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REVIEW article
Front. Public Health
Sec. Children and Health
Volume 12 - 2024 |
doi: 10.3389/fpubh.2024.1445113
This article is part of the Research Topic Rare Diseases: From Basic Science to Clinical Practice and Public Health View all 12 articles
A gut instinct for childhood leukemia prevention: microbiome-targeting recommendations aimed at parents and caregivers
Provisionally accepted- 1 University of Dusseldorf Medical School, Düsseldorf, Germany
- 2 Hospital Clinic of Barcelona, Barcelona, Catalonia, Spain
- 3 Department of Bioinformatics and Systems Biology, Faculty of Biology and Chemistry, University of Giessen, Giessen, Germany
Childhood leukemia accounts for 30% of all pediatric cancer cases with acute lymphoblastic leukemia (ALL) being the most common subtype. Involvement of the gut microbiome in ALL development has recently garnered interest due to an increasing recognition of the key contribution the microbiome plays in maintaining the immune system's homeostatic balance. Commensal gut microbiota provide a first line of defense against different pathogens and gut microbiome immaturity has been implicated in ALL pathogenesis. Several environmental factors such as nutrition, mode of delivery, breastfeeding and, early social or livestock contacts are known to alter the composition of the gut microbiota. Variations in these factors influence the risk of childhood leukemia onset. This review aims to elucidate the risk factors influencing microbial composition in the context of childhood ALL. The link between gut microbiome diversity and childhood ALL offers the opportunity to develop risk-reducing strategies that can be communicated to a broad target population of (future) parents and caregivers for childhood leukemia prevention. Here, we summarize evidence on how promoting a diverse gut microbiome in newborns through simple measures such as increasing social contacts early in life may decrease the risk of developing ALL in these children later on.
Keywords: childhood leukemia, Risk factors, gut microbiome, prevention, recommendations, Public Health
Received: 06 Jun 2024; Accepted: 20 Dec 2024.
Copyright: © 2024 Kameri, Jepsen, Stachura, Rüchel, Bhave, BENITEZ, Crispi, Gratacos, Dragano, Janssen, Borkhardt, pandyra, kögler and Fischer. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Ute Fischer, University of Dusseldorf Medical School, Düsseldorf, Germany
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