Original Research

Accepted on 30 Nov 2024

Finance-driven sustainable development: the impact of green finance on agricultural non-point source pollution and its pathways

in Agricultural and Food Economics

Yang Shen
Xiuwu Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1430670

Original Research

Accepted on 29 Nov 2024

The double-edged sword effect of agricultural technological progress on agricultural carbon emissions: Empirical evidence from China

in Agricultural and Food Economics

Shiying Zhu
Jianxu Liu
YanSong Li
Siqi Wang
Jiande Cui
Woraphon Yamaka

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1489448

Original Research

Accepted on 28 Nov 2024

The carbon emission reduction effect of smart agricultural policy --Evidence from China

in Agricultural and Food Economics

Zheng Zhang
Shu Jiang
Bing Shen
Yuanyuan Mei
Xiaran Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1482834

Original Research

Accepted on 28 Nov 2024

A study of the impact of Digital Financial Inclusion on the resilience of the Agricultural Chain

in Agricultural and Food Economics

Xia Gao
Ruyun Gao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1448550

Original Research

Published on 27 Nov 2024

Promoting artificial meat to improve food security and reduce resource-environment pressure: is it practicable in China?

in Agricultural and Food Economics

Minda Yang
Shi Min
Trung Thanh Nguyen
Ping Qing

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1488747

263 views

Original Research

Published on 26 Nov 2024

Value sharing strategy of digital empowerment high-quality commercialization of agricultural products

in Agricultural and Food Economics

Shuai Zhan
Shanshan Jin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1491795

115 views

Original Research

Published on 22 Nov 2024

The stabilizing effect of scale breeding on swine production volatility-empirical evidence from China

in Agricultural and Food Economics

Hui Jiang
Mingli Wang
Zhaohui Yan
Yumeng Sun

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1457499

283 views

Original Research

Accepted on 21 Nov 2024

Fair prices for fair wages in the agro-food chain: is farm production efficiency the missing link? Evidence from the processing tomato sector in Italy

in Agricultural and Food Economics

Andrea Marchini
Stefano CIliberti
Nadia Gastaldin
Luca Turchetti
Gaetano Martino

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1487252

Original Research

Accepted on 21 Nov 2024

Impact of major emergencies on zero hunger, achieving food security and improving nutrition

in Agricultural and Food Economics

SiMan Jiang
Qiqi Xiao
Shuyue Chen
Fang Zhong

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1408454

Original Research

Accepted on 21 Nov 2024

Adaptation to climate change among transhumant herders: Evidences from

in Agricultural and Food Economics

Milka Grâce DJAKPA
Janvier Egah
Pamphile Dégla

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1426771

Original Research

Published on 21 Nov 2024

Has rural collective construction land marketization promoted rural industrial integration development? An empirical study based on county-level data in China

in Agricultural and Food Economics

Long Zeng
Yilu Zhang
Jiazhou Yao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1499577

203 views

Original Research

Accepted on 20 Nov 2024

Assessing Subsidy Integration in the Forty Years of Agricultural Planning in the Maldives

in Agricultural and Food Economics

Ilham Atho Mohamed

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1444269

Original Research

Published on 20 Nov 2024

Digital tools and welfare: adoption determinants among ginger producers in Southern and Central Ethiopia

in Agricultural and Food Economics

Fetagn Gizachew
Berhanu Kuma
Alula Tafesse
Alemu Lambamo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1443775

230 views

Original Research

Published on 19 Nov 2024

Implications of feed and seed costs in Asian seabass mariculture in the face of climate change

in Agricultural and Food Economics

Damodaran Nair Divu
Suresh Kumar Mojjada
Prateesh Omana Sudhakaran
Swathi Lekshmi Perumal Sundaram
Muktha Menon
Grinson George
Mayur Shivdas Tade
Ramesh Kumar Mojjada
Kalidoss Radhakrishnan
Vinuja Syamala Vishwambharan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1352131

274 views

Original Research

Accepted on 18 Nov 2024

The Impact of Agricultural Production Agglomeration on Agricultural Economic Resilience: Based on Spatial Spillover and Threshold Effect Test

in Agricultural and Food Economics

Ranran Chao
Jingsuo LI

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1464732

Perspective

Published on 15 Nov 2024

The impact of InsurTech on advancing sustainable specialty agricultural product insurance in China

in Agricultural and Food Economics

Dainan Hou
Xin Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1477773

466 views

Navigation group

Articles

Finance-driven sustainable development: the impact of green finance on agricultural non-point source pollution and its pathways

The double-edged sword effect of agricultural technological progress on agricultural carbon emissions: Empirical evidence from China

The carbon emission reduction effect of smart agricultural policy --Evidence from China

A study of the impact of Digital Financial Inclusion on the resilience of the Agricultural Chain

Promoting artificial meat to improve food security and reduce resource-environment pressure: is it practicable in China?

Value sharing strategy of digital empowerment high-quality commercialization of agricultural products

The stabilizing effect of scale breeding on swine production volatility-empirical evidence from China

Fair prices for fair wages in the agro-food chain: is farm production efficiency the missing link? Evidence from the processing tomato sector in Italy

Impact of major emergencies on zero hunger, achieving food security and improving nutrition

Adaptation to climate change among transhumant herders: Evidences from

Has rural collective construction land marketization promoted rural industrial integration development? An empirical study based on county-level data in China

Assessing Subsidy Integration in the Forty Years of Agricultural Planning in the Maldives

Digital tools and welfare: adoption determinants among ginger producers in Southern and Central Ethiopia

Implications of feed and seed costs in Asian seabass mariculture in the face of climate change

The Impact of Agricultural Production Agglomeration on Agricultural Economic Resilience: Based on Spatial Spillover and Threshold Effect Test

The impact of InsurTech on advancing sustainable specialty agricultural product insurance in China