AUTHOR=Reichenbach Marion , Mech Anjumoni , Pinto Ana , Malik P. K. , Bhatta Raghavendra , König Sven , Schlecht Eva TITLE=Differences in enteric methane emissions across four dairy production systems in the urbanizing environment of an Indian megacity JOURNAL=Frontiers in Sustainable Food Systems VOLUME=7 YEAR=2024 URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2023.1204218 DOI=10.3389/fsufs.2023.1204218 ISSN=2571-581X ABSTRACT=
Low- and middle-income countries (LMICs) are rapidly urbanizing, leading to a high demand for high-quality animal products. Production increase is seen as a key to meeting this demand and reducing the global environmental impact of low-yielding dairy production system (DPS) often found in LMICs. Therefore, the present study assesses the relationship between enteric methane emissions and different dairy production strategies, taking DPS in the rural–urban interface of Bengaluru, an Indian megacity, as a case study. Twenty-eight dairy farms, evenly distributed across four DPS, were monitored for 1 year (eight visits at 6-week intervals). Following IPCC 2006 guidelines and a Tier 2 approach, enteric methane emissions from dairy cattle were calculated as carbon dioxide equivalents (CO2 eq). Dairy producers in ExtDPS, an extensive DPS found throughout the rural–urban interface of Bengaluru, fed their dairy cattle a high-quality diet, partly based on organic wastes from markets or neighbors, achieving 9.4 kg energy-corrected milk (ECM) per cow and day. Dairy producers in Semi-ADPS, a semi-intensive and rural DPS, fed an average quality diet and achieved the lowest milk production (7.9 kg ECM cow−1 day−1;