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ORIGINAL RESEARCH article
Front. Plant Sci.
Sec. Plant Abiotic Stress
Volume 16 - 2025 | doi: 10.3389/fpls.2025.1580890
This article is part of the Research Topic Plant Stress Resistance: Unraveling the Mechanisms and Strategies for Resilience View all articles
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Salt stress severely restricts plant growth and productivity. TCP genes, which are plant-specific transcription factors, play a crucial role in the stress response. However, their functions in pea (Pisum sativum) remain poorly understood. Here, we identified 21 PsTCP genes in pea, classified into Class I (PCF) and Class II (CYC/TB1 and CIN) through phylogenetic analysis. While physicochemical properties varied significantly within the PsTCP family, gene structures and conserved motifs were highly conserved among subfamilies. Comparative homology analysis revealed closer relationships between pea TCP genes and dicots (Arabidopsis) than monocots (rice). Cis-regulatory element analysis suggested roles in growth, hormone response, and stress adaptation. Under salt stress, PsTCP genes exhibited divergent expression patterns, with PsTCP17 showing significant upregulation under extreme stress. Weighted gene co-expression network (WGCNA) and gene ontology (GO) enrichment analyses identified PsTCP20 as a hub gene regulating photosynthesis and metabolic processes. Tissue-specific expression across 11 pea tissues further highlighted their functional diversity. This study provides insights into the molecular mechanisms of salt stress responses in pea and offers genetic resources for breeding salt-tolerant varieties.
Keywords: TCP gene family, Pisum sativum, salt stress, tissue-specific expression, WGCNA
Received: 21 Feb 2025; Accepted: 05 Mar 2025.
Copyright: © 2025 Fangyuan, Yong, Huang, Yue and Wen. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Deng Wen, Hubei Academy of Agricultural Sciences, Wuhan, China
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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