AUTHOR=Weyya Getu , Tadesse Eneyew , Admassu Habtamu , Adem Muhammed 

TITLE=Physicochemical and functional properties of bulla from Ensete ventricosum for food applications

JOURNAL=Frontiers in Sustainable Food Systems

VOLUME=9

YEAR=2025

URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2025.1545310

DOI=10.3389/fsufs.2025.1545310

ISSN=2571-581X