AUTHOR=Shi Kaixiang , Han Juan , Xia Xian , Liu Hongliang 

TITLE=Editorial: The hazards and nutritional benefits of metal(loid)s in food and environment

JOURNAL=Frontiers in Sustainable Food Systems

VOLUME=8

YEAR=2024

URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2024.1449487

DOI=10.3389/fsufs.2024.1449487

ISSN=2571-581X