AUTHOR=Kim Chyer , Ndegwa Eunice , Jung Yangjin 

TITLE=Editorial: Quality of food products associated with marketing venues and scales

JOURNAL=Frontiers in Sustainable Food Systems

VOLUME=8

YEAR=2024

URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2024.1416492

DOI=10.3389/fsufs.2024.1416492

ISSN=2571-581X