AUTHOR=Matthiessen Lea Ellen , Smed Sinne , Jensen Jørgen Dejgård , Średnicka-Tober Dominika , Rossi Laura , Bügel Susanne Gjedsted 

TITLE=Eating green in Copenhagen: organic consumers’ path to less meat and minimal food waste

JOURNAL=Frontiers in Sustainable Food Systems

VOLUME=9

YEAR=2025

URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2025.1534068

DOI=10.3389/fsufs.2025.1534068

ISSN=2571-581X