AUTHOR=Xu Guangye , Tang Yan , Xu Shiqi 

TITLE=Promotion strategies of food delivery O2O supply chain considering service congestion effect with anti-food waste regulation

JOURNAL=Frontiers in Sustainable Food Systems

VOLUME=9

YEAR=2025

URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2025.1512675

DOI=10.3389/fsufs.2025.1512675

ISSN=2571-581X