AUTHOR=López López Rebeca , Picó Sirvent María Belén , Domingo-Calabuig Débora , Martínez-Monzó Javier , García-Segovia Purificación 

TITLE=Sustainable flavor, healthy future: toward a green transition of the UPV in the food sector

JOURNAL=Frontiers in Psychology

VOLUME=15

YEAR=2025

URL=https://www.frontiersin.org/journals/psychology/articles/10.3389/fpsyg.2024.1445655

DOI=10.3389/fpsyg.2024.1445655

ISSN=1664-1078