AUTHOR=Upendram Sreedhar , Regmi Hari P. , Cho Seong-Hoon , Mingie James C. , Clark Christopher D. TITLE=Factors affecting adoption intensity of climate change adaptation practices: A case of smallholder rice producers in Chitwan, Nepal JOURNAL=Frontiers in Sustainable Food Systems VOLUME=6 YEAR=2023 URL=https://www.frontiersin.org/journals/sustainable-food-systems/articles/10.3389/fsufs.2022.1016404 DOI=10.3389/fsufs.2022.1016404 ISSN=2571-581X ABSTRACT=

This study examines how smallholder rice producers' adoption intensity for climate change adaptation practices (i.e., improved varieties, irrigation practices, direct seeded rice, integrated pest management, and adjustment in crop calendar) is influenced by access to Extension services, training, weather-related information, and membership in farmer groups or cooperatives (referred to as “institutional resources”). We use survey data collected from 359 smallholder rice producers in the Chitwan district of Nepal in 2019. The results indicate that: (1) access to institutional resources significantly enhance the likelihood of adoption of more climate change adaptation practices; (2) high intensity climate change adaptation practice measured by the adoption of three, four, and five practices significantly increases with access to institutional resources; (3) intensity of adoption of climate change adaptation practices is reduced with greater adaptation alternatives available to rice producers; and (4) lack of information and technical knowledge are the most important reasons for non-adoption of climate change adaptation practices by smallholder rice producers. The results are valuable for policy makers and planners to prioritize training opportunities and allocate scarce resources to enhance climate change adaptation and improve sustainability of rice production practices.