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ORIGINAL RESEARCH article
Front. Plant Sci.
Sec. Plant Breeding
Volume 16 - 2025 | doi: 10.3389/fpls.2025.1579589
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Grain volume is a key agronomic trait that affects yield and quality of rice, yet the molecular mechanism is still not fully understood. In this study, a mapping population of Ludao (weedy rice) and Guangbaixiangzhan (GBXZ) was developed in Lianyungang, Jiangsu province, China, and was employed to construct a high-density genetic map by use of the RICE 1 K mGPS chip in 2021. As a result, a total of eight QTLs for grain volume, explained 4.22–19.75% of the total phenotypic variation, were detected with LOD scores ranging from 3.33 to 13.25. Among these loci, five are known genes or loci related to grain size, and three loci, qGV4-2, qGV7-1, and qGV7-2, were newly identified. The major QTL, qGV7-2, explained the highest phenotypic variation, was validated using NIL pairs. By combining gene functional annotation, gene expression analysis and sequence comparison within the mapping interval of qGV7-2, a candidate gene (LOC_Os07g15540), encoding an ethylene receptor, OsETR4, was identified. Further haplotype–phenotype analysis revealed this gene to be significantly associated with grain length, width, and thousand-grain weight. Thus we identified LOC_Os07g15540 as the most likely candidate gene. Our findings provide a basis for functional research on qGV7-2.
Keywords: Weedy rice, Grain volume, QTL, High-density genetic map, Ethylene receptor
Received: 19 Feb 2025; Accepted: 11 Mar 2025.
Copyright: © 2025 Sun, An, Qiu, Li, Li, Yang, Liu, Chen, Zhang, Lu, Liu, Wang and Xu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Zeyu Qiu, Jiangsu Academy of Agricultural Sciences (JAAS), Nanjing, 210014, Jiangsu Province, China
Yan Liu, Lianyungang Academy of Agricultural Sciences (JAAS), Lianyungang, China
Baoxiang Wang, Lianyungang Academy of Agricultural Sciences (JAAS), Lianyungang, China
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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