. (2013) 8:e76991. doi: 10.1371/journal.pone.0076991

PubMed Abstract | CrossRef Full Text | Google Scholar

78. Delgado-Baquerizo M, Maestre FT, Reich PB, Jeffries TC, Gaitan JJ, Encinar D, et al. Microbial diversity drives multifunctionality in terrestrial ecosystems. Nat Commun. (2016) 7:10541. doi: 10.1038/ncomms10541

PubMed Abstract | CrossRef Full Text | Google Scholar

Keywords: emerging contaminants, mobile genetic elements, organic farming, soil microbial diversity, antibiotic resistance genes

Citation: Jauregi L, Epelde L, Alkorta I and Garbisu C (2021) Antibiotic Resistance in Agricultural Soil and Crops Associated to the Application of Cow Manure-Derived Amendments From Conventional and Organic Livestock Farms. Front. Vet. Sci. 8:633858. doi: 10.3389/fvets.2021.633858

Received: 26 November 2020; Accepted: 03 February 2021;
Published: 23 February 2021.

Edited by:

Ana De La Torre, Instituto Nacional de Investigación y Tecnología Agroalimentaria (INIA), Spain

Reviewed by:

Fernando Esperón, Instituto Nacional de Investigación y Tecnología Agroalimentaria (INIA), Spain
Yves Millemann, INRA École Nationale Vétérinaire d'Alfort (ENVA), France

Copyright © 2021 Jauregi, Epelde, Alkorta and Garbisu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Lur Epelde, bGVwZWxkZSYjeDAwMDQwO25laWtlci5ldXM=

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.